Return to Singapore 1995

Chapter 418: Meng Chen's Blushing Face and Her First Time

After going out, the moment Li Xiaofan was playfully held by Liu Mengchen's arm, he began to feel a little unnatural.

But after taking a look at Liu Mengchen beside him, he said "boss" and carelessly treated himself like his big brother. He was too embarrassed to spoil her fun, so he just let her go.

Before, Li Xiaofan had only appeared in public with his real girlfriend Tang Xinyi holding arms like this. Even Guo Hanyue is just his "bed girlfriend" occasionally late at night, and has never traveled like this.

There is a cool breeze on Changi Esplanade at night, and it feels very comfortable to walk on the path between the coconut trees and the beach.

The breeze blew up Liu Mengchen's hair, and the tips of her hair blew onto Li Xiaofan's neck and cheeks, causing a slight itch.

Li Xiaofan couldn't help but hum the song "Dream Chaser" by Luo Dayou, who is currently a smash hit:

Let youth blow your long hair and let it pull your dreams,

Unknowingly, the history of this city has remembered your smile...

Liu Mengchen also hummed:

The blue sky in the red heart is the beginning of life

The days when you slept alone despite the spring rain and sleepless nights...

At that time, "Dream Chaser", composed and written by Luo Dayou, became the ending song sung by Taiwanese female singer Gao Shengmei in the TV series "Flying Fox in the Snow Mountain" and became popular all over the country.

After finishing singing "Dream Chaser", Liu Mengchen held Li Xiaofan's arm, looked at the lights of planes rising and falling over the sea in the distance, and sighed:

"Boss, it's a pity that you have a master. If you were single now, I would pursue you!"

Li Xiaofan knew that what she said was true. This was a girl who dared to speak and love.

"What a famous woman with a master, does anyone say that about your boss?" Li Xiaofan pretended to be angry.

"Haha, I'm sorry I made the mistake. It should be that the famous grass has its owner..."

"Oh bah!"

"Haha, boss, you won't be angry if I joke with you like this, right?" Liu Mengchen said angrily.

"What do you think?" Li Xiaofan asked.

"Hehe, I know that you, boss, are very good to me and Yueyue, and you take care of us both like a big brother..."

"Oh, my little mouth is so sweet now!"

"Boss, I remember last year when you first moved in, you had such a good temper. Yueyue and I set a lot of rules for you, and I often eliminated you. Were you not angry with me at that time?"

"I'm very angry, you two are so bad! So, now that I'm your boss, I'm starting to think about how to get revenge on you two..."

"Hey, boss, your revenge is to train us two to become rich women in Singapore, right?"

"Haha, do you like it?"

Liu Mengchen held Li Xiaofan's arm tighter and laughed: "Haha, I like it, I like it so much! Boss, please retaliate more fiercely!"

Then she said: "Boss, can I ask you a question?"

"explain!"

"Boss, I thought you were a bit perverted before, but why do I feel like you are becoming more and more of a gentleman now..."

Li Xiaofan asked curiously: "Huh? Why did you say I was perverted before?"

"Hehe, I still remember one time, you asked me to change into a nurse uniform for you to see, and you also said that you would blow me with an electric fan to turn me into Marilyn Monroe. Haha, at that time, I felt that you seemed to have a special hobby..."

"Oh, you said you had special hobbies, okay? Now that I think about it, you deliberately wore a sexy nurse uniform to seduce me..."

"Haha, it was fun at that time, and I just wanted to tease you. But, boss, to be honest, I feel that you are very different from those boys outside. You are really kind and respectful to me and Yueyue, two girls, and you have never been No fuss. It feels like fate that Yueyue and I can live together under the same roof with you, and we feel really happy!”

"Haha, Mengchen, my hair stood up when you said that! Is this still the Liu Mengchen I know?"

"Haha, can't you please flatter our boss once in a while?"

The two of them were chatting, and along the path by the beach, they unknowingly arrived at the Zui Ba Xian Seafood Restaurant.

On the grass outside the entrance of the restaurant, a tall and thin boy wearing a black restaurant uniform was smoking.

After seeing Li Xiaofan and Liu Mengchen from a distance, he greeted warmly: "Hi, Brother Fan, Mengchen!"

Li Xiaofan took a closer look and responded: "Abin, long time no see!"

It turned out that the boy who greeted them was A Bin.

Afraid of causing unnecessary misunderstanding, Li Xiaofan quickly put Liu Mengchen's hand down from his arm.

Suddenly, Liu Mengchen's little mouth curled up and he snorted softly in protest.

Just now, she held Li Xiaofan's arm and walked on the beach, chatting and joking together, which made her feel like she was immersed in a gentle country. She sighed in her heart: How great it would be if Li Xiaofan were her boyfriend!

"Brother Fan, why are you here so late? Are you here for dinner?" A Bin asked.

"Yes, I was a little busy ahead of time and didn't have time to have dinner. A Bin, is your restaurant closed?"

"No way, it's only after eight o'clock, and our restaurant won't close until ten o'clock in the evening!"

"Abin, we brothers haven't seen each other for a long time. How about we sit down and have some drinks together?" Li Xiaofan greeted.

"No, I'm a restaurant worker. We have rules not to eat with guests during working hours!" A Bin waved his hand.

"Then why don't you just take a day off and leave work early?"

"Brother Fan, how about I treat you to dinner at the Changi Tek Kong Seafood Restaurant next door? I always feel uncomfortable eating in the restaurant where I work..."

"Yeah, that's okay. We'll go to the next door's house for dinner. You treat me and I'll pay for it!"

"Okay, I'm going to ask for leave right now! There aren't many customers now anyway."

Restaurants such as Changi Tak Kwong Seafood Restaurant and Zui Ba Xian Seafood Restaurant open on Changi's seaside. The seafood inside is very fresh. Li Xiaofan and Liu Mengchen's favorite in Tak Kwong Seafood Restaurant is the crab and fish porridge.

Of course, Singapore’s most famous local black pepper and chilli crab are also indispensable, as well as specialties such as barbecue manta ray, oatmeal shrimp, and Malay scenery.

Delicious food is paired with fine wine. Afraid of getting gout from drinking too much beer, Li Xiaofan ordered a bottle of Glenfiddich single malt whiskey from Scotland.

On the market, the Scotch whiskey that the public drank before 1963 was a blend, not a single malt whiskey. Glenfiddich was the first Scottish distillery to export and sell whiskey as a single malt.

This 700ml bottle of 12-year-old Glenfiddich gives people a fresh, dry and mellow appetizing fruity aroma after opening it. After a brief sip, there is a light, smooth and oily malt flavor, with pear and more. The grassy aroma of the juice.

After careful tasting, there are also flavor evolutions such as the sweetness of malt and the taste of white chocolate, as well as the aftertaste of roasted hazelnuts and the aroma of peat smoke...

For those who enjoy drinking, this Glenfiddich is a fine wine.

And for a girl like Liu Mengchen who has a poor drinking capacity, this wine is too strong!

When they toasted for the first time, she imitated Li Xiaofan and A Bin and took a sip of pure wine, which made her cough repeatedly. After taking several sips of ice water, she shouted loudly: "It's so spicy, so spicy, I've been fooled!"

Li Xiaofan looked at Liu Mengchen who was choking and his face was red and said with a smile:

"Idiot, this is your first time drinking this kind of foreign wine. You can add some ice water or soda water to dilute it before drinking. Don't be anxious and savor it carefully! Proper dilution will allow your nose and tongue to fully appreciate the taste of this whiskey. , because it counteracts the numbing sensation caused by alcohol, and water can help open up your taste buds..."

After taking a few bites of the delicious crab and fish porridge, Liu Mengchen followed Li Xiaofan's method, adding a few ice cubes and soda water to the wine glass, and took another sip. This time he felt much better.

"Well, it tastes much better this way. Why do I feel that this wine has a chocolate and fruity flavor..."

Li Xiaofan smiled and said: "The taste of wine is related to your current mood. If you can taste chocolate and fruity aroma, it means that your alcohol capacity has the potential to be tapped!"

A Bin beside him said strangely: "Why can't I taste the chocolate and fruity flavor you mentioned? The feeling I get when drinking this kind of foreign wine is: spicy and exciting!"

"A Bin, good wine should be savored slowly. We are not in a hurry, drink slowly, taste slowly..."

Drinking can sometimes reveal a person's character. Li Xiaofan feels that A Bin and Atan are very similar in this aspect. Drinking is like having sex with a woman. Sometimes they are too impatient. I was trying my best to toast and fight with each other, but ended up falling down halfway through the drink.

It was the same tonight. Before the 700ml batch of Glenfiddich whiskey reached the bottom, Abin drank it down on the table and began to doze off.

"This guy!" Looking at A Bin leaning on the table, Li Xiaofan remembered the scene when he and A Bin went to the Lido Palace to drink wine for the first time last year at the invitation of Brother Ming...

On the other hand, Liu Mengchen beside her slowly tasted the diluted Glenfiddich. She seemed to like this whiskey.

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