Chapter 2050: Big Changes in the Walled City
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Hong Kong River, Kowloon City Folk Culture Ancient Walled City.
Compared with the Walled City a few years ago, the Walled City today is the most beautiful scenery along the Hong Kong River.
Clean and tidy.
The bustling snack streets, commercial streets, and cultural streets are crowded with people.
In the shops opened inside, every household has a warm smile when facing customers.
There are many more locals here than foreigners.
Because the food here is the freshest, the price is not expensive, and it doesn’t rip off customers.
He is very warm and polite to people and things, so people naturally like to hang out here.
It’s not like there aren’t associations that want to conquer the city.
However, every time before taking action, he was warned that the walled city could not be touched.
This is not only the result of Li Zitao alone, but also the contribution of the residents of the walled city.
When given the opportunity to live openly in the sun, everyone wants to seize it with all their strength and stand upright as a human being.
Under this drive, the city united as one to make everything perfect.
It not only turns itself into a beautiful landscape, but also makes the walled city a new business card of Hong Kong and River.
If you don’t go to the Walled City when you arrive at Gangjiang, your visit is in vain!
Even a three-year-old child can memorize this sentence, and its impact can be seen from this.
Under such circumstances, who would watch their own sign and face being ruined?
That is not a slap in the face of the city, it is a slap in the face of the local government, the Hong Kong Governor and all the people of Hong Kong and Jiangxi.
This success is also due to the Chengzhai Development Association.
The association was formed voluntarily by the people of Chengzhai. It does not have a president and only has more than 200 representatives.
Whenever anything happens, everyone must be brought together to discuss the best solution to the walled city.
When it's time to vote,
It will take more than 70% to decide whether to approve or oppose.
The trouble is a bit troublesome, but at least it won't be turned into a tool of power in the hands of some people.
So far, the Walled City Development Association has not encountered a situation requiring a vote.
Whenever something happens, the neighbors meet to sit together.
Everyone talked, discussed countermeasures, and made decisions that were beneficial to the city.
If the minds work together, the problem will naturally be solved.
As for some opposition and voices with ulterior motives, they will not make any waves under the general trend.
"Welcome to the Walled City, everyone. I am Liang Guozhong, a member of our Walled City Development Association."
Young people wearing shirts, jackets, jeans and casual clothes are responsible for receiving the crew.
Next, they filmed in the Walled City, framing the scene and the places that needed to be coordinated.
Liang Guozhong is responsible for coordination and communication.
"We only have one requirement: the filming of the Walled City must be real and positive."
"The smear tactics commonly used by Western media must not appear."
"There should be no scenes that humiliate women and children for no reason. Otherwise, Chengzhai will refuse to cooperate with the filming."
After hearing the opponent's neither humble nor arrogant remarks, Kostrin, who was in charge of leading the team, said he fully respected his opinion.
This time, there are three directors accompanying us.
There is a main director and two new directors, both of whom are named assistant directors on the crew.
In fact, it is here to learn.
But the names of the two people can be said to be impressive.
Steven Spielberg, Jaws, Saving Private Ryan, Schindler's List, E.T., Jurassic Park, every one of them is a classic.
Ford Coppola is a name you don’t hear often.
But as long as you are a fan of the Godfather series, you will never be unfamiliar with him.
Coppola's The Godfather trilogy is an undisputed milestone epic in American gangster movies.
However, now they are just two little transparent ones with considerable talent and potential.
The chief director in charge of this shooting is Martin Ritter, an old acquaintance of Li Zitao.
This is the third time the two have collaborated. The two previous times were very enjoyable and they formed a deep friendship.
Li Zitao is also happy to continue working with him.
"Martin, let me introduce you. This is Liang. He will follow the crew to assist in the filming."
It is said to be assistance, but in fact it is to prevent deliberate smearing and to monitor whether the crew is doing anything behind the scenes.
Although Martin was a little unhappy, this was already agreed before he came.
"Hello, Liang." Martin extended his hand to greet the other person with a weird accent.
As his teacher, Li Zitao couldn't bear to look directly at the scene in front of him.
Martin's talent for learning languages must have been taken away by his talent as a director.
In this regard, Li Zitao can only say that he has tried his best.
"Hello, Mr. Liang Guozhong, I am Li Tao."
He took the initiative to say hello to Liang Guozhong, and the other party's expression became lively and friendly.
"Nice to meet you, Bruce...right?"
"Here, it is more appropriate for us to call him Li Tao!"
Hearing what he said, Liang Guozhong's inner affection for him increased greatly.
"Let's go, I'll take you to dinner. We'll talk about the shooting tomorrow."
A friend came from afar and drank three large bowls first.
There were three tables at the end of the passage, which had no shops and was only used for walking.
Liang Guozhong greeted the crew to take their seats and arranged for people to prepare meals.
"Bring out all the specialty dishes, and ask for those that are suitable for the guests."
Liang Guozhong made a special confession.
The tastes of foreigners are different from those of Chinese people, as those who specialize in foreign business know this very well.
If you make authentic flavors, they won’t be used to it at all.
On the contrary, Chinese food tastes weird and unauthentic.
They ate hungrily, raised their thumbs and said "good, good~"
In order to make dishes that suit the taste of foreigners, the master chefs in Chengzhai have worked hard.
Not only did we ask for advice from relatives and friends overseas, but we also specially invited more than a dozen foreigners to taste the food.
Every time a new dish is served, ask them all to try it before deciding whether to improve it or add it to the recipe.
The first thing delivered was not food, but three jars of old wine with an earthy aroma.
"This is my own private collection, and most people will never be able to drink it."
Liang Guozhong knocked off the mud seal on it, untied the rag on it, and pierced the red paper with his hand.
The strong aroma of wine filled the air.
"Ignore your mother, handsome boy. You don't even call me neighbor when you open a drink. You're going to get a bad look."
He poked his head out of the back window upstairs, greedily smelled the aroma of wine in the air and cursed.
"You idiot, I'm entertaining guests. If you want to drink, go drink your horse urine. Don't try to get me to drink."
Liang Guozhong smiled and cursed back.
"You street boy, I'll steal your wine and drink it sooner or later."
"If you dare to steal my wine, I will smash your glass."
"Liang Zai, are you greeting the guests?" The aunt on the top floor greeted her enthusiastically.
"Yes, friends from abroad."
"Oh, Liang Zai is really promising."
"Hey, Liang Zai, is your business going overseas?" Another person poked his head out to say hello to Liang Guozhong.
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