Chapter 522 How Much Food Is Left at Home?

Jing Nai said several good words in succession, "My granddaughter is still thoughtful."

Li Zhu felt a little regretful, but when he heard that he wasn't going back, he could actually accept it.

There was no rush to dig ditches, but Huo Huo RV Jingshu would never be able to let someone who didn't like her enter the RV, so she would rather spend some money than let someone like her second uncle enter the RV, let alone It's hard to say if the second uncle's family gets together again.

"Okay, then hurry up and pack up and leave." Mr. Jing's old face was also very worried. Why is this so evil? There are constant disasters year after year, and each disaster only lasts for one year. "This I'm afraid the muddy water will not end easily. It may be like a flood, it will flow for a year. You should make a decision quickly. "

After all, Jing Nai felt very distressed when she pulled her aunt. After a while, she looked at her second daughter, who was a little thinner than her eldest daughter, and her heart softened. But she also thought about the family she was marrying and became angry again. In the end, she said :

"I'm going to bring you some oil tea noodles. If you're hungry on the way, just drink some fried rice and eat it. If there are other people in the car, eat it secretly. Don't reveal your wealth, but don't let anyone see it. If you have any news, you must give it to us. talk!"

Jing Nai asked Jing Shu quietly: "How about getting some milk powder for the child?"

Jing Shu smiled and nodded. Milk is not valuable in Jing's family because it is troublesome to make milk powder, but milk powder is a good thing outside.

Still feeling sorry for Xiao Shuen, Jingnai stuffed a can of homemade milk powder after asking Jingshu, and she didn't dare to stuff more. I still have a lot of this milk powder at home, and my family rarely eats it except as a gift or as a favor. After all, I can’t finish it just by drinking milk.

Therefore, although this thing can be stored for several years after vacuum treatment, it will not be a problem, but after a long time, the family will not be able to eat it all, so it cannot be sold. It is not good to store it bad.

Jing Nai was originally worried about whether Li Zhu and his family were staying in the community and would not leave. However, she did not expect that after Li Zhu went over and told the situation, Li Zhuniang was more anxious than anyone else and shouted to go home quickly. It seemed that she was afraid of hiding. Got some good stuff.

The truck carrying worm cakes came, and only two people could sit in the front. The rest of the people were crowded in the truck. Li Zhu really pulled the whole family over. Fortunately, the truck was big enough, otherwise it would have been crowded even though there was a trolley. Don't let so many people in.

Seeing Li Zhu's family also crowding into the truck, Jing Nai rolled her eyes and said fearfully: "Fortunately."

"Yes, otherwise the RV might have to be stripped of its skin. How can they take advantage of this van that has nothing?" Jing Shu smiled proudly.

But Jing Shu didn't know that the truck driver called in the afternoon and said thank you.

Jingshu had a question mark on her face. After listening to the truck driver's explanation, Jingshu was speechless for a moment.

It turned out that Li Zhu and his family had cleaned up all the insect residue left on the walls of the carriage, even the smelly insect residue, making the entire truck much cleaner.

"Look at how polite you are. Thank you, sister. Your family is so hardworking."

"."

Jing Shu seemed to be able to imagine the scene where Li Zhuniang led everyone to take off the residue bit by bit and go back to stir-fry.

No matter how you say it, it can be regarded as a good thing that happened by mistake.

After sending away the two families, Master Jing went to the backyard to clean up the backyard. He wanted to improve these cumbersome things. What should he do if muddy water spreads over one day?

Jing Nai sighed and said, "Oh no, no, no, now we really have no land to grow food. We have to save some rice and noodles at home. We only have a big bag of flour in the past ten days. No one eats like this." of."

This is not unknown. It’s a big jump after calculation. Although Jing Nai can’t read, she calculated on her fingers. According to the speed at which her family eats white noodles, she will eat a big bag in half a month, and one bag weighs 40 kilograms. It's been a few years, how much food does the family still have?

There were many people in the family, so she would scoop out three or four bowls of flour. When she woke up, she could eat half of a large bowl of noodles.

The key is that they don’t just eat white noodles, sometimes they also eat rice. There are also various meat dishes, pickles, braised products and bacon.

I remember that when she lived with Lao Jingtou and her little daughter, she could eat a bag of flour for half a year and a bag of rice for two months. After moving to the villa, wouldn't she only eat a bag of flour for half a month? Rice eats faster and is gone in ten days.

Jingshu replenishes the supplies from time to time. These years have given Jingnai the illusion that she can't finish whatever she wants. But no matter how much her granddaughter hoards, she will eventually finish it.

So, Jingshu saw Jingnai in the kitchen struggling to cook one pot of rice or two pots of rice, and the first thing she said to Jingshu was:

"Granddaughter, there is mud and water everywhere now. We can't grow food anywhere else. We are growing vegetables in our yard. There is no place to grow rice and grains. We can't buy food outside. Just give me milk." Tell me, how much rice and flour do we have? If we don’t have much left, we will make less milk in the future and eat more of what we can grow. It will be enough if we are not hungry, but we can’t just sit back and have nothing.”

I don’t know that firewood, rice, oil, and salt are expensive. Now the situation is getting worse and worse. Even the land can’t be planted. Jing Nai is starting to get anxious. She has even made preparations. In the future, she will be stuck cooking and making dough. There is only so much room for maneuver here. When it grows older, it saves food and can be full.

"No, Nai. Didn't you say it two days ago? Our family will do it as usual. Nai, come with me. I'll show you. You can't tell others."

For the quality of life of herself and her whole family, Jingshu could only give Nai Nai a check on her savings, so as to calm Nai Nai's young mind.

So Jingshu took advantage of the fact that no one was at home and brought Jingnai to her small private store. Of course, there was not much rice and flour in the private store. Rice and flour are easy to get worms. Even if Jingshu put dried peppercorns and other insect repellents, they would not taste good if left outside for a long time, so now they are directly stored in her space.

At this moment, when the door was opened, they were put in.

A gust of cold wind came and raised some dust. Jingnai coughed twice. The basement was a bit cold!

Turning on the lights, the rows of three-layer shelves in the basement were full. What caught my eye were bags of flour and various kinds of rice, stacked high, filling the shelves. Going further in, there were boxes of dry goods, which were sweet potato vermicelli with a long shelf life, longkong vermicelli, dried black fungus, dried yellow flowers, etc.

Further in, there were boxes of sugar, salt, vinegar and various seasonings.

The most dazzling thing is the barrels of 5L 5S pressed peanut oil. Although a lot of it has been used in the past few years, there are still half a wall of it, not to mention that Jingshu also brought back a lot of olive oil and various rapeseed oils from the United States.

There are also a lot of supplies placed in a mess on the ground. They are the supplies that Jingshu brought back from the United States and can be stored for a long time.