Going to the Sea: The Whole Sea Has Become My Back Garden

Chapter 480: King of Pufferfish

Ye Sihai has seen the world.

It's a bit scary at first glance.

Taking a closer look, he understood.

Xiao Lin, this guy, really puts his heart into it.

In the wooden basin, there is a puffer fish.

A puffer fish is 70 centimeters long and weighs 78 kilograms.

This is called tiger puffer fish, known as the king of puffer fish.

The belly of this big guy is snow-white, with black and blue spots on its chest and back.

From the head to the back, there are rough little spines.

This kind of pufferfish is more poisonous than ordinary small pufferfish, so the handling requirements are frighteningly high.

If you're not a famous chef, you can't do it at all.

The only food that can be eaten is the meat, skin, fins, and fish, which weighs 7 to 8 kilograms each. Only about two kilograms can be eaten, which is very precious.

This is a naturally wild tiger puffer fish, so its number is extremely rare.

The owner of this store is obviously not an ordinary person.

And usually, reservations should be made here.

"Boss, thank you for your hard work."

Xiao Lin bowed to the boss politely.

Then he quietly returned to Ye Sihai, sat down, and said softly:

"This store is extremely special in Tokyo. Some people are willing to invest 500 million yen to open a famous store for him, and others are willing to make a basic salary of 200 million yen a year, plus a share of the business to give to the boss, but he...!"

Xiao Lin made a hitting motion.

Ye Sihai...!

Xiao Lin specially introduced the method of tiger puffer fish to Ye Sihai.

What kind of pufferfish sashimi, boiled pufferfish skin, grilled pufferfish, fried fin tempura, etc.

Xiao Lin even asked the boss to prepare a small portion of cod liver for him.

Ye Sihai looked at the other party as if he was looking at an idiot.

You must know that general tetrodotoxin is highly toxic, and liver toxins are even more highly toxic.

The internal organs of tiger puffer fish, especially the liver, are much more poisonous than ordinary puffer fish.

If you don't pay attention, even a lick of black and white will come to your door.

What should I do if this guy is going to die?

Ye Sihai was not afraid that he might be poisoned.

He's a jerk.

The Tiger Puffer is also from the sea, and he can check it with the Heart of the Ocean.

A shabby shop with no sense of aesthetics, but the owner's vigorous efforts made miracles happen.

A freshly baked fugu dinner would be great.

But when it was served, Ye Sihai couldn't help but want to take pictures.

Damn it!

So beautiful.

First, the sashimi.

It is placed on a large round plate, and each piece is as thin as a cicada's wings. You can even see the patterns on the plate through the fish meat, giving people an indescribable sense of luxury.

Assembling the plate is also a technical task, and special attention has been paid to the shape of the flying crane spreading its wings.

A plate of orange vinegar, a plate of shallots, and red leaf puree. You can eat it with vinegar, or you can roll the shallots.

Sweet and crisp.

Xiaolin ordered a bottle of sake. The wine was red in color and smelled a little weird, but when he drank it, it was the ultimate enjoyment.

Ye Sihai couldn't help but enjoy the meal.

Liu Hanhan was dumbfounded on the side.

How to eat this?

This plate, rolled and rolled, is not enough for me to swallow in one bite.

He looked at Xiao Lin with great resentment.

This boss is too stingy with treats.

Won’t come again.

snort!

Seeing the resentful expression on Liu Hanhan's face, Ye Sihai quickly smiled and said:

"Wait a minute, I'll take you to eat."

Liu Hanhan then expressed that he was no longer angry.

There's nothing I can do about it, I just can eat it.

After the sashimi, there are roasted white seeds, placed on a black rock plate, with a piece of lime.

When eating, just squeeze a little lime on top.

There are not many white pieces, just three pieces, one piece for each person.

Ye Sihai tried it and it tasted soft and seemed to have a bit of creaminess.

A melt-in-your-mouth feeling.

He put a little more orange vinegar on it, and it had a different flavor.

The third dish is tempura, which has fish fins and fish bones, all fried to golden brown.

Ye Sihai ate very happily.

Seeing him like this, Xiao Lin was beaming with joy.

This meal is worth spending more money on.

You must know that Kobayashi spent 5 million yen to buy just this tiger puffer fish.

Converted into Chinese dollars, that's more than 200,000 yuan.

Coupled with the boss's skills, ten million was easily spent.

When the fish liver arrived, Xiao Lin actually invited Ye Sihai to eat it together.

Ye Sihai smiled and shook his head.

Yes, this chef is so awesome that he can actually make part of the tiger puffer fish liver non-toxic.

Technology can no longer be called superb.

His knife skills have reached a certain level.

A treat is a treat, and there are still a lot of things to say.

Xiao Lin first gave Ye Sihai's smelly feet a hard compliment, and his flattery took off.

Then let’s talk about King Seaweed entering Tokyo and creating a huge buzz.

Of course, I have great expectations for future cooperation.

In short, from now on, if Ye Xian just says a word, I will run away and break my leg.

At the end of the day, nature is the point.

"Ye Yang, I heard that the head of the Iwasaki family invited you to a banquet?"

Ye Sihai couldn't help being slightly stunned.

He looked at Xiao Lin with a half-smile:

"Mr. Xiaolin, where did you get the news?"

Xiao Lin laughed along with him and said in a low voice:

"The news has spread among Tokyo's upper class, and several members of the noble families are still asking me about this matter. They all know that I am your most loyal dealer."

Ye Sihai...!

He smiled in a joking tone:

"Mr. Xiaolin, don't you want to go too?"

Xiao Lin blushed and smiled, but his eyes looked at Ye Sihai expectantly.

Ye Sihai shook his head first.

Xiao Lin's eyes immediately darkened.

Then Ye Sihai nodded slightly again:

"It's not impossible to go."

Xiao Lin was stunned and immediately looked at Ye Sihai with great surprise:

"Ye Yang, it is definitely an honor for me to be able to go to the Iwasaki family as your entourage. I will definitely... in the future!"

"Stop it, stop it!"

Ye Sihai smiled and shook his head:

"There's no need to guarantee anything. We have a cooperative relationship. If you get better, I'll get better too. Don't worry, I'll just take you there the day after tomorrow."

Xiao Lin didn't expect it to be so easy, so Ye Sihai agreed.

He was originally prepared to bleed profusely.

How can you just eat puffer fish?

Want to know about the izakayas in Roppongi?

Ye Xian, what age do you like?

Are you interested in a super school beauty from a top prestigious school?

If Ye Sihai knew how dirty this guy was, he would definitely kick him to death.

Ye Sihai was quite satisfied with this meal.

It took almost two and a half hours to finish.

When the accounts were being settled, Ye Sihai was also a little surprised.

Kobayashi actually gave him fifteen million yen.

Damn it.

If Liu Hanhan is like this, he will eat a lot...!

Even if it were doubled ten times, he would only be ranked at the bottom.

Forget it.

Change places and find a buffet.

Feed the gold-eating beast around you first, so that you won't have the strength to protect me.

Xiao Lin went back happily.

Ye Sihai took Liu Hanhan to the buffet he had been to before.

The boss cried again.

Fortunately, before leaving, Ye Sihai called the other party's manager over and gave him meal expenses for ten people.

The boss felt a little better now.

But for ten people...!

It seems that he is also suffering from blood loss.

Woohoo.

Please don’t come here again in the future.

This guy wants to come here to eat every day...!

Chapter 480/570
84.21%
Going to the Sea: The Whole Sea Has Become My Back GardenCh.480/570 [84.21%]