Chapter 128: Ordinary People Are Charming Themselves

Li Yi returned to the cafeteria, where Li Longji and Li Chengqi placed their chopsticks and talked, obviously waiting for him.

"It's okay. Cuiliu will help me pull it out. From now on, I will tell the person who is giving the intravenous drip to pull it out by yourself when it's gone. Hold the needle. If there is at most congestion, just cover it with a hot hand towel."

Li Yi said with a scared look.

"Brother Yi is not to blame for this. They didn't ask you to pull it out. It's not like they haven't told you before." Li Chengqi avenged the injustice.

Li Yi smiled and said nothing. This matter was really his responsibility. The person who opened the 'hospital' couldn't even arrange for a bottle to be removed?

"Brother Yi, this mutton is stewed with yam. The mutton is chewy, good." Li Longji noticed that Li Yi was a little self-blame and changed the subject.

"The lamb brisket used is stir-fried first and then simmered in boiling water. The lamb brisket will not shrink when exposed to cold water and will rot more easily."

Li Yi told the trick, pour boiling water, this is the case for many stewed meats and vegetables.

"The village consumes a lot of money every day." Li Longji knows how to settle accounts.

Eat meat every day and cook it in different ways. The farmer is happy and the proprietor has to bear the cost.

Li Yi said nonchalantly: "If you eat well, you will have the strength to work, and you will be less likely to get sick. For those who do hard work, eating two bowls of dry rice in one meal is considered good."

If you don't give them meat, you will still be hungry if you eat seven or eight bowls of them, and you won't be able to work long enough. Without fat and protein, carbohydrates alone won’t do. "

Li Longji worked hard to understand the words Li Yi said.

It feels like the body needs several things, and eating food can only supplement one.

Li Longji thought for a while and said: "We should ask the people to raise more livestock and poultry."

"Raising livestock is not easy. I have various methods of incubating eggs. Once the hens have a nest, they will no longer lay eggs. With artificial incubation, the hens can continue to lay eggs in large numbers."

Li Yi talked about artificial incubation. This year is Zhuangzi's experiment.

Others don't have a thermometer, so they need to summarize a method for controlling temperature without a thermometer.

By now, it's almost the same.

Promote it in spring.

Mulberry trees and hemp are planted on the land in people's homes, which is suitable for raising chickens.

In order not to be confused with the neighbor's house, it is usually tied with a rope.

Whose poultry is tied to the left foot, whose right foot is tied to it, two feet, long rope, short rope, clipped wings, tied with a bow...

"Very good!" Li Longji could only say this.

He was embarrassed. Every time he came to Zhuangzi, he would talk about politics.

Other ministers used the method of writing to explain the methods and pros and cons, and many people were promoted because of a memorial.

But in Yi Di Zhuangzi, Yi Di just does it. Which method is good or not, Yi Di first makes it in Zhuangzi.

If you have seen it, you will naturally know whether it is good or not.

Artificial incubation, for example, started last year. The various eggs, how many eggs are hatched, and how to raise chicks, ducks and geese are all the result of repeated attempts.

Then tell the people, and the people only need to do it.

All errors have been corrected.

"Brother, don't eat too much yams."

Li Yi can't read minds, so he doesn't know what the third brother is thinking.

When he saw his eldest brother eating the yams in the bowl and picking up the bowl to leave, he knew to put the yams in the bowl and quickly persuaded him.

Li Chengqi sat down. He was not short of meat, but he only felt the aroma of today's yams.

"Next year I will use yam to make vermicelli. I wonder if anyone in the south of the Tang Dynasty makes it. If not, I can teach them.

It is not easy to preserve yams. The cracks must be plastered and smoked with sulfur, but they must not be wet. It is better to make them into vermicelli for preservation.

When you are hungry, eat a bowl of vermicelli. You can also make it into jelly skin and dry it in the sun. Soak it in water or boil it. It can serve as a staple food for several days. "

Li Yi saw that his elder brother wanted to eat yam, and suddenly thought of deep processing the yam.

Vermicelli is cooked and is easier to preserve than yam. The saccharification and oxidation reactions of yam must be prevented.

As for skin allergies when handling yams, Li Yi believes that the people of the Tang Dynasty would not care.

At that time, I will give you a way to deal with yam and itchy hands. Rubber gloves are impossible, and oilcloth gloves are also unaffordable for ordinary people.

The only way to save money and be effective is to heat it, whether it's heating yams or heating hands stained with mucus.

"I went back to find people and asked if they were available in various places. Bean flour was available. It would be cool to eat in the summer." Li Chengqi recalled seriously.

"Okay, I'm sorry to bother you, big brother. As long as it benefits the people, big brother will be the first to do it."

Li Yi gives his eldest brother a motivation. He doesn't need a false reputation. If someone helps promote it, he can give him money.

Li Yi began to briefly introduce how to make vermicelli. Qi Min wanted to know how to make starch in his surgery. The yam vermicelli would need to be further processed, which is different from soybean flour.

Yu Huaide in the observation room also had food, as did a group of his male and female followers. The observation room was large and had many beds.

There are no other patients at this time, other patients are in the inpatient unit or in temporary homes.

Dozens of people ate together, and Yu Huaide ate lightly.

The followers didn't care about that. They chose the meat tongs, and every plate was filled with meat.

"Boss, Boss Li's Zhuangzi is too rich. What we eat is the food given to the farmers. We don't rest for twelve hours and can eat at any time." Xiao Si reported the situation.

"He treats gonorrhea for two thousand yuan, so he is naturally rich." Yu Huaide is also concerned about the price issue.

He didn't think the three thousand coins he rescued was much. It was to save lives, to snatch people back from the gate of hell and fight with the king of hell.

But why does gonorrhea cost two thousand yuan? If I hadn't been so arrogant back then, would two hundred mins have been enough?

The maid who beat Yu Huaide's legs ate a piece of braised pork, narrowed her eyes to enjoy it, and then said, "Eat as much as you like, but don't throw it away if you finish it."

"How could you throw it?" Another person next to him said, beating his leg: "If you dare to throw it, you will be beaten to death without any injustice."

Others whispered to the people around them.

"You must be determined to be Dongzhu Li's bank accountant."

"How can I be that? I want it too."

"Shh! This is actually a mutton chop. Will the farmer eat it?"

"You can't find any sand in the white rice. It's delicious."

"Pork liver is delicious. I am literate. UU reads www.uukanshu.net and writes about braised pork liver. What is braised pork liver?"

"I secretly filled half a bowl of wine, wine."

"Whatever you do secretly, the wine is for others to drink."

"I didn't see any farmers drinking wine, but a few went to drink that spicy wine."

"I found out that those who work in cold water drink strong liquor, while others are afraid of delaying their work and are unwilling to drink."

"If it were me, I wouldn't drink either. The proprietor is so nice, but if he drinks and does inappropriate things, he'll feel uncomfortable."

Yu Huaide ate and listened, feeling a little scared. His men weren't planning to rebel, were they?

Look at the situation, I have to be nicer to them in the future.

But I have never eaten this kind of food on weekdays. This is stir-fried food from the third floor of heaven and earth!

While eating, he suddenly remembered something important.

"Yan Zi, did you tell me how to charge for meals?" Yu Huaide asked, feeling uncertain when he asked.

"Asked, we people, thirty mins a day, can eat whatever we want, including horse feed.

We still have a place to stay, why don't we go buy food elsewhere? Then take turns on the carriage..."

The footman answered cautiously and looked at the others.

"No, just eat at Zhuangzi. It's thirty mins and you can get meat for every meal. It's not expensive." Yu Huaide interrupted his men.

He was actually a little distressed, but he didn't dare to ask his men to buy food elsewhere. This kind of food was a daily routine for farmers.

If your own people go out to sell cheap food, why should they be laughed at by the bankers?

If Boss Li thinks he is not good to his subordinates and gets angry and raises the price, it will not be a matter of paying for a few days' meals.

As expected, a group of people showed happy expressions, and then they thanked the host and threw them out, eating a few words.

Yu Huaide's slightly aching heart gradually became comfortable.