Chapter 109 Takeaway

"Master, where are we going to send these two big stones?" Liu Yanran had already started the car and turned to ask Ye Xuan who was sitting in the back seat.

Ye Xuanzheng sat in the back seat dozing, and seemed a little tired. He didn't open his eyes, and said directly, "Such a big thing takes up space, so send it directly to Villa No. 1."

With such heavy physical work, Zheng Jianghao also drove back to Villa No. 1 with the two of them.

Zheng Jianghao placed the rough stone according to Ye Xuan's instructions. He brushed his hands very easily, "Master, if you have nothing to do here, I will leave first."

He saw that the time was approaching lunch, worried that he would delay the young master's meal here.

Ye Xuan said: "It's noon, so I told you to leave? I don't know, I thought I was treating you harshly, stay here and let's have a meal together!"

"Okay!" Zheng Jianghao grinned and responded.

This made Liu Yanran, who was standing by, cover her mouth and laugh, and whispered to Ye Xuan, "Your bodyguard looks stupid, but you are quite straightforward."

Ye Xuan smiled lightly and did not speak.

After all, Zheng Jianghao is also the eldest brother of dozens of people under his command, so it is normal to be straightforward.

And Zheng Jianghao was originally from the military, so this character is also in line with his temperament.

Ye Xuan raised his wrist and saw that it was already noon, and he was too lazy to go out, so he simply said to Liu Yanran, "Don't go out to eat at this time, let's just have a takeaway at home!"

Liu Yanran nodded, took out her mobile phone and opened the food delivery app. While looking down, she asked Ye Xuan, "What would you like to eat? Or is there any restaurant you like?"

Seeing Liu Yanran, who was increasingly entering the role of secretary, Ye Xuan thought about it and said, "Since it's takeout, we'll order it. There is a new three-Michelin-star restaurant in Jinling, and there is an old three-Michelin star next to it. Restaurant, why don't we try the newly opened one today, I've eaten the old one before."

After Ye Xuan finished speaking, he looked at Liu Yanran and the two for advice, but saw Zheng Jianghao staring at him with a pair of bull's eyes, a little stunned.

Zheng Jianghao was tumbling in his heart at this time.

Sure enough, it is the young master, he is really rich and powerful!

It is said that it is easy to eat a little, but you still have to eat the food of the Michelin three-star restaurant!

When he just wanted to improve his life, he never dared to go!

The difference! The difference is too big!

After all, Liu Yanran was the director of Hua Xia Bank, so she wouldn't be surprised by a meal.

She thought for a while and asked, "Master, does the Michelin three-star restaurant have takeaway?"

Michelin three-star restaurants are famous. Usually, if they want to eat in the restaurant seriously, they have to make an appointment in advance. They also want to order takeaway, I am afraid it is a bit difficult.

Ye Xuan glanced at Liu Yanran with a strange look, and said indifferently, "What's the matter, is it complicated to order takeout? A Michelin-starred restaurant, is it amazing? They don't even provide takeout?"

Liu Yanran definitely didn't dare to respond to the young master, so she tried her best to persuade, "Young master, listen to me, it is impossible for a Michelin three-star restaurant to have takeaway, after all, they have their own style, and I have never heard of a takeaway platform or event. It's for food delivery for a three-Michelin star restaurant."

Where is the sense of sophistication and forcefulness of others? If the petty profit of take-out breaks the sense of dignity of the dining guests, how can the traffic be so large?

"And you also know that Michelin three-star restaurants generally don't order a single meal, they are the chef's preferred set menu. A set menu requires more than a dozen dishes, and it takes several hours to eat on-site!" Liu Yanran has also tasted it several times. For too long meal time, I feel that eating is actually a kind of physical work.

After all, most people have to eat for three hours to eat, so they can't sit still.

Ye Xuan blinked and said with a smile, "Don't worry about whether it's successful or not, just try it! I think, as long as we really think about it, we can definitely get it done."

After speaking, Ye Xuan took out his mobile phone and called the newly opened three-star Michelin restaurant.

Zheng Jianghao, who was sitting on the side, looked at his young master Ye Xuan with admiration.

This is indeed a rich man, eating a takeaway is so serious.

This is what people often say about the attitude to life, right?

Ask for what you want!

The phone rang a few times before it was connected, and a very gentle female voice came from inside, "Hello, welcome to call the Michelin three-star restaurant. How can I help you?"

Ye Xuan listened carefully to her opening remarks before she said her purpose, "Oh, I want to order food!"

The waiter who was answering the phone was stunned when he heard that.

Order food?

what the hell?

However, she quickly reacted and said sweetly, "Sir, do you want to make a reservation? Please tell me the number of people to eat and the time to arrive in the store."

The waiter just checked, and now there are still vacant seats in the store, and some customers temporarily canceled their positioning.

This young man sounds very lucky.

The waiter had already taken out the paper and pen, and was about to record Ye Xuan's location when he heard him say on the other end of the phone, "No, no, you misunderstood me! I didn't want to set the location, I I wanted to buy some takeaways from your store."

takeout?

The waiter only felt a sense of absurdity lingering in her heart.

Even those rich people who have received them would not ask such a question.

Weird question!

Isn't it a joke that someone comes to a Michelin three-star restaurant to order takeaway!

"Sir, are you kidding me? You are really a humorous person! But our Michelin three-star restaurant does not provide takeaway service, you may not know our way of dining, there will be a chef specially serving you and designing for you. The whole package." Although the waiter felt that the other party was playing a prank, as a professional service staff, the first priority was not to lose his temper with the guests.

The customer is always right.

So she had no choice but to take such a gentler way, using hints to remind the other party.

The waiter felt that he had done a good job, and it was so obvious that the other end of the phone was a piece of wood, should he understand?

After all, this was the first time I encountered such a guest. After answering Ye Xuan, the waiter immediately muted the phone and called the manager in time.

The manager was very busy, but he still asked patiently, "What's the matter, what happened?"

The service grower said a short story about Ye Xuan's order for takeout.

"I think this person is doing it on purpose, maybe playing a prank." The waiter expressed his guess.

The manager was lost in thought.

Their store is newly opened, and it is the time to accumulate word-of-mouth, so nothing can go wrong at this time.

Although it is said that the other party may be looking for trouble on purpose, but if it is handled well, it can also reflect the ability of their Michelin three-star restaurant to handle affairs!

Thinking of this, the manager reached out to the waiter and said, "Give me the phone, and I'll take care of the rest."

The manager took the phone, he cleared his throat first, then turned on the mute button, and said to Ye Xuan on the other end of the phone, "Hello sir, I'm the manager of this Michelin three-star restaurant, first of all, I represent the restaurant , thank you for choosing us.

But I also believe that you must choose us because of our reputation and service quality. Our three-star Michelin restaurant is a top-level restaurant. Every dish pays great attention to the taste. If it is taken out, the taste will be greatly reduced. I think this must be something you and we do not want to see. "

After the manager said this, he mentioned the high-end decoration in their restaurant, "Sir, in fact, sometimes when you eat a meal, the more important thing is the mood when you eat. If you can visit our restaurant in person, you can feel our The variety of ambience created here will make your visit worthwhile and guarantee an enjoyable meal time.”

Naturally, it was impossible for the manager to lose his temper with the customer. He said all the reasons he could think of.

Ye Xuan politely waited for him to finish, and then said: "It turns out that the manager is worried that the poor delivery of the takeaway will affect the taste. It doesn't matter, I can send a helicopter here to pick it up."

Send a helicopter?

When the manager heard Ye Xuan's words, he immediately laughed.

Why don't you say your name is Shuke? Shuke the plane!

The manager immediately determined that Ye Xuan was playing a prank!

This is simply ridiculous.

Their Michelin three-star restaurant does have good service, but that doesn't mean they have no temper.

If you are a customer, you must be a god-like existence, and what you say is right.

But if you come to make trouble, our restaurant will not be used to you!

Thinking of this, the manager's tone also became cold, and he said seriously: "Sir, please stop joking! I don't know what your purpose is, but please put away your current attitude, if you Again, our Michelin three-star restaurant has the right to hold you accountable!

Well, I hope you will take my advice and stop calling! "

After the manager Datong finished speaking, he hung up the phone directly.

He seemed to be still feeling pissed, so he called the waiter who had just connected and reprimanded: "Just hang up when you encounter such a troublesome call in the future. Look at this time period, it's our restaurant's busiest time. It's so frustrating to have time on such a thing!"

The waiter didn't expect such a result, so he obliged, sat back to his seat, and continued to work.

Not long after she started her busy work, she heard a rumbling noise from outside the restaurant.

The sound is very loud and can be heard clearly in the restaurant.

The waiter was a little irritated by the noise, so he walked out of the restaurant angrily, wanting to see who was the culprit of the noise.

You must know that their Michelin three-star restaurant has high requirements, and they are all the most distinguished guests. If they are disturbed, can these people afford the responsibility?

Unexpectedly, as soon as she pushed open the door of the restaurant, the noise suddenly became louder.

It's the sound of the propeller!

The waiter was a little overwhelmed, and she looked up into the sky.

I saw a gunship slowly parked in front of another Michelin restaurant, and the huge propellers brought vortices one by one.

Helicopter?

Is it?

The waiter's head twitched, as if thinking of something, he immediately turned around and ran back to his restaurant, and went straight to the manager.

"It's not good, manager, something happened!" The manager was talking to the guests in a foreign language. He was a little angry when he heard the anxious voice of the waiter. He turned around and scolded: "Look at what you look like? You learned all your previous vocational training. Did you forget? Do you need me to contact the HR department and ask you to

new learning? "

It's such a surprise, it's a shame for their restaurant!

Their Michelin three-star restaurant should be equipped with the best waiters in the world. Elegance is a must for every waiter.

Yelling, it's rude.

However, the manager was also worried if there was something wrong. After reprimanded, he asked, "Tell me, what's the matter?"

The waiter's face was white, and he said, "You'd better go outside and see for yourself!"

The manager widened his eyes angrily and glared at her.

I just said clearly that now is the peak time for meals, and I always ask myself to see it for myself, so what are you doing?

Are you here for some rice?

"Don't be angry, manager. I saw a helicopter coming in front of the restaurant next to us. It seems... to pick up takeaway." , like a thunderbolt.