Chapter 438 Being Able to Eat Is a Blessing

The weight of Yinbao, who had eaten dragon steel, was heavier than a certain female star's athlete's foot.

Ye Xing struggled to carry it to the shore and towed it back to Xingyue with a speedboat.

Lin Yue'er touched Yinbao's belly and asked anxiously, "What's wrong with it?"

Ye Xing shook off the water stains on his hair and said casually, "Can't you see it? She's pregnant. It's probably triplets."

Butterfly Dance raised her eyebrows and teased, "You're pretty strong."

Ye Xing turned around and smiled, "Do you want to try?"

Butterfly Dance looked worried, "But I don't plan to have children yet."

Ye Xing: "..."

Yinbao should be using sleep to digest the power of dragon steel in his body.

Ye Xing ignored it for the time being and worked in the kitchen with Lin Yue'er again.

Near noon, the super luxurious lunch was ready, and the outdoor dining table on the upper deck was filled with a dazzling array of delicacies.

"Okay, it's finally time for our food broadcast commentary."

"Friends in front of the screen, please control your tears and don't let them flow from the corners of your mouth."

"Let's talk about duck dishes first, which are secret beer duck, crispy roast duck, mushroom roast duck and black pepper duck nestle."

"Different methods, different ingredients and different techniques will produce different flavors. Let me try them for you."

Ye Xing put on disposable gloves and tasted them one by one.

"Hmm~ The aroma of beer duck is rich and tempting. The duck meat perfectly absorbs the malt aroma of beer, and it is mellow and tender. If you chew hard, the juice in the duck meat will burst out. It's really amazing."

"Next is the really crispy roast duck. Since the duck is produced from the fruit of the tree, it has its own plant fruit aroma. There is no need to add too many ingredients. It maintains its original taste. It is crispy on the outside and tender on the inside. It is simply irresistible. Add the pancakes and sweet noodle sauce, and the sense of surprise rises sharply. After eating it, it seems like a sweet love affair on the tip of the tongue."

"The taste of mushroom roast duck is less sweet, more bitter, and soft and glutinous. It is a dish very suitable for licking dogs. As long as they are given a little sweetness, they can endure great pain, and the more they are, the more they will be happy. The less bottom line there is, the less chewy it is. When the nutrients inside are sucked dry, only a humble dregs are left, and then they are ruthlessly spit out. The person who spits it out can still eat another piece with peace of mind, while the dregs can only spend the rest of their lives in the trash can. "

"Sautéed black pepper duck nestle, this dish is a bit interesting. Put the shredded potatoes on a colander and fry them into a small bowl. Then add the diced duck, diced mushrooms, diced bell peppers and peas into the seasoning and stir-fry. Finally, evenly put them in the small bowl made of shredded potatoes, sprinkle a little white truffle on it, and put them into your mouth one by one. The taste of the six ingredients gradually blends in your mouth, perfect. "

After eating all kinds of duck meat, Ye Xing rinsed his mouth with lemon water to remove the smell of vegetables in his mouth.

"Let's move on to the next dish, spicy braised hairtail fish!"

"The method is actually very simple, but the proportion of ingredients and the heat are very particular. In addition, the ingredients used are also top-notch silver-backed red-tailed hairtail fish."

"The total length of the silver-backed red-tailed hairtail fish is over 300cm, but the upper body tastes average, so I removed it. The lower body to the tail is the essence."

"The upper body is very cheap on the market, only 50 US dollars per catty, while the lower body is at least 700 US dollars per catty!"

"It is good for long-term illness, dizziness due to blood deficiency, shortness of breath and fatigue It has a good effect on people."

"As for the taste, it is playful and a little chewy, just like Mai Shiranui skipping rope in front of you."

"In addition, after being frozen, hairtail can be used as a weapon to whip disobedient children. It is very functional."

"Next is this sky-high-priced snow crab!"

"You may have only heard of king crabs, but you don't know that snow crabs are also top-quality. A 2-kilogram snow crab was auctioned for a sky-high price of 30,000 US dollars, equivalent to 15,000 US dollars per kilogram."

"The one on the table is the best of the snow crabs, The market price is at least 30,000 US dollars. This one weighs about 5 kilograms, which is more than 150,000 US dollars. One dish can buy a house in a second-tier city in full, which is quite exaggerated. "

"Although the reason for its high price is artificial hype, the rarity, deliciousness and nutritional value are the main factors. "

"The preparation method is also very simple. Put algae salt and seaweed into boiling water, and then pour the snow crab into it and cook it. "

"After taking it out of the pot, separate the crab meat and crab shell, and serve the crab roe separately. It can be used as a dish or eaten directly. "

"The taste of the crab meat is very tender and pure, without any extra additives, and the original flavor makes people can't help but recall the best youthful years in life, and people can't help but want to sing a song. "

"If we can't see each other with red eyes~can we still blush~just like the beautiful rumor that we hurriedly engraved forever that year~if the past is still worth cherishing~don't let go of the past too quickly~who is willing to be free of each other like this..."

Ye Xing choked up while singing, wiped the corners of his eyes without any mist, and was a true drama artist.

"The best is the crab roe, which is known as the gold of the sea. It strengthens bones and supplements calcium, beautifies the skin, relaxes muscles and invigorates qi. It has many benefits. In addition to being rich in nutrition, its taste is also unique. The best crab roe plus my god-level cooking skills, the taste, in one word, is amazing!"

"Then there is this stone pot golden fish that is even better than the best!"

"Golden fish is also called golden fish, which is a top-notch tonic in ancient and modern times."

"It is golden all over, as if it were plated with gold."

"The one I caught with lobster meat weighs 70 to 80 kilograms. On the market, one kilogram of fish meat costs more than 500 US dollars. It sounds expensive, but it is a drop in the bucket compared to its fish maw."

"The most expensive part of the golden fish is not the head or the tail, but the fish maw. Some time ago, a fisherman caught a 50-kilogram golden fish. The fish meat sold for nearly 100,000 US dollars, and the fish maw sold for 400,000 US dollars!"

"That is to say, if the market price is calculated, the one on my table can reach at least 700,000 US dollars, which is equivalent to 450,000 Chinese yuan. More than 100,000 yuan."

"Some people may think I'm crazy, but what I want to say is that it's worth it!"

"I won't say much about other nutrients, its hemostatic effect alone is enough to make it worth the price."

"So, after eating the fish maw of golden fish, if I suffer a serious injury in the future, the amount and speed of blood flowing out of the wound will be greatly reduced, which is a rare good medicine for anemia patients like me."

"I feel happy and distressed when eating this fish, as if I was slaughtered by my mother-in-law for marrying a beautiful girl."

Ye Xing sighed with a face full of satisfaction.

Butterfly Dance tilted her head and looked at Ye Xing, who was beaming with joy, and asked Lin Yue'er, "Why does he talk so much? Has your captain always been so boastful?"

Lin Yue'er held her forehead and nodded, "You'll get used to it. He is a man who treats money as dirt. If you follow him, you can eat ten meals a day, and each meal is different. If he saves the money for food, he can buy a big villa in Yanjing."

Butterfly Dance blinked, and after a long while, she said, "Being able to eat is a blessing."