Chapter 2507 I Want to Eat Stewed Goose

Ye Dongcheng bought a bunch of snacks for Ji Siyu at the roadside supermarket. After a while, he walked out of the supermarket with a bag of things.

Ji Siyu sat in the car and looked at him eagerly. When she saw him buying snacks, Ji Siyu's eyes immediately lit up when she looked at him.

As soon as Ye Dongcheng got in the car, he placed a bag of snacks in front of Ji Siyu like a treasure.

Ji Siyu directly took a piece of flossed clams and put it in her mouth, and ate it in big gulps. Seeing this, Ye Dongcheng opened a bottle of milk for her.

"Take a sip, don't choke."

"Hmm." Ji Siyu responded, eating almost half of the floss and scallops in her mouth, and then drank the milk from Ye Dongcheng's hand.

After taking a sip of milk, Ji Siyu continued to eat. She ate the flossed clams in her hand and rummaged through the snacks in the bag. She took out another bag of peas.

She handed the peas to Ye Dongcheng and motioned for him to open them for her.

After Ye Dongcheng opened it, Ji Siyu couldn't wait to pour it into his hand and took a full mouthful.

Ye Dongcheng couldn't help being stunned when he saw the appearance of her thing.

Yesterday he saw snacks in her hand, but in his impression, she rarely ate snacks. What happened now?

Ye Dongcheng couldn't help but ask again, "Siyu, are you feeling well?"

After eating, Ji Siyu was in a better mood. She held milk in one hand and a bag of noodles in the other. She replied, "I'm fine. You can drive. I'm hungry and want to eat roasted goose." .”

"..."

"By the way, does that farmyard have roast goose? If not, you can take me back to the city to eat."

Upon seeing this, Ye Dongcheng said, "I'll call and ask."

"Uh-huh."

Just as Ye Dongcheng dialed the number of the farmhouse, Ji Siyu asked again, "Do they have pot-wrapped pork and pork blood sausage? I want to eat white meat with sauerkraut, add blood sausage in it, and I'll dip it in garlic sauce. "

"..."

"Yes, I have everything you want."

Ye Dongcheng agreed with the merchant that the goose would be stewed for them first, and they would arrive in fifteen minutes. After saying that, Ye Dongcheng hung up the phone.

"Let's go quickly. By the way, do you think they have sweet and sour hairtail?" Ji Siyu put a bean in her mouth and asked excitedly.

"Yes... yes."

Seeing Ji Siyu's appearance, Ye Dongcheng became more and more sure that Ji Siyu was ill.

Her current situation, he initially thought, was that she was easily hungry and loved to eat. Ye Dongcheng was shocked. Ji Siyu couldn't have diabetes at such a young age, right?

As far as he knew, Ji Youren had high blood sugar. Diabetes is also hereditary.

However, Ye Dongcheng quietly looked at Ji Siyu. She was so thin and she didn't like to eat big fish and meat. It was high in oil and sugar. How could she get this disease?

"Don't look at me all the time and drive well." Ji Siyu had long noticed that Ye Dongcheng had been looking at her. Judging from this, it wasn't affectionate and full of love, but - looking at her?

Appreciate?

What was Ye Dongcheng looking at her for? Is there something strange about her?

Fifteen minutes later, Ye Dongcheng brought Ji Siyu to the farmyard.

Because it is not a weekend, there are not many customers at noon.

The farmyard is surrounded by fences, and cars have fixed parking spaces outside. They walked in through the fence gate. As soon as they entered, there was a road in the middle with various vegetables planted on both sides.

Beans, eggplants, Chinese cabbage, everything Ji Ji Siyu has seen before, and everything she has never seen before.

There are chickens and geese in the corner of the yard.

It was Ji Siyu's first time in a place like this, and she couldn't help but be dazzled.

"Rabbit!" Ji Siyu saw the rabbit jumping not far away at a glance.

She grabbed Ye Dongcheng's clothes in surprise, "Ye Dongcheng, look!"

Seeing Ji Siyu so surprised, Ye Dongcheng couldn't believe that these rabbits were also for eating.

"Yeah, quite cute."

"I want to eat braised rabbit

son! "

"..."

Ye Dongcheng looked at Ji Siyu in surprise. It turned out that he was overthinking! !

Ye Dongcheng put his arm around Ji Siyu's shoulders to stop her from looking at the rabbit, "The stewed goose we wanted is almost ready, and there are other dishes you asked for. Do you want to go take a look first?"

"OK."

"You need vegetables in the stewed goose. Eggplant, potatoes, beans, string beans and Chinese cabbage. What do you want to put in?"

While they were talking, Ye Dongcheng took Ji Siyu into the house.

As soon as they entered the room, two waiters greeted them.

Ye Dongcheng told them that they had reserved a seat, and the waiter took them directly to the private room.

After they were seated, the waiter asked, "Sir, will the food be served now?"

"let's go."

Ye Dongcheng took the wet wipes and took Ji Siyu's hand. Ji Siyu subconsciously shrank back and heard Ye Dongcheng say, "Their milk-flavored steamed buns are pretty good. If you wipe your hands, you can just eat them later."

Ye Dongcheng finally took control of Ji Siyu. As soon as he said this, Ji Siyu immediately stopped moving and obediently let him wipe his hands.

Ji Siyu took off her coat and had already placed the chopsticks and bowls.

"Are you hungry?" Ye Dongcheng asked.

"Yeah. In the morning, I only ate two buns, so I wasn't full."

Ye Dongcheng thought for a while. Ji Siyu ate two fist-sized meat buns, a tea egg, and a bowl of tofu in the morning. The amount was similar to what he ate. He ate three buns.

Now that Ji Siyu was so hungry that her heart was pressed against her back, Ye Dongcheng once again confirmed that there was something wrong with Ji Siyu's health.

Just then, the waiter brought a big pot.

Ji Siyu watched in surprise as the two waiters placed the big pot and lifted the lid, revealing the stewed goose that was still boiling inside!

"Please enjoy."

Afterwards, Ji Siyu's order of hot pot pork, white pork with sauerkraut, and pork blood sausage arrived.

Since there were no vegetables, Ye Dongcheng ordered a cucumber.

Ji Siyu held chopsticks and a bowl in her hands. She stared directly at the cauldron and said in a somewhat excited tone, "Let's eat."

Because Ye Dongcheng was around, she couldn't eat right away, so she "suggested" to eat quickly!

"Yeah." Ye Dongcheng gave her a piece of goose meat.

Ji Siyu picked it up, blew on it, and then took a bite.

Ho! This meat is so delicious! Tender and fragrant!

The goose is stewed in a large wooden iron pot with the store's exclusive ingredients. The goose's meat is soft and chewy, and the meat is fragrant.

After Ji Siyu finished chewing a piece of meat, Ye Dongcheng took another piece for her. The feeling of eating meat is so good!

Ye Dongcheng took the spare bowl and gave her some special vermicelli and dried beans.

Ji Siyu took the bowl, dropped two drops of balsamic vinegar in it, and took a big mouthful of powder while holding it.

Refreshing | Smooth and soft vermicelli, dried beans soaked and stewed in thick soup, it is so delicious when you eat it.

In a short time, Ji Siyu drank two small bowls of rice noodles.

She just ate it, and Ye Dongcheng was responsible for picking it up for her.

After eating the dried beans, try the stewed dried eggplant and Chinese cabbage. Both of these things like to be stewed, and they are easy to soak up the soup. The soft texture is not to mention delicious.

Ji Siyu held the small bowl and ate happily.

Ye Dongcheng took two pieces of pig blood sausage and dipped them in the garlic sauce on the plate.

"Open your mouth."

He held an empty plate in his left hand and took the pig blood sausage and brought it directly to Ji Siyu's mouth.

Ji Siyu opened her mouth in cooperation and ate with his chopsticks.

Fresh pig blood is mixed with ingredients and stuffed into intestines with glutinous rice. When eaten, it is steamed in a pot. It can be served on a plate alone and served with garlic juice or chili oil, or it can be stewed with pickled cabbage and white meat.

The taste is really fragrant and fresh.

"Do you still want to eat?" Ye Dongcheng ate a piece of pig blood sausage himself and asked Ji

Siyu asked.

Ji Siyu shook her head, "I want to eat hairtail."

Ye Dongcheng put the pot meat into Ji Siyu's bowl, and Ji Siyu started eating while holding the bowl.

Hairtail is |fat and| thick. After being stewed and served with a unique sweet and sour sauce, the meat is delicious and has no fishy smell. This is a delicacy that most people like.

Ye Dongcheng was not idle either. He put a piece of hairtail in the middle into his plate, removed the edges on both sides, and divided the fish into two layers according to the bones with his chopsticks.

Ye Dongcheng sandwiched one layer and put it into Ji Siyu's bowl, "Do you want to dip it in the soup?"

Ji Siyu shook her head, took the fish and finished it in two bites.

She chewed it with satisfaction, her little mouth bulging, "This... this is delicious."

Ji Siyu said the hairtail fish was delicious, so Ye Dongcheng picked up another section for her and put it in her bowl.

Ji Siyu held the bowl and kept feeding Ye Dongcheng.

After eating the hairtail, Ye Dongcheng gave her some pickled vegetables and white meat. This time Ji Siyu shook his head.

She wiped her mouth with a tissue. She leaned back lazily on the chair and patted her belly with her little hands. She said with satisfaction, "No, I can't eat anymore. I'm full."

In fact, Ji Siyu didn't eat much, just two pieces of goose meat, some vermicelli with vegetables, two pieces of pork blood sausage, and two pieces of hairtail fish. She didn't even touch the milk-flavored steamed buns, she only had such a small appetite.

"Are you full now?" Seeing how hungry she was before, Ye Dongcheng thought she could eat as much as she wanted.

Ji Siyu nodded, "Eat quickly, eat more."

Ye Dongcheng asked the waiter for another egg soup.

"I can't drink any more." Ji Siyu waved her hands repeatedly.

Ye Dongcheng said, "You have a rest first and then drink later. You must drink something hot, otherwise your stomach will feel uncomfortable."

"oh."

Ji Siyu was absolutely satisfied with this lunch.

Such a large table of dishes is very exciting just looking at it. She can take such a bite of each dish, which really satisfies her big-eyed but small-minded requirements.

Ji Siyu sat aside obediently, and then she watched Ye Dongcheng eat.

When a man eats, it is a kind of enjoyment.

Ye Dongcheng held an oversized milk-flavored steamed bun in his hand, with one bite of vegetables and one bite of meat. It was so delicious.

Ji Siyu discovered that Ye Dongcheng had never eaten hairtail. She thought it must be because hairtail had spines and eating it affected his rhythm.

Ji Siyu picked up the chopsticks.

Ji Siyu picked up a piece of hairtail. Ye Dongcheng thought she wanted to eat it again and ignored her.

I saw Ji Siyu carefully handling the fish bones. She handled three pieces of hairtail in a row.

After all the thorns were peeled off, Ji Siyu picked up the plate.

"Num, try it. Their hairtail is great."

Ye Dongcheng looked at Ji Siyu with some surprise. She took the initiative to peel off the thorns for him. She would be lying if she said she wasn't excited.

"Try it, I remember you love fish." Ji Siyu smiled sweetly at him and handed him the plate.

Ye Dongcheng took the plate numbly. To be honest, he felt a tingling pain in his heart.

He recalled the happy time he and Ji Siyu had at the construction site five years ago.

"Break me a piece of steamed bun, I want to try it." Ji Siyu was always cheerful, and she even took the initiative to ask for food.

Ye Dongcheng broke off half of it and handed it to her.

"I can't eat so much." Ji Siyu pinched only a small piece of his half piece of steamed bun and put it in his mouth.

Milk-flavored steamed buns, as the name suggests, have a strong milky flavor, which is fragrant and sweet.

Even if it doesn't come with any side dishes, it's not a problem to eat it as a snack.

Ji Siyu smiled and said to Ye Dongcheng, "It's so delicious."

Ji Siyu's smile suddenly illuminated Ye Dongcheng's dark and obscure heart, like countless fireworks suddenly blooming in the middle of the night.