Chapter 1765 Tastes Good
Fan: I want to ask, Xiao Sangyu, what kind of hand cream do you use to protect your hands so well?
Fan: My mother asked me if I was ashamed. Xiao Sangyu’s hands can play the piano and cook, but my hands only have one function: to decorate me, and I am still a normal person with all four limbs.
When Jian Sangyu saw this, he almost burst out laughing.
In fact, fans can still give 60 points this time.
Making this pineapple sweet and sour pork dish is actually not troublesome. She beat the eggs well and mixed them with cornstarch. Then she placed the cut tenderloin and rolled it twice, then put it into the oil pan and fried it.
Fry it once, take it out of the pan, then put it down and fry it again. Pour the oil used to fry the meat in the pan onto the plate next to it. Leave a little of it, add pineapple, carrots, and green pepper cubes and stir-fry until almost done. When it's cooked, put the meat down and add condiments such as tomato sauce and sugar.
It only took about ten minutes for this dish to be ready.
Full of color and fragrance.
This is why Jian Sangyu chose to make this dish from the beginning.
Because it looks very appetizing.
The pineapple sweet and sour pork was placed on the plate she carefully selected and placed on the cooking table. Taking a picture of it with her phone immediately aroused the desire of someone behind the phone to take a bite.
After Jian Sangyu finished the dish, he put it aside and started to prepare the second dish for everyone.
"The second dish is also a very simple dish, home-style tofu, which is also a very good dish for rice. "First, we cut the tofu into square pieces, about the same size, and then prepare a small bowl and fill it with half In a bowl of water, add about 50 grams of light soy sauce, 30 grams of dark soy sauce, 20 grams of sugar, and 10 grams of salt. Stir evenly and set aside. "
Jian Sangyu was busy preparing the condiments with his head down. Unknown to him, Gu Chen was holding a mobile phone in one hand. The hand that was comfortably inserted in his pocket quietly stretched out from the mobile phone without caring about the camera of the mobile phone and quickly picked it up. He retracted his hand and took a bite of a small piece of meat.
But Jian Sangyu didn't know it. He was busy with his head down and had no time to look up at the fans' messages in the live broadcast room.
Fan: What did I see just now? one hand?
Fan: A stealing hand?
Fan: Haha, whose hand is this? How did I do what I wanted to do?
Fan: Caught a hand stealing food.
Fans: Mr. Gu, Mr. Gu, you have done enough! envy! Tell us if it tastes good.
Fan: Xiao Sangyu, look up quickly, your patron’s father has stolen some food! You tell him to shut up quickly, or he will be gone in no time!
Gu Chen has never liked eating sweet and sour food, so when he was at home, Jian Sangyu could hardly cook these dishes. This was the first time he had eaten the pineapple sweet and sour pork made by Jian Sangyu.
The taste turned out to be surprisingly good.
After swallowing the meat in his mouth, Gu Chen immediately stared at the pineapple on the plate for a second. Seeing that Jian Sangyu was still busy with his head down, he stretched out his hand according to the action and speed just now, picked up a piece of pineapple, and quickly took it back. Once again, Jian Sangyu took a bite of pineapple while he wasn't paying attention.
And the taste of pineapple is even better than meat.
"It tastes good." Gu Chen praised.
Jian Sangyu then hummed and looked up at him, "What did you say?"
Gu Chen's expression paused and he changed his words, "I said it tasted good."