Chapter 103 Evaluation of Gourmet Agent

.., the latest chapter of God-level Dad!

Although the blond man's words were not malicious, but he always felt that he was praising Michelin, and the questioning in his tone seemed to say that this place was not as good as others, which made Liang Mengqi feel uncomfortable, so she directly opened her mouth and said it.

"That's... that's fine."

The blond man smiled wryly, took a glass of milk and walked back to the dining table. When he sat down, he took out his mobile phone and recorded in the notepad:

Cute casual restaurant.

Restaurant food: 100

Dining environment: 60

Serves: 30

Wine pairings: 0

This is the evaluation of this restaurant, 100 points is a full score, and 60 points is a passing score. It can be seen from this that this person is a food evaluator.

He is Michelin's gourmet spy!

A Michelin restaurant is a restaurant that is included in the Michelin Red Book on food and restaurants from all over the world. It is also a very authoritative restaurant in the world. It has a high honor, and countless restaurants want to get this honor.

Because of the star rating, it represents the double income of fame and fortune.

The judging standard for Michelin restaurants is to obtain at least one pair of knife and fork marks representing Michelin. This mark is the basic evaluation standard for restaurants in the Michelin Guide, ranging from the highest five pairs of knives and forks to one pair. comfort.

5 prongs represent luxurious traditional style, 4 prongs represent supreme comfort, 3 prongs represent very comfortable, 2 prongs represent comfort, and 1 prong represents basic comfort.

The Michelin stars are judged by a group of selected "gourmet spies", who are called "inspectors".

Every time inspectors go to a restaurant or hotel to judge, they need to hide their identities and sneak into the accommodation and review. The scoring items they need to refer to include the restaurant's food (60%), dining environment (20%), service (10%) and wine pairing (10%).

Originally, the blond man was going to someone else's house, but when he saw the popularity of Zhang Han's restaurant, he walked over involuntarily, intending to try it and see if the restaurant had the taste of a star restaurant.

It is also difficult to rate Michelin-starred restaurants.

Tasted by multiple gourmet spies plus 12 visits a year, it can only be finalized after the review by the Michelin headquarters. Because it is complicated and serious, it is authoritative.

There are three levels of star-rated restaurants, and one star represents a good restaurant worth stopping for a taste.

Two stars signify first-class cooking, great food and wine pairings, and worth the detour, but not cheap.

Three-star restaurants are the highest star-rated restaurants, which represent perfect and pinnacle cooking skills. It costs a fortune.

As for Michelin restaurants, only Xiangjiang and Aomen have Michelin restaurants in China, and there are no Michelin star restaurants in the mainland.

It may also be because the food is too diverse and complicated, making it impossible for those food spies to start.

As a gourmet spy, the blond man's work is also a kind of travel and enjoyment. After recording the news just now, he took a sip of milk.

gurgle... gurgle gurgle....

After the first sip, he couldn't stop, and the blond man was a little stunned after drinking.

So he picked up the phone again, feeling that the evaluation just now was a bit unrealistic, and there was no note, so he wrote it again:

Restaurant food: 1000, note: super delicious, unimaginable taste, the ultimate enjoyment of taste buds, more delicious than most three-star restaurants.

Dining environment: 50, note: the facade is small, the seats of diners are crowded, and the experience of sharing the table with strangers is not up to standard.

Service: 20: The boss has a bad service attitude. He asks diners to serve their own food and pay for it. The restaurant adopts a membership system, and non-members can eat very few delicacies.

Wine pairing: 0, Note: No wine provided.

This experience is very special for the blond man, the food is super delicious.

It was so delicious that he gave him a score ten times higher than the full score, but in his eyes, the restaurant environment was family-style and warm, and he only gave it fifty points. The service was twenty points, or If it wasn't for the delicious food, he would have given zero points for friendship.

The food is delicious, but the service is not good, which makes the blond man feel a little uncomfortable. He obviously wants to praise and praise this restaurant, but he can't tell lies, otherwise, wouldn't the other agents want to see him when they came over? joke?

Moreover, as a food agent, he is also very professional, and it is impossible to reveal to the restaurant staff that he is a Michelin food agent.

Of course, this guy feels that, judging by the attitudes of the boss and diners, it seems that even if you reveal your identity, they won't take you seriously.

‘When did Michelin become unpopular? '

The blond man was a little puzzled. One must know that as a world-class authoritative restaurant rating, if a restaurant is rated, the turnover of the restaurant will skyrocket, which can be said to be a double gain of fame and fortune.

But it seems that the owner of this restaurant has no idea? Doesn't he have great ambitions? Even for payment, diners are asked to put the money on the bar at will, not to mention asking if the diners swiped their cards, whether they are in cash, etc. This service is simply bad!

If it wasn't for the delicious food, the blond man would definitely jump up and leave with a few words of disdain, but now he is a little bit reluctant to leave.

"It's a pity. If there is any environment and service of a three-star restaurant here, then this restaurant must be one of the best star-rated restaurants in the world."

The blond man sighed softly, and when he wanted to sit and rest for a while, a diner who just came in before him coughed lightly and reminded:

"Brother, you have been sitting here in a daze for a long time, do you still want to eat? There are a lot of people queuing outside, please don't waste other people's time, don't you know the rules of this restaurant? Non-members should not rest for more than five hours after a meal." Minutes, please respect everyone's feelings, thank you."

The blond man froze for a moment, and then his face turned red.

what's the situation?

Evicting people as soon as the meal is finished?

For a moment, his emotions were extremely complicated, shocking, angry, depressed, and puzzled.

At the same time, there is also a kind of shame that he really wasted other people's time. His expression was stiff, his lips squirmed a few times, and he didn't say anything in the end. He stood up blankly, walked to the computer counter, looked at Zhang Han and asked:

"The Qing Tang Noodles just now are a little bit thousand (how much is the clear soup noodles)?"

However, under his gaze, the boss walked straight up the stairs and went to the second floor.

what?

No reason? What an attitude! What's the meaning?

The blond man's heart suddenly became angry, and he stood here with his eyes wide open, neither staying nor leaving, completely bewildered.

It wasn't that Zhang Han ignored him, it was because he didn't notice him. There were so many people talking in the restaurant, and Zhang Han didn't know he was talking to him if he didn't call the word "boss" first.

"Three hundred noodles in clear soup, just calculate how much you eat for yourself and put it in."

Fortunately, Liang Mengqi knew a little about the restaurant's prices. Since the noodles in clear soup were sold to the outside world, it must be the same price as fried rice with eggs.

The blond man pursed his lips after hearing this, and did not say anything for a while. He took out his wallet, counted a dozen and put them directly on the bar, turned around and left neatly.

"Bad! Bad! Simply bad! What kind of service attitude is this?"

"The customer is God, why does he look like God when you come to his restaurant?"

"It's just unreasonable!"

"I will definitely not come next time! With this attitude, even if the food is delicious!"

After leaving the restaurant, the blond man muttered angrily for a while, and felt awkward when he returned to his residence. He usually had the habit of taking a nap and didn't fall asleep all afternoon. When he closed his eyes, he saw the scene of the restaurant.

What's more interesting is that at night, this guy was going to 'work' in another restaurant, but as soon as he went out, he hesitated and said:

"Huh? What's the smell of egg fried rice and noodles?"

"It seems that I tasted it a little too soon at noon, and I forgot, what should I do?"

"No, I have to try it."

"..."

So, at six o'clock in the evening, this guy honestly went to queue up for dinner, saying no, but his body was very honest.

Of course, that's a later story.

Back to the dining room.

When the blond man left, the people behind knew that there was a new product in the restaurant, so almost everyone ordered a clear soup noodle, even those who didn't like clear soup noodles, under the sound of '呲刘' one after another , and involuntarily added an extra meal to myself. Once I ate it, I knew why people didn't care about their appearance.

The taste is too fragrant, not only fragrant, but also very delicious. The smoothness, gluten, and taste of the noodles all enrich the enjoyment of people's taste buds.

The second floor of the restaurant.

"Oh, I'm so full, this is still noodles, it's simply, it's indescribable, brother-in-law, my admiration for you is that the river is endless, it's too fierce!" After Zhou Fei finished eating, her body Lying limply on the sofa, eating too full, she felt weak all over, but she looked at Zhang Han on the side with great admiration, and said in a lazily tone.

"Phew... I can't control it, I'm so full." Zhang Li fell next to Zhou Fei, with a look of happiness on her face.

"It's delicious. This is the best pasta I've ever eaten since I was a child. Hmph, I'm so scheming, I just want to conquer us with food." Zi Yan's beautiful eyes looked at Zhang Han with splendor.

She also ate two bowls of noodles in clear soup, and she felt better after eating. She leaned on the sofa and prepared to rest for a while, not wanting to move at all.

"Oh, yeah." Mengmeng slumped her forehead on Zi Yan's slender legs, she patted her stomach, and said with a pout: "It's over, it's over, Papa, hum, it's all your fault, Meng Meng's belly is getting bigger, what should I do? It's going to be ugly, hey! I don't want it."

Mengmeng patted her stomach twice, it felt like it was a little bulging, and she couldn't help being startled for a while.

The little princess is very smug.

"It's okay." Seeing Mengmeng's appearance, Zhang Han couldn't help smiling, and said, "The food in Crescent Mountain is easy to digest, so Mengmeng doesn't have to worry about gaining weight. Of course, don't act like a Go to sleep after eating like a little pig.” (God-level dad..106106235)--( God-level dad)