Chapter 1393

Wang Xiaoming won the first prize in one fell swoop. After taking the first place in oyster bake, he started making spring cakes again. Spring cakes, also known as spring rolls, are also one of the common snacks in local streets and alleys. Roll the flour into a thin crust, grind the mung beans in a stone mill, peel them, soak them in water, wash them, steam them, dry them, and mix them with shrimp meat and Shredded mushrooms, minced garlic, monosodium glutamate, fish sauce and other seasonings are used as fillings. Pork is cut into strips and marinated with cooking wine, refined salt, light soy sauce, etc. Take a half sheet of dough and half a sheet as the base, put the fillings on it, and then marinate it. The prepared pork strips are rolled into long strips, the dough is battered, and fried in mature peanut oil until golden brown, which is the spring pancake that everyone is familiar with.

Spring cakes are crispy on the outside and tender on the inside, very refreshing and have a special taste. The fillings of spring cakes are not fixed and can be mixed with various seasonal vegetables at will. Wang Xiaoming added oiled carrot shreds to the spring cakes and used oil-absorbing paper to remove the grease on the carrot shreds to make it crispy, refreshing and not greasy.

The competition outside is in full swing, and the inside of Haibawang is also very lively, because everyone is paying close attention to the competition outside.

Zhang Yiwei undoubtedly became the busiest person. He rushed back and forth between the venue and the hotel, reporting the progress and results of the competition to everyone in a timely manner.

Throughout the morning, a total of three projects were competed, and Wang Xiaoming won first place without exception. After each competition, Zhang Yiwei came back to report the results with great pride, not to mention how proud he was.

Although Yang Ming didn't say anything, he was in a particularly good mood. After all, the one with the face was his.

Although the square was crowded with people, Haibawang was not overflowing with guests at noon that day. The reason is that another focus of this event is to taste traditional food for free. In addition to providing the snacks made by the contestants for the judges to taste and comment, the rest is All were given to the diners for free tasting. The interaction on and off the field was very lively, and the atmosphere at the venue was extremely lively and harmonious. By the time the game was over, everyone was almost full.

At noon, the judges and media reporters were arranged to have dinner at Haibawang. Everyone was full of praise for Haibawang's dishes. It turned out that Wang Xiaoming's strength during today's competition was only a glimpse of what was going on.

Zhao Liangyi asked Mei Ruyu: "Is this dish all made by Boss Wang?"

Zhong Yanhong answered for Mei Ruyu: "No, this is the masterpiece of Master Yang Ming, the chef of Haibawang. Boss Wang basically learned his craftsmanship from Master Yang Ming."

Zhao Liangyi was quite surprised. Wang Xiaoming's performance today was already amazing, and his master's cooking skills were even more perfect.

After the meal, the judges were all arranged to rest in the hotel. Mei Ruyu invited Zhao Liangyi to have tea alone: ​​"Mr. Zhao, I'm right, Haibawang's cooking skills are superb, and Master Yang Ming is the best cook I have ever seen. Good master, can you consider my suggestion?"

Zhao Liangyi pondered for a moment: "I wonder if it would be an honor to meet Master Yang Ming?"

Mei Ruyu said: "Ah Hong, go and help invite Master Yang Ming to come over for tea."

Zhong Yanhong got up and went to invite people. After a while, he called Yang Ming and Wang Xiaoming over. As soon as he entered the door, he said to Yang Ming: "Yang Ming, this is Teacher Zhao from the TV station. Teacher Zhao, Master Yang Ming is here."

Yang Ming stretched out his hand towards the other party: "Hello, Teacher Zhao!"

Zhao Liangyi looked at Yang Ming with a surprised look on his face: "Mr. Yang Ming?"

Wang Xiaoming looked at the other party in confusion: "You know Yang Ming."

Zhao Liangyi looked surprised, suddenly half-bowed, shook hands and said in greeting: "It turns out to be Yang Ming, the son of God who has become famous in Japan in recent years. Mr. Yang, disrespectful, disrespectful."

Everyone was speechless.

Although Wang Xiaoming had known for a long time that Yang Ming could still have such superb cooking skills after losing his memory, it must be from an extraordinary background, but he never expected that he could make Teacher Zhao so embarrassed.

Mei Ruyu is indeed a shopping mall veteran. She smiled and said: "Teacher Zhao, to be honest, when I first saw Mr. Yang Ming, I realized that he is different and must be extraordinary."

This flattery is so flattering...

Yang Ming sat down. Wang Xiaoming next to him became nervous. His heart almost jumped out of his throat. The answer seemed to be right in front of him. He tried his best to suppress the questions he wanted to blurt out. Reason told him that it was best to keep this matter in private. It would be better to ask Mei Ruyu how she is.

Zhao Liangyi had already started talking with Yang Ming and started talking about family matters: "I didn't expect Master Yang Ming to be so young. How long have you been in this industry?"

Yang Ming said: "The years are not short."

Zhao Liangyi said: "Has Master Yang Ming also done research on local snacks?"

Yang Ming said: "If you can do it, it can't be called research."

Zhao Liangyi and Yang Ming talked about some topics about local traditional food. At the end, Zhao Liangyi said: "If we choose the spring cake to be filmed in Haibawang, and you will be the protagonist, what do you think?"

I used you specifically to show respect.

Mei Ruyu and Zhong Yanhong were both overjoyed and looked at Yang Ming, hoping that he would agree. Yang Ming glanced at Zhao Liangyi and said, "It's okay to choose Haibawang to make the spring cakes, but I can't be the protagonist. Just let our boss appear. I I don’t like taking pictures.”

Zhao Liangyi looked at Yang Ming with some surprise. Is that really okay? Who doesn't know that you often appeared in front of the camera, but now you actually refuse to go on TV? It's really rare.

However, Yang Ming is the boss and he has the final say. Zhao Liangyi nodded: "That's okay. I'll make an appointment with you later."

Yang Ming nodded: "Okay."

Wang Xiaoming, who should have been the happiest, showed no reaction at all. Zhong Yanhong patted Wang Xiaoming and said, "Boss Wang, what a happy event. Congratulations."

Only then did Wang Xiaoming react: "Ah? What?"

Yang Ming turned to look at him. Wang Xiaoming had been very quiet since he came in. He didn't know what he was thinking. He said, "Teacher Zhao said that spring cakes are made in our store."

Wang Xiaoming quickly stood up and bowed to Zhao Liangyi: "Thank you, Teacher Zhao, for your trust. We will work hard to do a good job together."

After leaving Mei Ruyu's office, Yang Ming asked Wang Xiaoming: "What's wrong? You were too hard in the morning?"

Wang Xiaoming shook his head and stopped: "No. Yang Ming, were you really famous in Japan before?"

"Just so so." Yang Ming replied without hesitation. After taking two steps, he found that he hadn't followed and turned to look at him, "What's wrong?"

Wang Xiaoming looked at him, hesitated for a long time, and finally said: "Did you notice just now that Teacher Zhao respects you very much, so you don't have to keep hiding it from me."

Yang Ming said: "There are many awesome people in the world, and I am not the only one left."

Wang Xiaoming shook his head: "There are indeed many awesome people in this world, but you are the only one who is awesome like you."

Yang Ming stretched out his hand to pull him: "Why do you think so much and are so anxious to let me go back?"