Chapter 2283 Fell Down
Sister Guilan politely invited the two brothers and sisters out of the ward, and said helplessly, "My child, I know you are suffering too, but I really can't help you. My Niuniu should rely on their help." Only now can I have new hope. I don't have the qualifications to pester others to do something for me in the future just for the money. People can't be greedy. Once you are greedy, you will lose more."
Sister Guilan knows that the Gu family's kindness to her can be expressed in more than ten million dollars.
She is not afraid of taking on debt. She is still young. She will slowly earn back the debt she owes for treating Niu Niu.
What she was afraid of was that she had a greedy heart, and when the time came, it would be retribution on her, Niuniu.
What can't those rich people do for money?
How can this ten million be so profitable?
She and Niuniu are just ordinary people and should not be involved in these disputes.
It was already dark when Jian Sangyu woke up.
I opened my eyes and turned over, feeling sore all over.
Gu Chen tried his best, and he was really as strong as an ox.
He was probably really turned on by her, and there really wasn't much sympathy at noon.
Jian Sangyu helped the old man out of bed, and when he arrived in the living room, he smelled the aroma of food coming from the kitchen.
Jian Sangyu walked over with small steps and stood at the door of the kitchen, her little nose wrinkled, "Are you going to cook tomato noodles for me again?"
Gu Chen, who was deeply disgusted, turned around, holding his mobile phone in his hand. On the mobile phone page, there was the official recipe.
"Are you awake?" Gu Chen glanced at his phone and put it away, then responded, "I'm not making tomato noodles for you. I'm going to stir-fry wild rice with stir-fried pork."
Jian Sangyu liked to eat wild rice, so Gu Chen bought some when he went to buy vegetables.
However, he was not very good at picking vegetables. After looking up the recipe, he realized that when it came to the steps of peeling and cutting, he ended up wasting a lot of food.
"Then come on!" Jian Sangyu thought for a while, then went back to the living room with a smile.
As soon as Gu Chen saw her look, he knew that she was secretly complaining about him, and he was sure that she wouldn't be able to eat wild rice at night.
This was not the first time that Gu Chen was despised by Jian Sangyu in terms of cooking skills.
This was not the first time that he had made up his mind to make Jian Sangyu change his opinion of him.
But when the wild rice came out of the pot, Gu Chen only tasted it and dumped it directly into the trash can nearby with a sullen face. Then he took out the leftover lunch meal and heated it up before bringing it to the table and calling Jian Sangyu to eat.
"Ah, where's the stir-fried wild rice with pork that you promised me?" Jian Sangyu didn't see that dish after sitting at the table. There was no doubt on his face, but he still wanted to ask Gu Chen deliberately.
"What wild rice?" Gu Chen reached out and gave Jian Sangyu a chopstick to pick up the leftover braised pork from lunch, "Eat quickly, don't waste food."
Jian Sangyu looked at Gu Chen with her chin propped up, and smiled, "It's the wild rice bamboo shoots, the white ones when cut out, the ones you just said in the kitchen that you were going to fry them for me~"
"It's down." Gu Chen admitted with a gloomy look that he failed in cooking again.
He also made it step by step according to the recipe he found, but for some reason, he just couldn't eat it after frying it.
At first, it was not cooked.
Later, when I returned home, I simmered it for a while, but it was burnt in just a short time.
Especially the shredded pork that had been soaked in sweet potato powder and placed on the bottom of the pot was so burnt that the pot had to be brushed several times before it was cleaned.
"I'll make it for you tomorrow. I won't go for a run tomorrow morning, right?" Jian Sangyu leaned close to Gu Chen, "You see it's been cold lately. It's really cold when I wake up in the morning. How about you give me a day off tomorrow?"