Chapter 22 10 Mile Fragrant Distillers' Grains Fish

Ouyang Xiaoyi saw Xiao Yanyu, and without any hesitation, turned around and planned to run towards the guest room. Seeing that the situation was not good, he wanted to sneak away.

But who is Xiao Yanyu, the first talented girl in the imperial capital, a genius of the fourth rank battle spirit, stepped out one step, appeared beside the little Loli as if shrinking into an inch, and took the little Loli's clothes to arrest her live.

"Yeah! Sister Yanyu, what a coincidence." Ouyang Xiaoyi blinked her big eyes, and when she realized that she couldn't hide, she looked at Xiao Yanyu with a naive and romantic face.

However, Xiao Yanyu knocked on the head of the little loli angrily: "You girl, your wings are hard, right, and you still learn to run away from home! Do you know what Grandpa Ouyang is so anxious about!"

Xiao Xiaolong and Ji Chengxue also walked over with smiles on their faces, Xiao Xiaolong even winked at Ouyang Xiaoyi: "Hey, now the imperial capital is about to be turned over by the old general for this little girl, but this little girl It was secretly hiding here to taste the food, if Old General Ouyang found out, would he vomit blood in anger?"

"Xiaoyi, be nice, the old general is all for your own good, so let's go back. You are old, so don't get angry." Ji Chengxue, dressed in white, looked at the little girl gently.

Ouyang Xiaoyi touched his head aggrievedly and muttered, "I won't go back. Grandpa forces me to practice martial arts every day. Where are the small arms and legs suitable for dancing with knives and guns? Besides, they are so cute, wouldn't it be a pity to use them to practice martial arts? already."

When Xiao Yanyu heard this, she was instantly enraged. She had a good relationship with the little girl since childhood, so she also knew very well about Ouyang Xiaoyi's temperament.

"The Qingfeng Empire is governed by martial arts. Your grandfather, General Ouyang, was born a martial artist. He followed His Majesty to fight in all directions. Naturally, he values ​​martial arts. Of course, he also hopes that his descendants can inherit the essence of his martial arts. Do you know how many people there are in the entire Qingfeng Empire? Do you want to worship at the door of the old general Ouyang? It's just you, a little girl, who is in the midst of blessings and does not know the blessings."

Ouyang Xiaoyi still felt aggrieved, pursed her mouth, turned her head angrily, and became arrogant.

Ji Chengxue and Xiao Xiaolong laughed suddenly, this little girl was their pistachio, and she was worried about whether she would be in danger if she ran away from home, but now she seems to be safe.

The third prince Ji Chengxue patted Ouyang Xiaoyi's head and said solemnly: "Xiaoyi, there are many masters of sects in the imperial capital today, you must not run around, now is not the time to play with your temper, in case you are caught Which sect master is kidnapped will be a huge constraint for the old general Ouyang."

For the gentle and elegant third prince Ji Chengxue, the little girl was still a little afraid, she blinked her big eyes and nodded aggrieved.

At this time, Bu Fang had finished cooking the egg fried rice, and placed the egg fried rice on the window. A high-cold voice sounded: "Little girl, your egg fried rice."

"Hey! It's here!" Hearing that her egg fried rice was ready, the grievances on the little girl's face were instantly swept away, she jumped up excitedly, and quickly ran to the window.

The egg fried rice with the rich fragrance of silk was placed on the table, the little girl was already hungry, and she didn't bother to pay attention to the third prince and the others, so she just buried her head and started to eat.

"This girl... actually let her find it here." Xiao Xiaolong smiled and looked at Ouyang Xiaoyi, who was digging in his head, with a soft look on his face.

"Boss Bu, give me an enhanced version of egg fried rice." The third prince Ji Chengxue shouted elegantly towards the kitchen.

"Look for that little girl when you order." However, Bu Fang didn't come out, he just replied lightly.

Ji Chengxue, Xiao Xiaolong and Xiao Yanyu were all stunned.

The little Loli who was holding the celadon plate was stunned for a moment, and then raised her head, with a few grains of golden rice still stained on her face, and said cutely: "I'm the waiter here now, what do you want, tell me first."

"You? Waiter?" Xiao Xiaolong opened his eyes wide and looked at Ouyang Xiaoyi with a strange face.

Step boss is really a cow! How dare you accept this little girl as a waiter, not afraid that the three barbarians of Ouyang's family will tear down his small shop?

Xiao Yanyu even frowned and said, "Xiaoyi, it's not easy for Boss Bu to open a small shop, so please don't harm others."

Ji Chengxue also nodded solemnly.

Ouyang Xiaoyi looked at the three of them expressionlessly. She really wanted to kill them with a mouthful of fried rice. What does it mean to harm people? She, Ouyang Xiaoyi, is just so... awesome? !

Obviously this stinky boss threatened her, asking her to pay her debts, okay?

Swallowing the fried rice with egg in his mouth, Ouyang Xiaoyi hummed, "Call me when you order, and tell me what you want to eat! The waiter doesn't have time to chat with you guys."

This time, the three of them had to admit that the boss of Bu Fang really found this girl as a waiter, and they admired Bu Fang's boldness in their hearts. Who knew that the little princess of Ouyang's family was the number one troublemaker in the imperial capital, and would not make trouble all day long thing, I'm not feeling well.

"Huh? Is there a new dish?" Xiao Xiaolong suddenly widened his eyes and said in surprise when he saw the new dish name appearing on the recipe.

Xiao Yanyu and Ji Chengxue's attention was also attracted, and Boss Bu came up with new dishes, which was no small matter.

"Distillers lees fish and fish head tofu soup?" Xiao Xiaolong said, his eyes narrowed, and the corners of his mouth twitched: "One serving of wine lees fish, twenty yuan crystal of fish head tofu soup... Boss Bu's dish, Still as expensive as ever.”

"That fish head tofu soup is delicious! I tasted it last night! It's really delicious! It's the best fish soup I've ever had, even better than Uncle Fatty's 'Liu Li Qi Xing Fish Soup'!" Ouyang Xiaoyi's eyes lit up and said quickly.

Xiao Yanyu was shocked. The fat uncle that Ouyang Xiaoyi was referring to was none other than the chef in charge of the imperial dining room. Is this fish soup better than the fat uncle's specialty dish?

"I'm really looking forward to it. Since Xiaoyi has already said it, then give me a copy of ... lees fish." Ji Chengxue smiled elegantly and narrowed her eyes.

Ouyang Xiaoyi looked at him blankly, what about the trust between people?

"Then I'll order fish head tofu soup." Xiao Yanyu said softly, her voice was still so nice, like a hawk in the empty valley.

"I... I'll still have the enhanced version of egg fried rice." Xiao Xiaolong was so sick... He didn't expect Bu Fang to release a new dish today, so he didn't bring enough Yuanjing, and the store did not allow credit.

"Okay, just wait." Little Lolita carefully wrote down the dishes the three ordered, then ran towards the kitchen window and reported the names of the dishes to Bu Fang.

"Okay, got it." Bu Fang nodded expressionlessly, then turned around and started preparing the ingredients.

Has anyone ordered lees fish? Bu Fang's heart moved, and there was some expectation.

He walked in front of the wine vat, lifted the cloth cover, and suddenly the rich aroma of wine rushed into his nostrils, and the intoxicating aroma made his face flush red.

Take out the third-order ice-sea fish that was marinated in it last night. The light blue flesh of the ice-sea fish is now a little pink due to the marinating. outside coverage.

Bu Fang removed the wine lees from the outside of the ice-sea fish and kept the wine lees in the abdomen. Then, he placed it on the chopping board and slashed the fish with a kitchen knife. This was to make the fish fully taste during the steaming process.

Carefully placed the third-order ice sea fish on the blue and white porcelain plate provided by the system, put it in the steamer, and started to steam.

This process takes about ten minutes, so Bu Fang began to prepare the fish head tofu soup. Bu Fang, who had cooked it several times, was able to handle this dish very well, and the flowing movements were full of beauty.

While the fish head tofu soup was being boiled with fire, Bu Fang started to cook the egg fried rice. The egg fried rice didn't take much time, so Bu Fang finished it quickly.

Ouyang Xiaoyi once again used her unique shape to serve the dishes, but Bu Fang just twitched the corner of his mouth. At this moment, there was a mellow and rich aroma of fish and wine, especially the aroma of wine, which was intoxicating.

Ji Chengxue smelled the aroma of the wine, and his eyes suddenly lit up. People who practice martial arts are naturally people who love wine. The aroma of this wine is very strong, and it must be a good wine.

As soon as ten minutes are up, the convenience is to open the lid of the steamer, and the water vapor of the white flowers rises into the sky. The water of Longtan of Dragon is very rich in life breath.

Bu Fang took out the lees fish and placed it on the table.

The light blue third-order ice sea fish has been marinated and steamed, the blue skin has turned pink and red, the fish skin is as crystal clear as jade, as if reflecting the light, and the pale pink wine lees drips from its slit belly. Out, the soup steamed from the lees is mellow and rich, as if the wine has been treasured for many years. Due to the steaming, the fish meat that was cut open was propped up, and the oil flowed down, glittering and glittering.

Bu Fang swallowed his throat lightly, the strong aroma of wine made his complexion slightly red.

He didn't let Ouyang Xiaoyi serve the lees fish, because it was a new dish, so he had to serve it himself.

When he walked out of the kitchen, as he walked, the mouth of the lees fish in the plate spurted a strong aroma of wine, making the whole shop lingering in the aroma of fine wine.

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