Chapter 716: Setting up a Stove to Roast Glutton’s Hooves

Bu Fang returned to the kitchen. People outside were looking forward to it, and he himself was also looking forward to it.

The gluttonous ingredients can be said to be the most advanced ingredients he has encountered so far. It takes a lot of effort for him to cook such ingredients well.

At least... you can't make this dish using normal cooking methods.

Bu Fang touched his chin and walked slowly in the kitchen, thinking about how to deal with the gluttonous meat.

What to cook?

You definitely need drunken pork ribs...but there's no hurry. Bu Fang is already familiar with drunken pork ribs, so it won't take too much time to make them. But faced with such precious ingredients, if Bu Fang just makes one dish Drunken pork ribs... That's a bit of a waste of natural resources.

Although drunken pork ribs are good, they are not the most suitable way to cook gluttonous meat.

what to do?

Bu Fang leaned in front of the stove and tapped his fingers gently on the stove, making a clicking sound.

He touched his chin and narrowed his eyes slightly.

Gluttonous meat, gluttonous tail, gluttonous ribs... gluttonous hooves, gluttonous head...

etc!

Bu Fang was thinking silently and calculating in his mind, when suddenly, a dazzling light burst out from his eyes, the corner of his mouth suddenly curled up, and his hand slammed on the stove.

"Hooves... Taotie hooves! Let's have some roasted glutton's hooves!"

Bu Fang's stiff face seemed to show a hint of excitement, and the corners of his mouth curled up.

Grilled gluttonous hooves seems to be a good choice!

In this case, then choose to make this dish!

As for Mr. Gou’s Drunken Pork Ribs… let’s finish this dish first.

However, grilling gluttonous hooves is not that easy to make, and the process is quite complicated.

With a thought, Bu Fang took out one of Taotie's hoofs from the system space bag.

In the system space bag, as long as Bu Fang thinks about which part of the food he wants, that part will appear, which is quite convenient, but it has not been processed.

There were white hairs on the Taotie's hooves.

The Taotie hoof was very big, about the size of a wooden pier, with white Taotie fur wrapped around it and stained with blood.

Taotie has hooves, the heels are hooves, and the two front ones are claws.

The claws can attack, and the hooves control speed.

But this time Bu Fang took the Taotie Hoof.

Green smoke billowed up, and the dark and simple keel kitchen knife appeared in Bu Fang's hand.

The kitchen knife spun in his hand, and after being tricked by Bu Fang, it suddenly slashed across.

The light of the knife flowed and flashed continuously, and the white hair was soon cut off from the hoof.

After removing the hairs one after another, Bu Fang took a deep breath. The next moment, the true energy poured into the dragon bone kitchen knife, causing the dragon bone kitchen knife to suddenly grow in size and turned into a golden dragon bone kitchen knife, which he carried on his shoulders. .

The kitchen knife slashed down, cutting the Taotie's hoof into eight pieces.

After finishing the chop, Bu Fang put away his true energy, and the dragon bone kitchen knife returned to its dark appearance.

With a trick, Bu Fang picked up each piece of the hoof and used a special technique to massage the hoof, making its flesh soft.

This was a rather cumbersome procedure, but Bu Fang did it in an orderly and meticulous manner.

After massaging each piece of glutton's hoof, Bu Fang put the eight pieces of glutton's hoof into a large basin.

I rushed into the clear Tianshan Spiritual Spring water and rinsed the pig's trotters to remove all the blood stains and animal hair, as well as all the stains that had penetrated from the hooves after massaging.

After washing several times in a row, Bu Jian just poured out all the water.

The arm wrapped in black and white bandages suddenly waved, and the heavy Xuanwu pot suddenly appeared.

It hit the stove with a thud.

There is a place on the stove dedicated to the Xuanwu pot.

Put eight pig's trotters into the Xuanwu pot and pour in the cold and clear Tianshan Lingquan water.

But Bu Fang did not fire immediately.

With a wave of his hand, he took out an orange-yellow elixir from the system space bag. It was a bit like ginger, but compared to ginger, it was bigger and the spiritual spring was richer.

After cutting several pieces of the elixir similar to ginger slices, he sprinkled these elixirs into the pot.

Moreover, he also took out a blue and white porcelain altar and poured all the wine into it.

Gululu.

The wine flowed and instantly mixed with the Tianshan spiritual spring water.

Bu Fang took a step back, opened his mouth, and suddenly spurted out a ball of golden and red heaven and earth profound fire. This flame was no longer the beast's flame, because it was fused with the heaven and earth profound fire of the Taotie Valley, and its power was And the heat has become more powerful.

Boom! !

As soon as the flame entered the pot, the temperature in the entire kitchen immediately rose.

This mysterious fire of heaven and earth is controlled by Bu Fang, and can be made large or small according to Bu Fang's thoughts, which is quite convenient.

But this time, Bu Fang simply chose to boil it over high heat!

After about one stick of incense, the water in the pot began to boil, and white and yellow foam floated up, suspended on the surface of the pot.

Bu Fang was not idle either, he wanted to wipe away all the scum.

The gluttonous hooves in the pot were churning, and the texture of the meat slowly changed. Bu Fang's powerful mental power burst out, covering the Xuanwu pot, and he felt the changes in the ingredients in the Xuanwu pot.

In Bu Fang's mental perception, these pieces of gluttonous hooves are like spiritual energy bombs filled with spiritual energy. Once exploded, the spiritual energy contained in them is enough to blow a person to pieces!

The energy contained in it is very terrifying!

It was indeed the best ingredient he had ever encountered!

Bu Fang took a deep breath, not daring to slacken his mental strength at all, like a bow string that was tightened.

In his perception, time is almost up.

Bu Fang just took back his mental power and started taking the next steps.

When grilling gluttonous trotters, the previous treatment is very important to make the trotters absorb the flavor. If the trotters are not fully flavored, it will be difficult for the flavor to enter during subsequent processing.

And to get the flavor, all you need is marinade.

Bu Fang has marinade, but the marinade is used to make stinky tofu. The taste is quite strange, so naturally it cannot be used to treat Taotie Hoof.

So Bu Fang asked the system for a portion of marinade, which cost a lot of Yuan Jing.

Bu Fang walked to the cupboard and took out the marinade purchased from the system.

Opening the cabinet, there was a box inside. In the box were several frozen brine cubes, which were frozen with marinade.

It’s also good to have marinated pieces.

Bu Fang took out the brine block and walked to the Xuanwu pot. He did not change the pot, and he had almost cleared away the foam in the pot.

Carefully put the frozen brine cubes into the pot.

In just a moment, the brine cube was swallowed up by the churning soup, and the color of the soup in the pot also began to change.

The frozen marinade melted, and the brown soup rolled in the pot. It had the smell of elixirs and spiritual materials. The two mixed together and continuously penetrated into Taotie's hooves.

Foam began to appear in the pot again.

Bu Fang continued to brush away the foam that appeared.

Of course, this time, when dealing with the foam, he also poured all kinds of chopped ingredients with abundant spiritual energy into it.

And also added a small drop of abyss chili sauce to it.

Make the taste of Taotie Hoof even better and richer.

After boiling for a while, the foam in the pot was once again skimmed off. After boiling, there was no more foam. Bu Fang took out individual pieces of rock sugar that looked like ice crystals and added them in.

And also add some soy sauce in time to make the color of the soup more beautiful.

After doing this, let it sit again and continue cooking.

Preparing the gluttonous hooves before roasting them is a long process. Of course, although it takes a long time, as it cooks, a rich and extremely rich meat aroma wafts out of the Xuanwu pot.

The smell of meat seems to have magic power, making people's minds sink into it.

The aroma of meat floated slowly from the kitchen to the restaurant.

The people sitting at the dining table were stunned for a moment, and they all twitched their noses, sniffing the fragrance that filled the air.

Lord Gou was lying under the Enlightenment Tree, originally fast asleep, but after smelling the aroma of the meat, he opened his eyes with a look of surprise.

"It smells so good! This meaty aroma...why is it so strong! It seems to linger in people's hearts and cannot be resolved at all!"

Yang Meiji clenched her big fist and said with an intoxicated face.

Witch An Sheng's big breasts trembled even more, and a few wisps of blush appeared on her face. It was so fragrant...it was so fragrant that she couldn't bear to exhale, for fear of exhaling the scent she inhaled.

Xiaoyou's eyes were already bright, staring in the direction of the kitchen.

Nangong Wuque's weak look also changed, and his mouth almost flowed out of his mouth, it was so delicious! So charming!

Luo Danqing also opened his tightly closed eyes, and did not continue to recover, but just like everyone else, he suddenly smelled the scent of meat in the air.

Chu Changsheng, on the other hand, was much more reserved. After all, he was the great elder of the Taotie Valley. There were all kinds of dishes he had never seen before, and all kinds of fragrances he had never smelled.

His white beard suddenly curled up as he looked at those people who didn't care about their image. These people had never seen the world.

Gulu...

Chu Changsheng swallowed, rubbed his nose, and couldn't help but take a breath.

The smell of meat penetrated his nostrils, making his eyes light up!

"It is indeed the gluttonous meat, the supreme delicacy recorded in the gluttonous valley's classics!" Chu Changsheng marveled in his heart, and suddenly became more and more excited.

As gluttonous meat is a high-end ingredient, naturally not all cooks can cook it. If you are not strong enough, you will definitely suffer a big loss if you want to cook such dishes.

Even the top chefs in the Gluttonous Valley may not be sure that they can handle this ingredient!

I wonder what kind of dishes Bu Fang will come up with? !

Chu Changsheng suddenly felt quite expectant in his heart.

Originally, he came here to take Xiaoya to the Taotie Valley to receive the inheritance, but now it seems... he should finish tasting the gluttonous meat before leaving.

This kind of delicacy comes first. If you miss it, it would be a sin!

…

In the kitchen.

Bu Fang added some crystal salt to the simmering Xuanwu pot to make it more delicious.

After boiling for a period of time, the mysterious fire of heaven and earth was collected.

After collecting the flames, a few drops of special oil were dropped into it. It was not the usual oil for cooking, but Bu Fang's special oil, which had the effect of improving freshness.

Now, the first part is completely completed.

Take out the boiled orange-yellow gluttonous hooves, drain the soup, and place them on the prepared large blue and white porcelain plates.

The best step is to take a step back and take a deep breath.

After the gluttonous hooves have cooled down to warm, brush the prepared sugar juice on each gluttonous hooves and then start the final step.

Roast in the stove... Taotie hooves!

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