Chapter 524 Fatty Chicken's New Shoes
Forget it, making dirt cakes still requires a small amount of flour and salt. Even if it is 10:1 or 100:1, Jingshu cannot afford it. Otherwise, it is just eating dirt. Who can eat it?
Jingshu looked down and covered her face at the fat chicken that had grown fatter. Oh, the fat chicken was eating dirt. It walked with its noble chicken feet and carefully wandered on the back hill of the villa. The fat chicken lowered its head to eat dirt while excitedly wearing the rubber shoes that Jingnai made for it and stepped on the mud in the mud.
Although this pair of chicken feet shoes is made of simple rubber shoes, it represents a different meaning. The fat chicken knows that this is a symbol of its status in the old Jing family. After all, neither Dahua nor Goudan has shoes to wear.
Therefore, the fat chicken cherishes it very much, but it also insists on wearing it out every day to take its owner for a few laps. It wants the whole world to know that it, No. 1, the fighting chicken, has new shoes to wear.
Watching the muddy water flowing down the back mountain every day has become a habit for the old Jing family. On TV and big data, it is either flooded here or there by mudslides, so everyone comes to check it every day to feel at ease.
In any case, it lasted until the Lantern Festival, and the New Year was officially over. Although she said she would save money, Jing's body was very honest. Even if she took a step back, her granddaughter wanted to eat this today and that tomorrow, could she not make it?
The meals on the Lantern Festival were more abundant. In addition to the glutinous rice balls wrapped by Jing Shu herself, they even brought out delicious food that was never brought out during the Chinese New Year. For example, the charcoal-grilled pork chops were topped with a thick layer of cheese, which was a way of eating that no one had ever eaten before. There was also the Iberian ham cut as thin as paper, plus a slice of cheese and bread, which tasted different in the mouth.
Wu Youai said that as long as she had glutinous rice balls, she would be satisfied. Her mentor Chu Zhuohua had not returned yet, and Wu Youai was busy with the community affairs again. However, she said that Qian Duoduo's investment in their research on synthetic meat had made progress, but the biggest drawback at present was the cost of raw materials.
If the cost is not reduced, how can we use cheap materials to make a large number of synthetic meat? This is really a long process. On the other hand, if it was really that easy to solve, so many people would not have starved to death in the previous life, and even Qian Duoduo in the previous life would not have been fleeced.
The world is changing, and intelligent creatures and humans are also constantly changing and adapting to the end of the world. How to make more food in a cold and sunless world is something that all mankind is studying, and it can't be rushed.
The canteens of the Wucheng government also distributed glutinous rice balls. They were made of the last batch of glutinous rice flour in the library. There are two kinds of fillings, one is meat glutinous rice balls, which are made of frozen chicken and duck meat in stock with bones chopped up, and the other is sweet glutinous rice balls, which are made of some brown sugar, white water and black sesame.
Everyone can get 2 for free, and formal workers can double it.
The taste of the glutinous rice balls is very ordinary, because they have been left for a long time and have a choking smell, but the people are very happy and enjoy eating.
And recently, because the situation in Ningshan City is very bad, many people have been recruited to rescue supplies, so that some people have the opportunity to work and naturally have meals. In addition, the government corruption also distributes Lantern Festival for free, and finally people can feel the festive atmosphere.
After the Chinese New Year, everything is back on track, and everyone has accepted the fact that the mudslide is a natural disaster. Ordinary people are thinking about how to survive, so they must work, earn virtual currency, and then buy food to survive.
There are many ways to earn virtual currency at present. In addition to the iron rice bowl job, there are many other ways. Now many places recruit short-term workers with meals, and you can also collect garbage to the garbage station to exchange virtual currency. A day's feces can also be exchanged for some virtual currency. Now there is also a popular profession of digging.
Jingshu felt a little regretful. She didn't become a digger in her previous life. Digging requires a lot of physical strength. After digging, she had to select the finest soil. There couldn't be any stones or the like. In her previous life, she was thin and weak, and her hands and ears were covered with frostbite. How could she be a digger? Jing's father became a digger, and it was very hard.
Jingshu shook her head and suppressed the nightmare of her previous life. Instead, she thought about the current situation of Wucheng and her plan.
Wucheng's reserve grain is not much. Relying on the Twelve Departments and the artificial sun to get some meager planting, it is not enough for millions of people to consume. Today, she took some canned food, and tomorrow, she took out some biscuits and frozen meat. They were all crushed and mixed into the most popular food to at least increase nutrition.
One portion of grain was divided into ten portions for use. It has been used for three years. The food with a short shelf life has long been gone, and only the real food is left. No one knows how long the darkness will last. It will not be used easily unless it is a real life-and-death moment. So her plan is probably not far away, it's just a matter of time.
"Because of my butterfly effect, it is better than my previous life."
This life's earth cakes are at least mixed with half worm meat, and they have saved many people, isn't it because of the red nematode factory she built?
Did she say anything? Was she proud? Jingshu raised her chin and met a group of people carrying shovels and digging water diversion channels. They were helping the villa area to dig water diversion channels, diverting the muddy water slowly left on the mountain to the black hole that Jingshu bought the ownership of.
Su Mali's five-row villa was the first rent collected by Jingshu.
The remaining people in the villa area wanted to play dumb and use it directly. A few days ago, they saw that the stone erected by Jingshu's family was so useful, so some people also had an idea. In this era of material shortage, who is willing to spend more money to rent a black hole to divert mud and water? Many people thought that they could just divert the mud and water over there. What else could they do? But seeing that the bosses of the five-row villas took the initiative to pay, the others also paid virtual currency the next day.
Jingshu didn't expect things to go so smoothly. These people are too smart, right? They didn't leave any limelight for her, really.
And the virtual currency collected was exchanged by Jingshu for an equivalent amount of natural gas in the blink of an eye. Now there are not many families who dare to use natural gas without restrictions like her family. Of course, except for Su Mali, the boss, who has to take a hot bath every day, Jingshu doesn't dare to be so extravagant.
And recently Jingshu has begun to make semi-finished products from batches of raw materials and food at home. This time, even Jingye and Jingnai support Jingshu very much and help Jingshu do it together.
"Who knows when we will be flooded? It would be best if we are not flooded. If we are flooded, we have to be ready to pack up and run away, and we will never come back. So we must bring all our belongings with us, right? There will be chaos on the road, and if my granddaughter wants to eat something, we won't be able to cook it."
"Just like the last earthquake, we wandered outside for half a month. How troublesome was it to cook? Water, washing vegetables, rising dough, and long cooking time were all problems. We might as well take advantage of the natural gas at home and cook more."