Chapter 1376 The Sardinian Warship Girls’ Standards for Banquets

After passing through the theater area, Lin Lan and the girls came to the classroom on the cruise ship.

Don't ask why there is a classroom on a vacation cruise ship. The answer is that the little lolita destroyers also need to go to class when traveling.

Looking at the cute children's blackboards drawn by Anchorage, Feiyun and Fushun that have not been erased on the blackboard, Lin Lan's mouth curled up a faint smile.

"Commander, there are many areas on the cruise ship that are not open now."

Northwest Wind saw him staring at the classroom blackboard in a daze, and introduced to him:

"The zoning facilities designed by the partners of each camp were sealed and preserved after the trip.

"Unless the commander performs identity authentication on the bridge, even we can only open the sections designed by the Sardinia camp. "

Hearing this, Lin Lan also remembered that he did have an independent office area and cabin dormitory on the cruise ship.

His living and working area is connected to the top-level bridge of the cruise ship, and there is a special explosion-proof door for protection.

However, this explosion-proof door seems to have no blocking effect on the ship girls who want to attack him at night.

To quote Sha Bai, it doesn't matter whether he can be truly protected or not. What matters is that other ship girls think he can be protected.

"It doesn't matter. I will unlock these sections after we return to the Sardinia temporary port.

"Before going to the Iris temporary port, we will do a big cleanup of the cruise ship, and then we will set off on the cruise ship."

His arrangement was unanimously agreed by the girls around him.

After leaving the cruise classroom, they came to the banquet hall on the lower floor of the cruise ship from the stairwell.

At this time, the banquet hall was filled with bright lights in royal style.

The sisters of Kimbury decorated the already magnificent banquet hall with incomparable luxury and elegance. Needless to say, there were red carpets and rose petals. Balloons and ribbons fell from the ceiling the moment they stepped into the banquet hall.

The little loli Southwest Wind held in his arms happily sighed:

"It feels different to come back with the commander! We always felt so lonely in the cruise ship before!"

"Hehe, this may be the happiness that the commander brings to everyone."

Andrea, the high-challenge ship queen with her beige long hair tied into a long ponytail and an apron around her, had been waiting in the banquet hall for a long time and greeted them with a smile.

"Commander, we don't have much supplies, so the variety of dishes tonight may be relatively small.

"When we set off tomorrow and arrive at the city where the nearest lord's castle is located, I will make more delicious dishes for you. "

Following the elegant Sardinian elder sister's gaze, Lin Lan saw that the rectangular dining table in the banquet hall was filled with sumptuous dishes covered with metal plates.

"Andrea, you don't have to be modest. So many dishes are already a rare feast for me."

Looking at the dishes cooked by Andrea herself, at least more than a dozen, Lin Lan smiled happily.

But Marco Polo sighed and said to him very seriously:

"This is not modesty. The first welcoming banquet after your safe return is so simple. It is indeed our poor hospitality."

Before Lin Lan could say anything more, Xiafei beside him also smiled and explained to him:

"Commander, have you forgotten that the companions in the Sardinian camp are very particular about daily life, especially diet.

"Miss Andrea and Mr. Marco Polo are both right. By the standards of the Sardinian Empire, this is indeed a very simple meal."

Well, Lin Lan thought about it and it was really the case.

After all, the Sardinians on Blue Star cannot lower their dietary standards even in war.

So for the Sardinian ship girls, this sumptuous dinner that definitely reached the banquet standard in the eyes of other camps can only be regarded as their ordinary three meals.

"It's okay, it's okay. You don't know that when I first arrived in Natland, I ate steamed buns, pickles and water with the good man Richard every day.

"Sit down first, I'll tell you about my experience when I first arrived in Natland. "

Lin Lan smiled and said that the Sardinian ship girls didn't need to blame themselves, and invited the girls to sit at the dining table together.

But his originally smiling expression suddenly froze after he saw the metal cover on the plate in front of him.

The reason was simple. This close-up view of the plate with the metal cover reminded him of some painful memories when he was in the royal camp.

Fortunately, through the appetizing aroma of the food that entered his nose, he was sure that Sardinian cuisine was not a delicacy that the royal cuisine could compare to.

Sure enough, after he opened the metal cover, what appeared in front of him was a classic Sardinian dish that was baked to golden brown and consisted of cheese, yogurt, green peppers, onions, sausages, ham slices— —Pizza.

When he was on Blue Star, he had eaten a lot of pizza takeout, and he had also eaten real pizza in a Western restaurant.

But this soft baked pizza that made people's appetite whetted just by looking at it was the first time he had seen it.

The several ship girls around him also opened the lids of their plates, and various Sardinian dishes that could be called works of art were presented to him one by one.

Seafood pasta made of oysters and fish, marinated and fried steak to 70% doneness, Sardinian fried dumplings similar to Donghuang dumplings, assorted vegetable soup with herbs...

These were still Sardinian dishes that he could name.

More dishes were traditional Sardinian delicacies that he had only seen in short videos and food documentaries on Blue Star.

Add to that the new products made by Andrea with some local ingredients from the Teaching Country, and Lin Lan felt that his eyes were dazzled.

Just like Donghuang cuisine, which has thousands of years of civilization heritage, Sardinian cuisine, as the mother of Western cuisine, is also the epitome of European food culture.

Although he has seen and tasted Longwu's Manchu and Han banquets, as well as the banquets of Sakura, Iron Blood and White Eagle.

But the rich Sardinian cuisine in front of him still made him unable to come back to his senses for a long time.

"Don't just look at it, Commander."

Seeing the dullness on his face, Andrea, who was sitting next to him, smiled and cut a piece of pizza for him with a knife and handed it to his plate.

"The children are still waiting to hear your story, and I also want to hear more of the commander's voice~"

After being told by the gentle battleship sister, he smiled and put the pizza into his mouth.

Feeling the rich aroma of barbecue and cheese exploding in his mouth, he also began to tell his experience in Natlan in detail.

Of course, while talking, he did not stop tasting the delicious Sardinian cuisine.

Marco Polo took out a bottle of wine from his napkin like a magic trick and poured it for him and Joffre.

Listening to his interesting stories in Natland, the three little girls, Northwest Wind, Southwest Wind and Dragoon, were also very interested and laughed out loud from time to time.

The Bri sisters turned on the music broadcast in the banquet hall, and the melodious violin music echoed in the banquet hall, filling the magnificent hall with a warm feeling.