Chapter 836 Dong Mei Asks Xue

Chapter 836 836. Dongmei Wenxue

The salted duck eggs at Changleju are selling like hot cakes.

People in Jiangcheng have strong tastes, and this dish is common in farmers' homes. Therefore, the precious garlic and precious eggs are mixed together, and everyone accepts it without any difference!

Only Boss Chang was a little hesitant: "You say, my store has been renovated so well, and it's not good to sell this kind of down-to-earth farm food every day?"

The managers opened their eyes blankly: "Boss, you haven't gone downstairs to see it, right? When eating, who cares about your decorations!"

"That's right! It's just that the Internet celebrities will praise it when they come in for live broadcast at the beginning, but when the dishes are served, no one cares."

Everyone talked a lot, and marketing ideas came one after another, but there was no place to use them!

At this moment, I feel resentful when I say it:

"Boss, you should think about how to order more dishes instead of that. The amount we order every day is not enough!"

"Yeah, you even told the waiter not to push. No one pushed it. Now, except for the matching, no one orders the exquisite menu on weekdays."

"You said that young people are strange nowadays. When I brought my mother to eat that day, she grumbled that if she saw this menu back then, she would run faster than anyone else. When it's the turn of young people, seeing that the price is so expensive, their first reaction is [I want to see why you are so expensive]..."

"Hahaha, otherwise why do the lobby start to order these dishes? At the beginning, our dishes tasted good, and we planned to retain basic customers."

"That's right, but now we can't even book banquets."

There is a reason why the banquet hall can't be booked.

At the beginning, Boss Chang was ambitious and wanted to order exquisite dishes for banquets, and he also set the menu seriously. As a result, the price was set, and the starting price was changed from 4888 to 8888...

As a result, there are too many people coming to eat every day, and there is no food!

Not only are there no dishes, but there are not enough waiters.

Other hotels make most of their money in the banquet hall. When a banquet is held, waiters are transferred there, leaving a few to deal with private rooms and ordinary lobbies. This is also normal!

Even if there are really not enough, it is only a matter of time before they hire more people.

But they are in a good situation. There are people in Jiangcheng who are not short of money, but they are short of dishes!

Now the dishes have affected the careers of managers. They complain about it, regardless of whether Boss Chang is the boss or not.

Boss Chang is also headache to hear it - people don’t sell, don’t grow more, and don’t even build greenhouses in winter, so what can he do?

If there is any possibility, he can attract investment to become a first-class catering business in the country next year! Now? Isn’t it guarding the restaurant at home!

So he said angrily: "Go away! What a mess! Don't I want that dish? I called you here to ask about changing the menu!"

His restaurant covers such a large area, with small bridges and flowing water gardens, and even the private rooms have their own characteristics, spring orchids, autumn chrysanthemums, pastoral palaces, and small partitions in the lobby are all very elaborate...

Originally, he planned to improve his own style, but he didn't expect that he would find such a dish at the last minute!

Now, in this restaurant that looks poetic and full of taste, when you take the menu, it's either steamed eggplant with garlic paste or salted duck eggs, and there are also some lard residue and radish leaves...

This, this, this, this doesn't seem right!

After hearing this, the managers nodded: "Indeed, the names of the dishes are a bit rough... Then how do you want to change it, boss? Change garlic salted duck eggs to Dongmei Wenxue? What is radish leaves and lard residue called? The Wizard of Oz?"

Boss Chang: !!!

He immediately looked at the manager who was talking, and at this moment he could only say one sentence-

"You are really a talent!"

Don't mention it, it really fits with Boss Chang's thinking, but I don't know why, it sounds weird when it comes out of his mouth...

"Very hypocritical."

A manager said frankly.

"That's right, it's hard to order dishes, it's fancy but not practical."

"Oh, boss, why don't you stop tossing, the waiter can't remember the names of the dishes. Besides, you can't put the original names in brackets at the end, right? Isn't that redundant?"

Someone else whispered: "This old sow wears a bra, it's better to make more dishes."

Boss Chang glared at her.

But thinking about it, he felt awkward, and after thinking about it, he simply waved his hand:

"In this way, our store is likely to receive foreign customers in the future-several customers have told me this intention and want to come here to discuss cooperation."

The box has everything from landscape chessboards, tea tables, and card tables, and projection screens, and it was originally targeted at this customer.

"The floor staff should pay attention to which employees are good at foreign languages, and provide paid training so that their salaries can be increased later."

"Logistics should redo a menu, and arrange for me to ask Dongmei about Snow and the Wizard of Oz in the front, and translate it in the back - don't save money on this, Xinyada has to arrange it!"

"We have to go international in the future."

Boss Chang said happily.

After all, the restaurant is full every day now, and he makes a lot of money. But it would be so fulfilling to promote authentic Chinese food to the world!

He rubbed his hands in anticipation!

Only the logistics staff looked depressed: "Boss, I'm just an ordinary restaurant logistics staff. I can arrange the menu and find a translator - but I need Xinyada for translation, where do I have the connections!"

He has the ability, and he, a logistics staff, came to the door and asked to translate a menu... What do you think?

Boss Chang also held back for a while - because he was a restaurant owner, and the most artistic person he knew was the designer of the restaurant's drawings.

This was only hired after a lot of money and a lot of effort.

The sales side thought for a while and said, "Boss, if you want to talk about such a person, we have one among our customers - there was an old man sitting in the lobby. The waiter said that he once saw him eating, and an editor opposite came to ask him to write a preface. "

The teahouse also thought about it for a while: "One of our old tea guests also studies foreign literature..."

After the two of them said that, they both looked at Boss Chang.

Boss Chang frowned and gritted his teeth: "Whenever they arrive, let me know and I will deliver a family banquet of treasures, and then we can talk about other things!"

As for the ones in the teahouse... those in the teahouse also send family banquets, and tea is out of the question anyway.

Boss Chang was tired and walked away for a while and walked around the back kitchen. He saw Master Qian holding a wine bottle and full of thoughts:

“It would be great if we could get that store’s aged wine in our store!”

Boss Chang was shocked: "Which family is that? Master Qian, we are all members of our own family, we don't want to hide it!"

Master Qian was stunned: "It's the old Song family... Boss, don't you know? Xiao Jiang called me two days ago and said that there are things in the sky and nothing on the earth. He also said that the wine was aged for decades but he didn't let me taste it. Woolen cloth!"

"I'm still thinking that you didn't buy it... After all, I brew my own wine, so I'm probably afraid that the procedures won't be appropriate."

Boss Chang was angry for a while: "Song Tan, I said it was all guaranteed, why didn't you tell me that you still have aged wine at home?!"

We can handle the formalities and stuff!

After not sleeping well for three consecutive days, everyone is confused. But as promised today, the third update will definitely happen! bring it on! Update one.

Next in the evening, because I have to go out in the afternoon.