Song Tan Jishi

Chapter 722 He Must Be a Customer Service Representative

Chapter 722 722. He must be a customer service

It was probably past the time to take a nap, or maybe the audience had all woken up.

It was past seven o'clock now, and a large number of fans suddenly poured into the live broadcast room. The number of viewers increased steadily from more than 10,000 to 30,000, and was even growing...

[Newcomers are really bad mouths...]

[What did the non-African say? I can only say that I'm glad I'm not selling sauce today. Otherwise, there will be no chance]

[Seeing so many people, I feel flustered. Thinking of not going to link today, I feel at ease]

[Anyway, I have no money, I'm determined to get it for free, it doesn't matter how many people there are]

[Waking up to see a live broadcast? Happiness! ]

[Hehehe, I'm still smart. I got on the subway before entering the live broadcast room, for fear of falling asleep again]

[Workers buy pancakes downstairs in the company, and it's so happy to eat pancakes with sauce! ]

At this moment, Master Qian has already started mixing the watermelon and ingredients into the soybean sauce.

The big iron spoon is stirring in the basin, and the color is definitely not good-looking. The yellow-green beans and red watermelon are mixed together, and at first glance, they have the soul of dark cuisine.

But only those who have eaten it know that this thing is really delicious!

When a pot is full, Qiao Qiao quickly pours them into the disinfected and cleaned large vat beside without any instructions, and does not forget to explain:

"There is too much sauce, and it can't be put in a large water vat, but it needs to be dried for a longer time... But children can make a small pot at home by themselves, isn't it simple?"

[You call this thing simple? ]

[Anchor, you have broadcast this bean several times...]

[I am thick-skinned and I will say it first, I am a poor student! I can't learn it! ]

[Redefine simplicity]

[I don't care, I must write a resume, HR will definitely recognize the pearls and take me to the peak of life]

[It's hateful that there are only 70,000 viewers now, which is one digit less than usual, why not put it on the shelves! 】

【Seeing this big jar, I couldn't help but think of the jar my grandma used to make sauce when I was a child】

【This jar is too big, one jar can hold hundreds of pounds】

【My family has a thin version of a ceramic jar, which my mother uses to pickle vegetables in winter. Don't mention it, she is older than me. 】

【Speaking of pickled vegetables, what do you eat in the morning? 】

The chattering was lively, and the barrage quickly rushed to childhood and reality in this repetitive and mechanical action.

Qiao Qiao live broadcast for a while, and saw that the watermelon sauce was put into the big jar, and Master Qian simply wrapped the opening with gauze to prevent insects...

Next, just wait for the sun in the dog days of summer!

Qiao Qiao happily picked up the phone:

"Okay, kids, the first lesson is done with watermelon sauce. Next, let's make winter melon candy!"

"The winter melon candy is so sweet, my sister said that if we make too much, we will sell some to make money. Everyone should wait a moment, I will try it first to see if it tastes good."

【What? Is the winter melon candy ready? 】

【Sweet lovers are ecstatic. I have long wanted to taste this childhood memory! 】

【I passed by the supermarket that day, but I didn't buy it for fear of destroying the taste in my memory! I just wanted to eat Teacher Qiao Qiao's】

【What memory can be destroyed about winter melon candy? Just remember one word - sweet. 】

【The previous statement was too euphemistic. How can it be sweet? It is obviously very sweet. 】

【I don't believe that there are warriors who can eat 5 in one breath】

【Does everyone eat it on an empty stomach? Isn't this used to make winter melon herbal tea and soup? Very healthy】

【Soup? This can also make soup? 】

At this time, Qiao Qiao had already come to the kitchen.

The flames in front of the stove were blazing. Zhang Yanping sat there numbly and soullessly adding firewood to the stove. The whole person was immersed in the emptiness of getting up early.

If you say that you used to get up early, you can eat a slow breakfast at this time. The whole day becomes long and energetic. He is very adaptable.

But any normal person, knowing that he has a lot of work to do as soon as he opens his eyes every morning, must have lived a miserable life from the moment he woke up.

He was almost soulless from burning the fire, and now his eyes were staring at his seventh cousin, numb.

And the seventh cousin was pouring the winter melon strips marinated with white sugar yesterday into the pot and slowly stir-frying them, and the whole bottom of the pot was covered with white icing.

Then smelling the rich sweet smell in the air...

Well, although it seems quite sweet, this is the first time that he has become interested in winter melon candy.

Qiao Qiao is the same!

As soon as he entered the kitchen, he took a deep breath: "So sweet!"

The seventh cousin said proudly: "That's right! It doesn't smell greasy, right! I deliberately put less sugar... But if it's less, it won't work, and it can't be preserved if it's less."

Qiao Qiao nodded frantically: "Not greasy, not greasy! I want to eat some!"

Of course, only a little.

He moved the camera closer, and saw that in the big iron pot, the yellowish white winter melon strips were stir-fried with sugar granules. The edge of the iron pot was covered with a layer of white.

"Huh? It's not that pretty anymore..." He was a little disappointed.

Wang Xiaoshun was in charge of the two large pots inside. He smiled now: "Because the sugar is half-melted, and it will turn a little yellow after being stir-fried."

"But it will be very beautiful again when it is served and cooled down - Qiao Qiao, the bamboo curtain inside was the first to be taken out of the pot, and it must be cold now, you try it."

[This is the first time I've seen winter melon candy made]

[It seems to be not as good as the last live broadcast]

[(⊙o⊙) Wow, I haven't eaten it! I want to eat it! ]

[Don't think about it, you will regret it, it's really sweet]

[That's right! I can't stand eating one]

[Then... Can you not stand biting it as candy? ]

[Ah this...]

[It seems... Slurp... I'm not greedy, the main thing is, why didn't I think of it? ]

[Yes, it's okay to buy two and eat one a day! ]

[One winter melon candy is about five centimeters, one centimeter a day... It seems great! ]

[Link, link! ]

At this moment, Qiao Qiao has already picked up a winter melon candy and carefully took a small bite.

! ! !

His eyes lit up: "It's delicious!"

The unique taste of the crispy winter melon is unforgettable after the teeth bite. The sweet taste of the granular white sugar and the pickled winter melon strips is mixed with the freshness of the winter melon itself...

"Not greasy at all!!!"

Qiao Qiao announced loudly: "It's delicious! I can eat two bites!"

[What? You can eat two bites? ! This must be the highest praise for winter melon candy! ]

[Is it really possible to eat two bites? I don't believe it! Send it to me and let me try it! ]

[Friendly reminder: The anchor said this can be sold! ]

[Link, link! 】

And when Qiao Qiao really took the second bite, the number of viewers in the live broadcast room had increased from 70,000 when he entered the kitchen to more than 200,000!

Zhang Yanping suddenly raised his head, but this time, for the first time, he did not want to eat it right away, but instead thought-

If not now, when?

As for the quantity-it doesn't matter, just put more first! If it's not enough, make more! Anyway, he has to be a customer service!

Zhang Yanping was in high spirits, threw the fire tongs and shouted loudly: "Aunt Lianhua, help me watch the fire, I'll go to the link now!"

This is yesterday's, and there are more. Winter melon candy is really sweet. If you haven't eaten it before, if you want to eat it, it is recommended to buy one or two.

Unless you know how to use this to make soup (I haven't tried it, so I don't know how delicious it is...)

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