Chapter 1957 Lotus Root and Crucian Carp Soup

Both sides have their own ideas about this cooking competition. The farmhouse side wants to use this cooking competition to completely suppress the disgusting thing in the Oriental Restaurant and let them continue to cook. There is no last hope of turning around.

As for the Oriental Restaurant, they will seize this last opportunity to prove their strength and save some reputation.

Both sides supported this cooking competition, which meant they were interested in it, so it went very smoothly.

The venue for the competition was chosen in a hotel, a large hotel in Ningcheng City, which was equivalent to borrowing their venue.

This was relatively easy, and the hotel quickly agreed, and without any fees, they directly agreed to the venue and cooperated with this cooking competition.

The hotel's abacus was also very good, because this time the incident between the farmhouse and the Oriental Restaurant was a relatively hot event. After the incident, everyone was paying close attention to it.

Regarding this cooking competition, it is very popular in Ningcheng. There will definitely be attention from the media and the like. Naturally, with the location of the competition, the hotel will also quietly become popular.

Su Ming was wondering if this hotel belonged to Wang Wei, because that guy was also a tycoon in the hotel industry and owned many hotels. More than half of the hotels in Ningcheng City were under his name.

But Su Ming didn't ask him specifically. It was just a game, and there was no need for special privileges. As long as Feng Yezheng performed normally, Su Ming felt that there would be no problem in winning.

The more difficult thing about this competition is to find judges. After all, this competition is not ordinary. It involves two countries, and there is an issue of fairness and unfairness.

After all, we are in China. If all Chinese people are chosen as judges, there will inevitably be some issues of favoritism. The Oriental Restaurant is very worried about this issue.

This is the last chance for them. There must be no accidents. If the judges are really biased, it will be very difficult and almost impossible to win the competition.

It didn't matter to Su Ming and the others, because they had never thought about winning through that method. If they wanted to win, they would naturally win the game with their true strength in an upright manner.

Otherwise, with the moral integrity of those Japanese people, they would definitely make noises everywhere and refuse to acknowledge the results.

In the end, everyone decided to invite some gourmets from Japan and let them give their opinions together with some judges from China.

The Oriental Restaurant was very proactive. They directly invited people over and chartered a special plane. Of course, the reason why they were so proactive was because it was beneficial to them.

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Two days later, at around 7 o'clock in the evening, the cooking competition began. Unexpectedly, in addition to people from China Guoning City, there were also many people from Japan who were online , started paying attention to this competition, and even looked for links everywhere to ask where I could watch the live broadcast.

The relationship between the two countries, China and Japan, is relatively deep. To put it bluntly, this is more like a collision of the food culture of the two countries. In this case, no one is willing to lose, otherwise, it will be too ugly. .

Especially in recent years, the Eastern Kingdom has gradually passed on some of the very traditional things that the Chinese Kingdom once passed down. Many people even feel that Chinese culture is no longer as good as that of the Eastern Kingdom.

Food is also a very important part of culture. If famous chefs from both sides happen to be competing, they can represent something.

After Feng Yezheng and Su Ming came over, they found that a lot of people had gathered at the scene. Most of them were the media. Of course, there were also many network anchors who came here specially to live broadcast.

As for the ordinary onlookers,

I didn’t let them in because this matter was so hotly hyped and a lot of people were paying attention. If we really let in the people who wanted to see it, then there would be no competition. There would definitely be some problems. .

It is stipulated that every chef who participates in the battle can bring two assistants in addition to himself to help. The so-called assistants are similar to those who help in the kitchen.

The person responsible is sorting out the ingredients, washing and chopping vegetables. As for the entire production process, you are absolutely not allowed to interfere.

In the past, when Su Ming competed with others on his cooking skills, he didn't take anyone with him, because all Su Ming cooked were super simple things, either fried rice with eggs or stewed tofu with vegetables, and he could cook it all by himself. .

But if you really make that kind of complicated dishes, it may take at least two or three hours to make each dish. If you don't have help, you don't know how long it will take.

Su Ming became the one who helped Feng Yezheng, mainly to do something quietly, otherwise Su Ming would not be idle and do such publicity.

First, the chefs on both sides were introduced. In addition to Feng Yezheng, there was an old man on the Dongyang side. He looked to be at least sixty or seventy years old. He had a bald head and a thin body, but he seemed to be in high spirits.

This chef from Toyo, others call him Mr. Kagawa, is probably a relatively famous chef there.

After all, this competition is really important. It is estimated that the Oriental Restaurant will not dare to mess around. The ones sent out must be the strongest combatants.

Without further ado, after the two chefs were introduced, the competition officially began. Everyone made room and gave it to the two chefs.

Su Ming said: "Master Feng, what dishes are you going to make today?"

Su Ming also took a rough look at the ingredients placed outside and found that there were many types. After a quick look, he couldn't tell what Feng Yezheng was planning to do.

Feng Yezheng smiled and said, "I'm going to make a soup, lotus root and crucian carp soup."

After Su Ming heard this, he was stunned for a moment. The fact that crucian carp can be stewed in soup is nothing new, and it is quite delicious. However, it is usually paired with tofu. Everyone may have heard of crucian carp and tofu soup, but it is paired with lotus root. We were making soup together, but this was the first time I heard about it.

But since Feng Yezheng dared to make this thing, it means that he had done some research, otherwise how could he take the risk casually.

(End of this chapter) (Tianjin Novel Network)