Chapter 1322 Just Come Here Early

But Su Ming likes this kind of unscrupulous people. No matter how unscrupulous they are, at least they can be bribed with a little food. Otherwise, Lin Batian probably still has some objections to Su Ming in his heart.

Su Ming can also understand this guy. After all, there are more or less xenophobic emotions in people's hearts. After all, Su Ming is an outsider who is involved in their family's affairs.

And it's such an important thing, so Lin Batian has always been wary of Su Ming. This is human nature.

Su Ming himself didn't expect that this Lin Batian was so shameless and a foodie. He was also the kind of foodie who had never eaten anything good and was especially easy to bribe.

Many people outside don't like vacuum food, so they bought this guy directly.

"Brother Canghai, come over and eat. Stop doing that. The food brought by Brother Su is much more delicious than the wild bird you roasted!" Lin Wufu said to Lin Canghai again.

Lin Canghai is not the kind of person who is too polite. If he has something to eat, he doesn't want to waste time roasting wild birds here. It's laborious and not delicious. Lin Canghai also smelled the smell of the soy sauce beef they ate just now, and he smelled it. It must be good to know.

So Lin Canghai said: "Okay, I won't bake it anymore. Let me put out the fire later."

"Don't worry!"

Unexpectedly, Su Ming stopped Lin Canghai at this time. Instead, he walked over, took the wild bird on the branch from Lin Canghai's hand, and then said: "Leave this to me, you go eat. , I’ve almost eaten.”

Lin Canghai didn't expect that Su Ming was still interested in baking, so he didn't say anything and simply gave the wild bird to Su Ming and ran over to eat together.

Su Ming felt that it was a waste to throw away the wild bird that he had managed to deal with. If he kept it until tomorrow, he probably wouldn't be able to eat it. Based on the principle of not wasting it, Su Ming took the wild bird and cooked it again. Bake it.

It's hard to bake this thing, but for Su Ming, it can still be done. Don't forget what Su Ming does. Tam's passive skills are not vegetarian. Even Qin Shiyin's stomach can be conquered by Su Ming. .

So Su Ming directly activated Tam's skills and started grilling. If you were an expert, you could tell at a glance that Su Ming's technique was much more professional than Lin Canghai's just now.

Don't think that barbecue doesn't require any skills. In fact, there is a lot of knowledge involved. It is easy to bake something, but it is more difficult to make it delicious.

The lack of cooking oil was a bit of a bummer, and Su Ming couldn't help it. After all, he wouldn't bring that kind of thing out with him, but it wasn't impossible to solve it.

In the summer, everything in the mountains and forests actually grows. Wild birds have plenty of food, so they are quite fat. These birds actually have oil inside their bodies, and the fatter they are, the more oil they have.

Logically speaking, it can automatically roast the oil in the body, but Lin Canghai didn't know much about it, so he didn't operate it well.

Su Ming stirred a few times carefully, and gradually roasted the oil out of the wild bird's body. Although the effect was definitely not as good as cooking oil, it was much better than nothing. With the oil, the meat The surface will be relatively crispy and tender when baked.

Su Ming didn't bring pepper, cumin, salt, or chili pepper. Without these seasonings, it would be strange if the baked food would be delicious. However, Su Ming actually brought a bottle of bean paste in his bag.

I don’t know what Su Ming was thinking when he was shopping. He picked up a bottle of Doubanjiang, but he didn’t know it came in handy. It was very tasty.

When eating pancakes and fruit, you can add bean paste to it, and it can also be mixed with noodles and eaten directly. Apply a layer evenly on the surface of the wild bird, and wait until the flavor is almost ready to eat.

"Hey, what does this smell like? Why does it smell so good?"

Lin Batian is eating over there. This guy is indeed a foodie.

Not only do I like to eat it, but I can still eat it. I haven’t stopped talking after eating it for a long time.

But at this time, his nose arched, and he seemed to smell some indescribable fragrance, which immediately attracted his attention.

Su Ming smiled and thought that this guy's nose was really smart, so Su Ming said directly: "I have reprocessed the wild bird. If you want to eat it, you can come and get it."

Lin Batian originally wanted to say, what's so delicious about this thing? The things in your bag are much more delicious than wild birds, but as soon as he smelled the fragrance, he suddenly started to lose his temper again, and his body seemed to be out of control. Same, he walked towards Su Ming.

Su Ming knew that Lin Batian could eat it, so he handed him a whole one. As a result, after Lin Batian took the first bite, he couldn't help it, his eyes were as wide as bells, and he shouted loudly He shouted: "Oh my god, what did you do? How did this wild bird become so delicious!"

Lin Batian felt that his taste buds were completely shocked. It seemed that he had never eaten such delicious barbecue, which could make people swallow their tongues. The gap between it and Lin Canghai's barbecue just now was really huge.

In fact, this is not too surprising. After all, wild birds are originally wild. Most of the wild things these days have delicious meat. Otherwise, why would some people like to eat game?

Therefore, this wild bird is a good ingredient, and coupled with Su Ming's top-notch cooking skills, the roasted wild bird will naturally not be bad.

Vacuum-packed food is good, but it can't be compared with the deliciousness of the baked goods. Lin Batian, an unscrupulous foodie, never stopped talking.

"Have some--"

Su Ming handed another one to Lin Wufu and Lin Canghai. They were not as ferocious as Lin Batian, so one was enough. Lin Canghai had only roasted two in total, so Su Ming took it and cooked it again. Processed a bit.

At the same time, the wild bird that Su Ming had eaten before was brought over and roasted again. Su Ming ate half of it himself.

"this………"

After Lin Canghai and Lin Wufu both took a bite, they were immediately stunned. Obviously they didn't expect it to be so delicious. Lin Wufu was stunned because he didn't know that Su Ming had this ability.

The reason why Lin Canghai was stunned was because he couldn't believe it. They were all baked by the same people. Why was there such a big gap? Compared with what Su Ming baked, what Lin Canghai baked was just a pile. Rubbish.

Lin Batian was so happy with his meal that his mouth was full of oil. At the same time, he hugged Su Ming and said, "Brother, you are so awesome. I wish I had come here earlier."