Chapter 1858 Sweetheart, Are You Ready?

"Two, please, are you ready?"

Ye Linlang glanced at Ye Tianxin, who nodded slightly.

"Okay."

The door of the room opened, and a beautiful waiter in a cheongsam uniform entered the hall with the first dish of the wedding banquet in a standard manner.

The beautiful waiters are all 168 in height, with fair skin and beautiful appearance.

They are all one-of-a-kind beauty.

They go through rigorous training.

It is no exaggeration to say that their etiquette and manners are better than the flight attendants on the plane.

"This is the first dish of the day, all the best."

Ye Tianxin watched the beautiful waiter put the first hot dish in front of her with a flowing gesture.

The shape of the soup cup is like a ripe persimmon, and the word "Double Happiness" is drawn with a swastika pattern on the body of the cup.

The beautiful waiter's slender fingers gently lifted the lid of the soup cup, and a strange and refreshing aroma came out.

The soup is clear and fragrant, making the smeller's appetite wide open.

"This is a chicken soup simmered with persimmon cakes and red lotus as the supplement of pheasant. Our chef simmered it slowly for 48 hours. Before serving, we took out the oil slick and the ingredients, and simmered it with red fruit for half an hour before serving. In front of the two of you. The soup is clear and clear like water, but the fragrance is still lingering."

Ye Tianxin took a sip of the soup.

The umami of the soup made Ye Tianxin take a second bite without stopping.

Until the cup of soup was all drank, Ye Tianxin still had a feeling of unfinished business.

After the hot soup, there are a few appetizing cold dishes.

"These cold dishes are, respectively, crystal shrimp, tofu skin fish roll, foie gras batch, scallion oil covered vegetables and thousand-layer tofu cake."

The appetizers are very small.

Several different flavors of cold dishes are placed in palace lantern-shaped utensils, which are more antique and charming.

Ye Tianxin tasted a little each, and the five-flavored side dishes echoed the gold, earth, water, fire and earth in the five elements.

The quality of the dishes goes without saying.

State banquet chefs are all battle-hardened.

Their grasp of the timing and heat of serving is unsurpassed.

A minute more, a second less, will destroy the perfect taste of the food.

Ye Tianxin couldn't help thinking in her heart that those celebrities abroad had never really tasted the luxury of the empire.

If they really tasted the luxury of the empire, they would know that the so-called seven-star hotel is the product of our empire's ancestors who were tired of playing.

"The first hot dish, lotus-flavored steak."

The lotus-flavored steak is the first hot dish. The fine steak cut into small pieces has a faint fragrance of lotus flowers.

After the entrance, it is tender and smooth, complemented by more than ten kinds of spices.

Between the spices, there is a strange harmony.

Ye Tianxin and Ye Linlang rinsed their mouths with water every time they used a dish, and ensured that they would not be affected by the previous dish when they tasted the next dish.

"The second hot dish, Bainiao Chaofeng."

"The third hot dish, Sanzhen Jade Hibiscus."

"The fourth hot dish,..."

One after another, exquisite dishes were brought to Ye Tianxin at a speed that could not be missed.

Ye Tianxin tasted these delicious foods, and her mood became better.

"Excuse me, does Mrs. Xie have any other suggestions for the menu this time?"

Ye Linlang handed over a suggestion on the menu to the staff who has been in charge of the explanation.

"The order of the menu may need to be adjusted. In addition, if some of the guests are allergic to seafood and other foods, how are you going to arrange it?"