Chapter 269
Although Su Yayan's live broadcast was not long, there were a lot of die-hard food fans. In addition, in the past few days after opening the store, most of the people who went to the store to eat medicated food also felt the difference in their physical condition, and took another wave of real fans.
When Su Yayan was a fledgling before, she had a lot of red eyes and wanted to black her, not to mention now.
Su Yayan put the chicken feet next to the other ingredients while watching the audience speak for her, her heart warmed slightly.
The next second, I saw someone asking about the chicken feet on her hand.
[You are all hating the rich, but I only pay attention to the chicken feet on the anchor's hand. I've eaten this stuff before, and it doesn't have any meat, and the stewed soup doesn't taste good. I'm curious about what the anchor will make. 】
[Don't worry about the previous one, the fish from before is not the same. Even if a lot of ginger is added to the fish in my impression, it still has a fishy smell. But the boiled fish made by the anchor can make people swallow their tongues, this is definitely possible! 】
[Does the anchor want to add chili peppers to this? I feel that peppers can suppress many dishes with strong flavors, and the spicy party expressed their expectations. 】
I have to say that the energy of the big foodie family is still very large. After watching Su Yayan's live broadcast a few times, I figured out that chili peppers can cover up many delicious dishes and make them delicious.
"For chili, a little pepper will be added, and the taste is not obvious. But you are right. To make chicken feet delicious, you can indeed use chili to season it, but today I will do a different method. Etc. Next time there is a chance, I will teach you to do other things."
Su Yayan was not surprised by the audience's evaluation of chicken feet. In this era of lack of Chinese herbal medicines and peppers, it is impossible for chicken feet with pickled peppers and braised chicken feet to appear.
But if it weren't for these two, the chicken feet always felt that they lacked a certain soul, which is why Su Yayan just asked Zhang Bo's kitchen whether there were ready-made ingredients in the kitchen.
After Su Yayan finished speaking, she set up a pot, added water, and started adding brine to the yarn bag.
"Star anise, cardamom, bay leaves, dried tangerine peel, cinnamon, anise..."
Different from the previous live broadcasts, Su Yayan did not explain the efficacy of these herbs to the audience this time, because there are too many herbs used in the brine.
The audience listened to the fresh herbs that they had never heard of, and suddenly realized that the anchor might be holding back a big move, and they were more and more looking forward to the pot of brine that looked like a hodgepodge.
Only Huo Chenhuan, upon hearing Su Yayan's introduction, subconsciously recalled the words Su Yayan said while lying beside the tub the night before.
Look at the pot of brine that is gradually being boiled...
Huo Chenhuan: "..." So, you really want to cook and eat me?
The boiling hot water gradually boiled the flavor of the braised ingredients in the yarn bag together with the flavor of the pork bones prepared earlier into the soup little by little.
The overbearing aroma also swept through the entire small kitchen and the live broadcast room in an instant, and even floated outside the yard.
It shocked Ling Xiaoqi and Zuo Yanbai, who came to eat and drink after hearing the news, and also made the audience in the live broadcast room go crazy.
【What does this taste like? How can it be so delicious! It's over, even before these ingredients are put in, my mouth is already drooling. 】
[This taste is too fragrant, I feel that as long as there is this soup, I can eat several bowls of rice in one meal without any other dishes! 】