Volume 807 Golden Horse Night Market

It has drifted away several times, has experienced wars, and has seen politics.

In the late 1980s, with the easing of cross-strait relations, it watched the ups and downs of the entire mainland film industry.

With the gradual rise of China's inland film industry, more and more inland films have been taken out at this closed film festival that only focused on Hong Kong, Macao and Taiwan, and entered Taiwan again and again. The competition section of the main unit of the Golden Horse Awards.

And in this year's Golden Horse Awards, there is also a movie from mainland China that came to the end, and the name of this movie is: "Kekexili"

This film has a different humanistic and cultural response from all the shortlisted films, as well as a heavy realistic shooting technique. With these two strong points, it entered the Taiwan Golden Horse Film Festival where Hong Kong film culture is prevalent.

And precisely because of the strength of this mainland film, among the Hong Kong male stars shortlisted, people saw the name of a mainland movie star that can be seen everywhere in Asia, Qin Guan.

As the leading actor in the movie "Kekexil", he was also shortlisted for Best Actor in the Golden Horse Awards.

And the people who competed with him for the award, each one out, is much bigger than his reputation in Hong Kong and Taiwan.

"2046" Tony Leung, "Infernal Affairs 3" Andy Lau, "Golden Rooster 2" Jacky Cheung.

These three can be regarded as representatives of the three major acting schools in Hong Kong, and among them, Qin Guan, because of the geographical relationship, seems so weak and powerless.

However, Qin Guan, who has already arrived in Taipei, did not feel any discomfort at all, as if he had come to a southern city, but he was stunned enough by the standard Taiwanese Mandarin.

And in Taiwan, Qin Guan is not so tragic that he has no friends.

No, the pick-up group of the two beauties Hsu Ruoxuan and Lin Chiling attracted countless eyeballs.

I really don't know what these two sisters think about, so that Qin Guan's trip to Taiwan is not reserved at all.

Those Taiwanese paparazzi, who are not inferior to Hong Kong in the same strain, lay on the side of the airport early, waiting for Qin Guan and the two girls to meet.

Fortunately, Wang Liying's work was relatively in place, so that the two girls who got the news of Qin Guan's arrival in Taiwan unified their respective schedules and appeared together at the pick-up gate.

If they don't advance and retreat together, it will appear in all Taiwan's small newspapers the next day: news about mainland film star Qin Guan, Taiwan's Golden House Zangjiao, and daily meeting xxx.

And for Qin Guan, who just wanted to make a show at the Golden Horse Awards, it was completely in the opposite direction.

It's a pity that the paparazzi who came one after another, like bees and flies smelling honey, followed Qin Guan's working group, and kept pressing the imposing flashlight.

A more daring Taiwanese reporter, speaking the not-so-good Mandarin, even asked loudly once or twice: ‘Mr. Qin Guan, do you have confidence in the Best Actor of the Golden Horse Awards this time? '

'Last year Andy Lau narrowly lost the Golden Horse Awards, but this year he is aggressive, what do you think? '

'Mr. Qin Guan, will the Golden Horse Awards be the way to break the myth of your journey to the Best Actor! '

Just after the questioning of this little reporter with no discernment was over, a group of paparazzi around him began to glare!

You are the monkey sent by Doubi!

If Qin Guan's career as an actor ends in Taiwan, then the spit stars will drown the island!

You ask the fifteen members of the jury, do they dare to have such courage! !

Can't do it!

This film festival has gone through more than 40 years, and the Golden Horse has long since become an old horse.

What's more, Taiwan's domestic film industry has shrunk many years ago.

The Golden Horse Awards are going on at this time, and there is really no other reason besides face.

Now this film festival, if it weren't for the high level of these big stars who came to participate, who would share more effort and put it in this small film festival.

Didn't they see that they could add another point to the relationship with the mainland, and even let the female guest of Zheng Yuling, who has been employed by the queen for many years, be given to Lin Chiling, who has flourished in the mainland?

How much courage do they have to predict ahead of time that Qin Guan, the new generation of actor representing the mainland, will lose in the competition for the best actor of this film festival?

Therefore, taking advantage of the common hatred, Qin Guan threw off his long legs, followed behind the two female movie stars, and escaped smoothly.

The Taiwanese paparazzi who reacted later were beating their chests one by one. They didn't get any news about such a great opportunity, which really violated the reputation of the paparazzi.

Taking advantage of the east wind, he arrived at Qin Guan of the hotel smoothly. Once he put down his burden, he immediately immersed himself in the atmosphere of Taipei's food culture.

The difference between the city of Taipei and other big cities is their famous night market.

Only in the noisy environment of the night market, where everyone's eyes are fixed on eating and playing, can the celebrities in disguise have a chance to breathe here.

The night markets in Taipei, for gourmets, naturally, the traditional night markets are more popular with them, just like the principle of turning the original soup into the original food, local delicacies still have to go to the local area to experience the authentic taste.

In the traditional night market, there are a variety of delicacies, including various ways to eat stinky tofu, which is known as a biochemical weapon, and various strange ways to eat local ingredients. But when it comes to Taiwanese snacks, everyone immediately A snack comes to mind: oyster omelette.

This is actually sea oyster fried, because of its unique cultural characteristics, it was given such a lovely name.

However, when many inland people come to Taiwan for tourism, their acceptance of oyster omelette is not very high.

Because this kind of snack with oysters as the main ingredient, if you don’t clean it up carefully, it is easy to make it dirty, and for the traditional mainland elderly, oysters are not considered a delicacy.

Of course, for Qin Guan, who has eaten all over China, he loves it very much.

He led a team of workers, followed the food strategy map provided by the two beauties, and came to the most prosperous traditional night market in Taipei.

Here is the oyster omelette from Lukang, which is called Xiaoquanzhou, because its ingredients are taken from the oysters picked at the port on the same day, and transported to Taipei on the same day through the fast transportation industry.

This ensures that the oysters used for oyster omelette are fat and huge, rich and juicy, and the oyster omelette is also extremely delicious.

Coupled with the large amount of snacks at the night market, a simple oyster omelet per person can fill the stomachs of a group of people.

At this time, the owner of the oyster omelet stall in the night market was very busy. A large flat frying pan was filled with a pot of ingredients, which was enough for ten people.

And on the busiest night, he would cook all the pans like this non-stop, and they would be robbed of them one after another.

For Qin Guan, he is not in a hurry, the mood of waiting for the food to mature is the greatest joy of eating this snack.

The oysters of fresh fat girls are no longer the practice in high-end western restaurants, but when they are fried in a hot oil pan until they are ripe, they are filled with egg whites, sweet potato powder, shallots, cornstarch, The batter mixed with seafood sauce and seasoning makes it into the shape of a pancake.

Let the oysters finally fry to a beautiful golden color with these mixed ingredients.

When it is about to come out of the pan, add another golden egg, with green vegetables that have been scalded in oil, and squeeze a little sweet and spicy sauce, and it becomes the most authentic Taiwanese oyster omelette.

The oyster omelette in your mouth is full of the taste of seafood, but because of the softness of the batter and eggs, the ultimate desire to fill your stomach has been achieved.

Using Qin Guan's original words for inviting employees to eat this for dinner, this is not for eating oyster omelette, but for a kind of life and a kind of feeling.

Because of the historicity of this snack, it is also full of heroism. (To be continued.)