Chapter 343 God Is Chasing Me to Feed Me

Whether you are building a house or running a B&B, homesteading is an unavoidable hurdle.

The matter of approving homestead land is under the control of Luo Haifeng, the village party secretary of Luojiazhuang.

Therefore, Luo Yanning directly called Luo Haifeng to the dumpling restaurant.

Director Liang Dingxiang and Liang were also invited and came with them.

When the two entered the door, they were carrying a lot of things in large and small bags.

"Secretary Haifeng, Director Liang, just come. Why did you bring so many things? We, the restaurant owners, have nothing. Don't do this next time."

Wang Yanli welcomed the two people in with a smile, turned to look at Wang Weidong who came back together and complained: "Weidong, you too, you came back with Secretary Haifeng and Director Liang, don't stop them when you see them buying things. , We don’t have anything here.”

"I, cough..." Wang Weidong looked innocent. It wasn't that he didn't stop him, but he didn't stop him. But in front of Luo Haifeng and Liang Dingxiang, these words must not be said.

Liang Dingxiang smiled and stepped forward to help Wang Weidong: "Sister Liyan, don't blame your brother-in-law. He is so honest and can stop him even if he wants to. It's not easy for us to have a meal with Mr. Luo. How dare we come here empty-handed."

Luo Haifeng also smiled and said: "There is nothing good, just a little wine and snacks. It's rare to have a meal together, so I won't talk about it. It's not worth mentioning."

Luo Yanning smiled and greeted the two of them: "Secretary Luo, Director Liang, come and sit down. There are no outsiders here, so don't stand around."

"Okay, okay."

"I'm next to Xiao Du. Xiao Du is such a cute kid. It's a pity that my family is a girl. If she were a boy, no matter what, I would have to kidnap Xiao Du and give her to me as my daughter-in-law."

"Aunt Liang, what did you say?"

Du Enya was made red-faced by Liang Dingxiang's words.

After a few laughs, everyone found their seats and sat down.

After Luo Haifeng sat down, he looked at Luo Yanning and asked, "Mr. Luo, are you not going back to the city today? Let's have a nice drink tonight."

Luo Yanning said with a smile: "I won't go back. I will accompany Secretary Haifeng to drink as much as he wants tonight."

"Don't stop ..." Luo Haifeng hurriedly waved his hand and smiled and admitted. "Who does our Luojiazhuang don't know that the amount of alcohol of Luo is massive, I can't pay you down in thirty or fifty."

"Yanning, your drinking capacity has indeed increased a bit in the past two years. In the past two years, I remember that our drinking capacity was about the same, just about half a pound."

Speaking of drinking capacity, Wang Weidong also expressed his admiration for Luo Yanning: "In the past two years, my drinking capacity has been getting worse and worse. I can't even drink half a catty. If you pour it well, my drinking capacity has increased to a huge amount."

Wang Liyan said: "Yanning, don't you not like what my sister-in-law has to say. We drink a lot, but we have to drink moderately. No matter how good the liquor is, drinking too much will not do any good to the body."

"Well, thank you sister-in-law for your concern, I know it well." Luo Yanning smiled and nodded, not disgusted with Wang Liyan's preaching.

Most people only care about how much you drink. Only those who are truly close to you care about your health.

"I brought two bottles of wine, one was Feitian Moutai given to me by our uncle Huihui before, and the other was pure grain wine that our uncle Huihui brewed at his old house."

As Luo Haifeng spoke, he took out two bottles of wine from a small paper suitcase and put them on the table:

"Everyone, just drink whatever you like. It's fine if we finish two bottles. No one should drink more."

Luo Yanning couldn't help but her eyes lit up when she saw that the white bottle Luo Haifeng took out had no label and was plugged with a cork:

"Secretary Haifeng, give me some home-brewed grain wine to try first."

When she was invited to visit Ainuo Cosmetics Factory, Luo Yanning had thought about whether Heilong Spring could be used in the brewing industry to try out its effects.

If the quality of self-brewed wine can be significantly improved after adding Heilong Mountain Spring, it will be another way to make money.

"Then let me give Mr. Luo some first. People who have never drunk this pure grain wine may not be used to it. Once you are used to it, you will never be able to drink the blended wine sold in the market."

As Luo Haifeng spoke, he opened the bottle cap and poured wine for Luo Yanning, and said:

"This bottle of wine was buried in the ground the year Huihui was born. It was just taken out last year. It is older than this Moutai."

Luo Yanning said in surprise: "Xiaohui is 23 this year, right? It's really quite old."

Liang Dingxiang smiled and said: "Yes, I am 23 years old this year, one year younger than you, Mr. Luo. When you were young, you two often played house together."

"Uh, haha..." Luo Yanning smiled awkwardly. He really couldn't remember what happened more than twenty years ago.

While Luo Yanning and Liang Dingxiang were talking, Luo Haifeng used a wine opener to uncork the bottle of homemade wine.

The moment the cork was opened, a strong aroma of wine filled the room.

"What a fragrant wine, it is worthy of being aged for more than 20 years!" Even a girl like Du Enya, who doesn't drink, was fascinated by the aroma of the wine.

Luo Yanning also smiled and gave a thumbs up: "I knew before I drank it that this wine is definitely no worse than Moutai."

"Director Haifeng, I'll drink this too!" Wang Weidong also smiled and pushed the wine glass in front of Luo Haifeng.

In the face of more than 20 years of aging, Feitian Moutai, which cost thousands of dollars a bottle, suddenly lost its flavor.

Feitian Moutai is hard to buy, but homemade wine like the one Luo Haifeng brought today that has been stored for more than 20 years is even more difficult to find.

The wine he brought was praised by everyone, especially after receiving praise from Luo Yanning. Luo Haifeng felt happy and felt that his face was greatly satisfied.

Luo Yanning had one cup, Wang Weidong had one cup, and Luo Haifeng had one cup. A bottle of wine filled three full cups.

"Their grown men drink, and we women drink juice."

Liang Dingxiang opened a bottle of juice and poured a glass for Wang Liyan and Du Enya respectively.

"Come on, let's raise a glass together and have a drink together."

After pouring the wine and juice, several people simultaneously picked up the cups in front of them and drank one first.

"Tsk~Good wine!" Luo Yanning took a sip of the wine in the glass and praised Luo Haifeng again with a thumbs up.

With a soft entrance and a fragrant wine aroma, this unknown self-brewed wine tastes really good.

Luo Haifeng said with a smile: "I begged our old man for several days to give me this bottle of wine.

The old man accepted death and had to wait until the day our Huihui got married before he was willing to dig them all out, saying that they would be used as a dowry for Huihui. "

"The old man's intentions are good, it's just a matter of generations." After Luo Yanning smiled and praised, she changed the subject and asked, "Does the old man still make wine now?"

Luo Haifeng said: "It's brewing, but now there is less brewing. I told him several times to stop and have a good rest. The old man just didn't listen, so I just let him go. He had something to do. Not bad, I’m not tired anyway, just think of it as exercise.”

"Secretary Haifeng..." Luo Yanning paused and said straight to the point, "Didn't our scenic spot recently develop a mountain spring? I want to see if we can use our mountain spring to improve the quality of the wine."

"Using mountain spring water to improve the quality of wine?" Luo Haifeng nodded after hearing Luo Yanning's suggestion, "Indeed, brewing water and reducing water still have a great impact on the quality of wine."

Medium hard water is more suitable for brewing liquor, and the brewing water must not contain bacteria and E. coli.

Generally speaking, slightly acidic or slightly alkaline water can be used as water for decontamination, but neutral water with a pH of 7 is the best.

The water used for fermentation should be colorless, odorless, and free of impurities. Otherwise, it will be brought into the fermentation liquid during the fermentation, and the fermented grains will be easily infected by miscellaneous bacteria and deteriorate.

In the brewing process of Moutai, the water used is even more particular. It is neither tap water nor pure water. What is added is purified Chishui River water.

The geology and landform of the Chishui River Maotai Valley section is very special. It not only dissolves a variety of trace elements in the red layer that are beneficial to human health, but also filters out pure, non-toxic, sweet and delicious clear springs.

The upper reaches are Maotai, and the lower reaches are looking at Luzhou. When the boat passes Erlang Beach, it's time to drink Langjiu again.

Starting from Zhiyi, Gzhou, walking along both sides of the 512-kilometer Chishui River, the magical "Liquor Economic Belt" has always attracted attention.

Dozens of famous wines at home and abroad, including Moutai, Langjiu, Xijiu, and Luzhou Laojiao, are all sourced here.

Thousands of wineries are gathered along both sides of the Chishui River Valley, accounting for more than 60% of the domestic famous wine list.

"This idea is possible! By then our scenic spots will also have our own brand of wine, and we will have another way to make money."

Liang Dingxiang's eyes lit up when she heard Luo Yanning's suggestion, and said: "Isn't a winery in the Baiyun Mountain Scenic Area next door in Lianhe Town producing a Baiyun Tequ liquor? A bottle seems to cost more than ten yuan, right? The quality of this Heilong Shanquan wine is definitely much better than theirs, so selling it for a few hundred yuan won’t be a problem.”

Although it has not yet been put into practice, Liang Dingxiang is very confident in the effectiveness of Heilong Spring in the brewing industry.

Luo Haifeng is also very confident in this: "Our Heilong Mountain Spring is delicious if you drink it directly. If it is used for fermentation and wine making, the effect will definitely be better!"

"I think that's okay." Wang Liyan and Wang Weidong also nodded in agreement.

Luo Yanning agreed: "Then tomorrow I'll ask Director Heishan to take a bucket of water to the old man's place and let him try it for me.

If this thing comes true, I am going to open another winery here in Luojiazhuang.

When the time comes, let the old man go to the winery to be my chief consultant. "

When Luo Haifeng heard that Luo Yanning was planning to set up a factory again, he said with joy:

"Mr. Luo, if you want to run a winery and you like that piece of land, just tell me and I will run the procedures for you!"

The more enterprises there are in the village, the more employment opportunities there will be for villagers, the more active the economic environment will be in the village, and the more attention it will receive from superiors.

Being able to attract investment to the village is considered a political achievement and can be used as qualifications for promotion.

"Then it's settled. When the time comes, we'll have to ask Director Haifeng for more help."

Luo Yanning smiled and raised her glass: "Today I will borrow flowers to offer to Buddha, and I will toast Secretary Haifeng with Secretary Haifeng's wine."

"Mr. Luo, you're just trying to hurt me." Luo Haifeng said quickly, "You are contributing to the development of our Luojiazhuang.

When I help you, I am helping myself, and I am helping all the villagers in Luojiazhuang. If you want to respect me, I will also respect you.

I have to express my gratitude to you on behalf of all the villagers of Luojiazhuang. "

After Luo Haifeng finished speaking, he also raised his glass to toast Luo Yanning.

Liang Dingxiang said with a smile: "You two, stop being so polite here. If you continue to be polite, you won't be able to drink the wine, and you won't be able to eat the food."

Wang Liyan also smiled and said, "That's right, let's sit down and have a meal together, why are you being so serious?

Xiao Du, Sister Dingxiang, let’s eat what we have, don’t worry about their grandparents. "

Wang Weidong, the boss, also gave full play to his role and greeted the two people:

"Shunning, Director Haifeng, let's not just drink, let's eat, let's eat."

"Let's eat, let's eat..."

After Luo Shunning and Luo Haifeng finished their drinks, they put down their glasses and started eating.

Liang Dingxiang and Wang Liyan are both cheerful and talkative. They liven up the atmosphere at the table. The atmosphere is warm and harmonious, with bursts of laughter from time to time.

After three rounds of wine and five dishes, after finishing the topic of winemaking, Luo Shunning turned the topic back to building a homestay.

"Mr. Luo, do you want to build a homestay in the village? This is totally possible!"

Luo Haifeng's eyes lit up when he heard Luo Xuning's proposal, and he said excitedly:

"A few days ago, I discussed with Dingxiang whether to build another floor in our house. The three of us will live upstairs and turn the downstairs into a homestay."

Liang Dingxiang also smiled and said: "Yes, Mr. Luo, you go back to the city every day, and you may not be very clear about the changes in the village. According to incomplete statistics, there are now sixty or seventy foreign tourists staying in our Luojiazhuang, all scattered in the villagers' homes. According to the current development trend of our scenic spot, I feel that running a homestay is really feasible!"

"Your information is inaccurate." Luo Haifeng interrupted Liang Dingxiang and said, "Today, several villagers went to the village committee to report to me, and more than 30 tourists moved into the village. The total number of people staying has exceeded 100."

"So many..." Liang Dingxiang was amazed, "In the past, Luojiazhuang could not come to 100 strangers a year. , even if they come, they are just passing by, coming and going in a hurry. Now there are hundreds of people staying in a day. This change is really big! "

Wang Liyan said: "In the past two days, I heard foreign tourists discussing the snow scenery in the scenic area the most in the store. I guess the tourists who stay in the village are basically here for the snow scenery. There are really few places in the country that snow at this time of year. The snow scenery in our scenic area has become a scarce resource, which naturally attracts tourists from all walks of life. "

Liang Dingxiang smiled happily and said: "Yes, yes, God is kind. The country is so big, but it snows in our scenic area. We deserve to make this money. "

Du Enya smiled and said: "There are so many scenic spots in Hebei Province, but only our scenic spot snows. This is probably what netizens say that God is chasing us to feed us!"

Wang Weidong worriedly said: "I always feel that the snow is a bit inexplicable. I am afraid that after it suddenly disappears, the number of tourists will..."

Although Wang Weidong's words are unpleasant to hear, they are very realistic.

Strictly speaking, this kind of natural weather cannot be considered a formal scenic spot.

Because there are too many uncertain factors.

It has been snowing in the scenic area these days, and tourists have flocked to enjoy the snow scenery.

The snow scenery may suddenly disappear without any signs in a few days.

It may disappear for a while, or it may disappear forever, it is all uncertain.

Therefore, there is still a certain risk in investing in a homestay rashly.