Chapter 56 Long Yang Took Her Actions Seriously

At this time, seeing that Concubine Zheng still dared to argue, she sneered, suppressed her anger, and said coldly, "Go back and take care of you."

Aunt Zheng was so frightened that her face was pale and her lips were trembling, but she didn't dare to say any more.

Soon, Zhao Gan brought the South Sea pearls over, handed them to Lu Liangwei himself, and said profoundly, "Miss Lu Er, this South Sea pearl is the whole big business, and you have to keep it carefully. ."

At that time, when the master ordered this string of South Sea pearls to be given to this second Miss Lu, he was shocked and thought that the master was interested in this second Miss Lu.

But seeing that the master was not as uncomfortable as before, in an instant, he understood what was coming.

The bowl of longevity noodles that Miss Lu Er presented was no ordinary noodles. It was clearly a good soup for the master's illness.

It is said that it is longevity noodles, but it is to hide people's eyes and ears.

Miss Lu Er is really smart. She helped her master and didn't speak out. No wonder her master rewarded her generously.

After he figured out the key points, Zhao Qian became more and more pleasant.

I think this Miss Lu Er is really smart and lovely.

Lu Liangwei noticed Zhao Gan's overly enthusiastic eyes, raised his eyebrows, and took the box, "Thank you, Director Zhao."

Zhao Gan smiled and shook his head, without saying any more, turned around and went back to the emperor to serve.

As soon as Zhao Gan left, Lu Liangwei lowered his head and looked at the box in his hand.

This is a box made of golden nanmu, and the workmanship is very elegant.

Even the boxes are so precious, one can imagine how precious the contents are.

However, Lu Liangwei did not rush to open the box.

After taking a look, the box was put away.

The female relatives who raised their heads and waited to see the pearls of the South China Sea snorted disdainfully when they saw this.

Isn't it just a string of South Sea pearls? Look at Lu Liangwei's stingy appearance, it's really something that's hard to get on the table.

Facing those jealous or envious eyes, Lu Liang took it lightly.

After the gifts were presented, the banquet officially began.

A series of delicacies and wines were brought up by the palace servants.

And the dancers of the Jiaofang Division also entered the hall from outside the hall.

At this time, a burst of vocal music floated from nowhere, and the dancers in beautiful gauze danced in the hall.

Lu Liangwei watched the dancers in the hall while eating.

After watching it for a while, I felt that I didn't appreciate it very much, so I just bury my head and eat it.

This is a royal banquet, it is the food prepared by the royal chef in the palace.

The taste is of course no problem.

For a foodie, the most irresistible thing is food.

At the beginning, Lu Liangwei was still a little reserved, chewing slowly and pretending to be gentle.

After eating, I looked around, and when I saw that no one was paying attention, I started to eat big pieces.

I don't know, someone on the throne has already seen her every move.

Zhao Gan couldn't help but laugh, "Miss Lu Er looks very thin, but she seems to have a good appetite."

The corners of Long Yang's thin lips bent down slightly. Seeing that Lu Liangwei had finished eating the food on the plate in front of him, he seemed to be a little bit exhausted, so he pointed to the two untouched dishes in front of him and instructed Zhao Gan. : "Bring these two dishes to Miss Lu Er."

Zhao Gan was stunned for a while, but he quickly reacted. Holding the two dishes named by the master, he went down the jade steps with a smile.

Lu Liangwei had just finished eating a milk soup with fish lips and was reminiscing about the deliciousness.

As expected of the food made by the royal chef in the palace, the taste is really good, but the portion is a bit small.

At this moment, a milk soup with fish lips was placed on the table in front of her.

Her eyes lit up and she was a little overjoyed. She was about to taste this dish again when the maid brought it to her.

Just as she was about to thank her, a dish of Maren Venison was placed on her table.

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