Chapter 100 Clear Soup Noodles

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"Spicy cold dishes? It's great!" Yu Qingqing said happily. She loves these side dishes very much.

These two cold dishes were specially prepared by Zhang Han, because noodles are eaten at noon, and eating noodles with cold dishes is a perfect match.

Soy potato shreds is a famous dish in Zhejiang, belonging to Zhejiang cuisine.

The workmanship is very simple, cut the potatoes into shreds, put the shredded potatoes into clear water to prevent the potatoes from rusting and discoloration, blanch the shredded potatoes in flying water, spare red and green peppers, shred them for later use, put the shredded potatoes, Soak in cold water, add red and green peppers, add a teaspoon of pepper oil, a teaspoon of chili oil, a little salt, a little monosodium glutamate, a little sesame oil, you can add a little vinegar according to personal taste, and mix well.

This is just the usual smoothness, but in this restaurant, there is the king of condiments - Tianxiangmu, no matter what kind of dish, as long as you sprinkle Tianxiangmu, the enhanced aroma will make your mouth water.

The other one is to shoot cucumber, which is also a very common home-cooked cold dish, and the method is even simpler.

The main ingredient is cucumber, mixed with various seasonings.

Cool and refreshing, it is suitable for summer consumption. Cucumber is cool. Eating it in summer can clear away heat and fire, eliminate toxins in the body, and also have a beauty effect. The delicious cucumber can also help digestion in summer.

Pat cucumbers have an appetizing effect. In addition to low calorie, cucumber can remove dampness and diuresis, clear away heat and detoxify, and the dietary fiber contained in it can promote the excretion of toxic substances and lower cholesterol. The unique propanedioic acid in fresh cucumber, which inhibits the conversion of sugar into fat, has the function of losing weight.

For all the mentioned effects, if we say that those on the market are cultivated with the help of chemicals, then naturally they do not have these effects literally.

Only pure green ingredients will work, and green ingredients are not only nutritious, but also have good effects. This is what people usually call food supplements.

And when it comes to the crops grown in Crescent Mountain, how can the nutrition be doubled or tripled? It can be said that eating the ingredients of Crescent Bay all the year round will improve the health of the body a lot.

At present, people in the metropolis are living in dire straits, day and night are upside down, their bodies are in a sub-health state, and hospitals are becoming more and more popular, but life is like this, and the times progress, and no one can change something, so I say It is also a good choice to eat more pure green healthy ingredients.

Otherwise, the ingredients on the market will not be of different grades,

Pure green ones will be more expensive, and ingredients from good origins are called special offerings, and those are called imperial use.

Closer to home, after twelve o'clock at noon, more and more people lined up outside the restaurant.

It can be said that after several days of brewing, this cute casual restaurant has already become a little famous in this street. As long as you are not blind, you can see it nearby. Whenever there is a meal, there will be a long queue here.

"what?"

Suddenly, a blond foreign friend walking casually on the street came towards the restaurant with a sound of surprise.

He first observed the outside of the restaurant for a while, and from the neat and bright floor-to-ceiling windows, he could see the neat decoration inside.

"It looks pretty good, let's try it here at noon."

The blond man murmured in English, then he walked to the queue, glanced at the people beside him, smiled, and asked in Chinese with a slightly curled mouth: "Hi, may I ask if this restaurant is delicious?"

"It's not just delicious? Let me tell you, this restaurant is the best I've eaten since I was a child! No one! No one! No one!" The man beside him replied solemnly.

"Is it that powerful?" The blond man's eyes lit up.

"Of course Lemala." A young girl at the back saw how handsome the foreign brother was, so she took up the conversation and said with a smile: "What he said is not exaggerating at all, this is also the best thing I have ever had since I was a child." It’s a delicious meal, it’s so delicious, it’s a pity for your tongue if you don’t taste it once.”

The blond man smiled and said, "Then what kind of special food does this place have?"

"Egg Fried Rice."

"anything else?"

"Egg Fried Rice."

"Is there nothing else?"

"Have."

"Oh, that's okay, what is the special food?"

"Egg Fried Rice."

"puff...."

"This foreign brother." Finally, the young man next to the blond man patted his arm and said, "There are many delicacies here, but you can't eat them. We can only taste egg fried rice."

"Why?" the blond man asked suspiciously.

"Do you know Chinese characters?"

"I know." The blond man nodded.

"Then take a look at the sign over there, and you'll know why."

"Okay." The blond man nodded, got up and walked to the side of the door. He looked at the sign seriously and murmured:

"Business hours? Only three hours? Egg fried rice is 300 yuan, milk is 100 yuan? Are other dishes only members can taste? Oh mygod!"

When he saw the information below, he suddenly screamed and couldn't believe his eyes.

One million membership cards? And it's still the first ten cards, and the next membership card is 10 million? My God, ten million membership cards, how is it possible?

He was already in a daze at this moment, not knowing what was going on.

Somewhat at a loss, he returned to his seat. Seeing his expression, the crowd around him couldn't help but let out a satisfied smile.

It's completely reasonable, you have to know that when they saw the news for the first time, they were not much less shocked than him.

After a while, when the blond man came back to his senses, his face was a bit complicated. He took out his mobile phone from his pocket, took a picture of the restaurant's signboard outside, then opened the notepad and wrote:

Mengmeng's Casual Restaurant, No. xxx, xx Main Street, recorded at noon on xx, xx, xx:

Very strange restaurant, dozens of people line up at the door, the business is booming, the restaurant has a membership system, one million membership cards from the 1st to the 10th, 10 million membership cards from the 11th to the 20th, unbelievable, non-members temporarily Only egg fried rice and milk, 300 yuan a piece of egg fried rice, 100 yuan a cup of milk, the price is slightly higher.

After recording these, the blond man put away his mobile phone and silently waited for the crowd.

In the dining room, when the rice was about to be cooked, Zhang Han took out the large cooking pot, poured the spiritual water from Crescent Mountain into it, and put it on the stove to boil the water.

Seeing this scene, Liang Mengqi's eyes lit up, and she hurriedly asked, "Boss, do we have new delicacies?"

"Ok."

"What is that?"

"Soup noodles."

"Noodles in clear soup? That's fine, try it later." Liang Mengqi had a slightly disappointed tone.

She had eaten noodles in clear soup a few times, but it turned out that they were really just noodles in clear soup, or noodles in water. She didn't have any taste bud experience. Since then, Liang Mengqi has never eaten noodles in clear soup.

But for Zhang Han's cooking, she still has a sense of expectation. After all, the food made by the boss has never been bad.

On the contrary, Yu Qingqing and Zhao Dahu in front of them, their eyes lit up, they also like to eat pasta.

On the other hand, Zhao Feng shook his head slightly, knowing in his heart that if he wanted to eat delicious food, he had to establish a good relationship with the boss.

In the morning, he heard Zhang Li say that the chicken he ate last night tasted as good as they described, which made Zhao Feng salivate uncontrollably. Zhao Feng saw Yu Qingqing and the others in front of him at this moment, probably if he said Come out and give them something to eat.

Clear soup noodles are the food that Zhang Han is going to make after thinking about them. They are simple and delicious. The key is that the noodles of Xinyueshan are of good quality, which can fully interpret the true meaning of clear soup noodles.

Clear soup noodles are Huaguo pasta snacks. As the name suggests, they are basically without seasoning, especially the kind of seasoning that is colored, such as soy sauce, cooking wine, broth, red oil and so on.

Clear soup noodles are the original flavor, reflecting the pure fragrance of pasta, white noodles, clear soup with some side dishes, taste light and refreshing, very suitable for people who like to eat light food,

There are several processes in making pasta, such as kneading noodles, cutting noodles, and pulling noodles, all of which are relatively complicated. Experienced people and inexperienced people use the same noodles to make very different ones.

Kneading noodles is to add water to flour. Sometimes, in order to ensure the strength of noodles, a scientific proportion of salt water is added. Salt water and noodles will enhance the strength of dough, making it much easier to pull noodles without broken wires or Too thick case.

But Zhang Han doesn't need it here at all. With the spiritual water of Xinyue Mountain, how can there be any salt water?

Zhang Han is ready to meet.

There is also knowledge in kneading noodles. When kneading noodles, it is not necessary to add enough water at one time. The central part of the flour is pulled out of a concave pond, and the water is slowly poured in and stirred slowly with chopsticks.

When the water is absorbed by the flour, knead the noodles repeatedly with hands to make the flour into many small noodles, commonly known as "snowflake noodles".

In this way, it will not drip everywhere because the flour is too late to absorb, and it will not stick to the batter all over the basin, and then sprinkle water on the "snowflake noodles" and stir it by hand to make it into a ball. Pimple-shaped small dough, called "grape noodles".

At this time, the flour has not absorbed enough water and is relatively hard. You can cut the dough into pieces, wipe off the sticky batter on the basin or panel, and then dip your hands in some water to wash off the flour on your hands and sprinkle it on the "grape noodles". That is, knead the grape noodles into a smooth dough with both hands. This kind of dough kneading method is called "three-step water adding method", which can make the whole kneading process clean and neat, and achieve the effect of "dough light, basin light, hand polish".

When Zhang Han kneaded the noodles, the spiritual power in his body was transported in the palm of his hand, and the kneading efficiency was much higher. If it was a different person, it would take about 80% to make a bowl of noodles, but it only took Zhang Han two minutes .

The noodles are ready, and the burning water is almost boiling. At this time, the second step is to cut the noodles.

Zhang Han stretched out his hand to pick up the knife, but after thinking about it, he took it back.

"Boss, you look so handsome when kneading dough."

At this time, Liang Mengqi came over. She didn't feel that much before, but now she thinks that the man who can cook is very handsome. No, it should be that the boss is very handsome.

Because after all, no one can make such delicious meals as the boss.

"The hand-rolled noodles made by the boss must be delicious." Liang Mengqi pressed both hands on the bar, watching Zhang Han's movements with piercing eyes. (God-level dad..106106235)--( God-level dad)