Chapter 2413 A Lot of Pig Heads

Although they can save some money by selling the meat, it will be difficult for them to use the money to buy meat in the county in the future, and they will also need meat tickets.

It is not very cost-effective to go back and forth, so the villagers are willing to sell meat.

Not only eat at home, but also share some with relatives.

If the family urgently needs money, they can sell the meat to others. Without meat tickets, the price of selling it is more cost-effective than selling it to a purchasing station.

Most people who have weddings around the New Year need meat, so they don't have to worry about selling meat at all.

So Baihe Village killed all 38 big fat pigs, and divided them into the water.

There are more than 100 households, and they all made a lot of tens of kilograms of meat, and they also got a lot of pigs into the water.

The pig head that many people did not want was finally replaced by Sun Yingying.

Sun Yingying bought 16 pig heads by herself, and was busy at home, constantly stewing pig heads.

The remaining twenty-two pig heads were all exchanged by Bai Honghai, two brothers, and two sons. Others won't do it, but they will!

They only kept some fat and oil for cooking, and most of the meat was replaced.

Bai Honghai called over his two sons, his daughter-in-law, and the third and fourth children of the two families.

They work together, the men stick the pig's head with a fork and roast the hair on the fire.

At this time, Bai Yixiu took the axe and split the pig's head with force.

The women used small tweezers to pinch off the pig hair that was not roasted on it, and some people sat next to the stove, burning two large pots with pig heads cut in half.

Put the whole pig head alone, only three pig heads can be put in a large pot, and four pig heads can be put in after being cut in half.

In this way, two cauldrons can braise eight pig heads at a time, which is faster, everyone is busy, divides labor and cooperates, and is not tired.

Sun Yingying was in charge of the ingredients, and from time to time put some seasonings into the cauldron to make braised pork head. Different from the salty taste last time, this time I put some sugar in it, which is slightly sweeter.

However, it can be kept for a long time, and the taste is still good.

This time, the method of marinating was different. Sun Yingying had people pierced a lot of pinholes on the pig's head with a needle cone from the sole of the shoe. Not only can it taste delicious, but it can also speed up the marinating speed. It only takes four hours to taste soft and rotten.

In the past few days a few days ago, at Grandma Bai's house, apart from steaming the steamed buns in the kitchen, the yard was never clean, and all of them were used to braise pig heads.

The marinated pork head meat, when it is slightly cooled, remove the meat on the top to help preserve it.

"Grandma, I'll pack the pickled meat and send it to my aunt and second aunt." Bai Yixiu said, asking the second grandma's opinion.

Grandma Bai smiled and nodded, "Okay, okay, thanks to you guys!"

Seeing this, Bai Honghai said, "Second aunt, don't send the meat that has been picked. It looks small. Just send the pig's head directly. It looks big and a lot. Let them pick the meat themselves. It's good-looking and decent."

Grandma Bai was quite moved when she heard this, "The pig's head is good, but such a big head is very heavy. There is still snow on the road, Yixiu is very tired to send it over."

Bai Yixiu smiled and said, "Grandma, I'm not tired. It's only a dozen miles, not far."

Now that the meat is cooked at home, Sun Yingying is fine at home, and she also wants to go out with Bai Yixiu to play, spend a while alone, and enjoy the rare time together.

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