338 Two People Bickering

He stretched out a hand, like that, he was obviously asking Qin Yezhi for a gift. Anyway, she is the biggest today, but no matter how much, she also joked: "Yeah, where is my gift?"

Qin Yezhi looked very cute when he begged for a gift.

Qin Yezhi smiled without saying a word, and took two steps forward slowly. Qin Yezhi stood one step away from Gu Xiaowan.

Gu Xiaowan raised her head and looked at him with frowning eyes, as if waiting for his gift.

Qin Yezhi stretched out his hand and put it under Gu Xiaowan's neck. Gu Xiaowan didn't know what he was going to do, so he ducked back subconsciously. Qin Yezhi had already seen that the other hand quickly grabbed her arm. , did not let her back, the right hand took out a rope from the neckline.

With a light touch of his fingertips, he accidentally touched Gu Xiaowan's skin, and the warm body temperature came from his fingertips.

Gu Xiaowan's eyes widened, seeing that Qin Yezhi actually took out a gift from her body, and the gift was still hanging around her neck!

When Qin Yezhi pulled the rope out, the green jade wrench appeared in front of Gu Xiaowan's eyes.

It turned out to be it again!

My heart is full of curiosity, why did this thing run up to her neck? She looked at Qin Yezhi suspiciously, her big dark eyes like black grapes, shining brightly.

Gu Xiaowan looked at Qin Yezhi suspiciously: "This?"

Qin Yezhi nodded and hummed.

Gu Xiaowan chuckled, holding the jade wrench in her hand, rubbing it from side to side, this jade wrench must have been worn on her neck for a long time, the jade wrench was warm and did not feel cold at all.

Suddenly, he thought of teasing Qin Yezhi, and said with a smile: "You don't have money, you can't buy things, so use this to fool me again!"

Ah Mo turned petrified in an instant. If he hadn't grabbed the branch, he would have fallen from the tree.

My ancestor, that is not an ordinary jade wrench!

Telling the role of this jade finger, I'm afraid it will scare you to death!

Qin Yezhi knew that Gu Xiaowan was teasing him, her eyes widened, and the spring flowers and autumn moon were smiling.

Gently flicking Gu Xiaowan's forehead, she pretended to be helpless and said, "You know, I'm penniless. I don't have money to give gifts, so I can only take this as a top-up."

Gu Xiaowan felt a pain in her forehead, rubbed her left hand, and glared at Qin Ye angrily, this guy, relying on his height, flicking his forehead is the same as flicking his forehead. Seeing Gu Xiaowan staring at her, Qin Yezhi felt extremely proud.

Today, Gu Xiaowan is enjoying the feeling of being a queen.

You don't have to worry about anything, you don't have to do anything, and you can still receive gifts.

Unexpectedly, Gu Xiaowan closed her eyes and put her hands together. Qin Yezhi, who was beside him, hurriedly asked what was wrong.

After Gu Xiaowan made her wish, she said happily, "I'm making a wish! I promise that I will be accompanied by everyone on my birthday every year, and we will all be together forever!"

Qin Yezhi raised his beautiful eyebrows and said seriously, "There will be such a day!"

Seeing Qin Yezhi's serious appearance, Gu Xiaowan also nodded, that day will indeed come.

A birthday passed in a lively situation with everyone, after today, and after the new year, Gu Xiaowan will be ten years old.

Unexpectedly, the first birthday in another world is so memorable.

Qin Yezhi kept Gu Xiaowan's wish firmly in his heart.

This is Gu Xiaowan's first birthday in another world, and it is also the first birthday Qin Yezhi gave to Gu Xiaowan.

The birthday is over and the weather is getting colder and colder.

Seeing that the weather is getting colder and colder, Gu Xiaowan can quickly marinate some cured fish and bacon while the sun is still shining. Last year was delayed, and I didn’t have time to pickle it. This year, I need to pickle it a little more, and maybe it will sell for a good price.

The fish in this mountain has a plump taste. Growing up under the waterfall, the meat is mellow and delicious. If you use those fish to marinate the cured fish, the taste must be very good.

Gu Xiaowan made up her mind and told Qin Yeyi that Qin Yezhi was immediately full of interest.

Through this period of contact, Qin Yezhi discovered that as long as Gu Xiaowan came up with something, it must be very fresh. It was delicious and made money. Qin Yezhi didn't even think about it, so he followed behind Gu Xiaowan and obeyed her orders.

That's not enough, Qin Yezhi also had to obey Gu Xiaowan's orders. When he came to the house, didn't Qin Yezhi already say that he wanted to repay Gu Xiaowan's life-saving grace and be a horse?

The two did what they said, took the fishing net and the basket and went up the mountain.

Qin Yezhi was very strong and caught a lot of fish. Gu Xiaowan looked at the edge of the pool, and the sun just came in. The sun was very good, and it was a good place to dry fish. After thinking about it, he discussed with Qin Yezhi: "Brother, or let's put these fish here, let's hang them here for a day or two, and when they're almost dry, let's carry them home. What do you think?"

Gu Xiaowan has already looked at the terrain, and the weather has been very good these few days, it should not rain, if the fish are cleaned directly here, there is a pool here, and there is water in it. It is not good to go to the river in the village to wash. At that time, people will come and go, and you will talk to me.

Qin Yezhi nodded, this is the best.

Gu Xiaowan instructed Qin Yezhi a few times, and asked Qin Yezhi to cut a few bamboos, put them in the open space, and make a suggested bamboo shelf, so that the washed fish could also be hung on it.

When she came up for the second time, Gu Xiaowan brought a knife, a wooden bucket, and coarse salt with her.

come over.

Gu Xiaowan opened the fish's stomach, discarded the unwanted things inside, and put the remaining fish bubbles, fish oil and the like in a basin. After tidying up the belly of the fish and scraping off the scales, Gu Xiaowan will chop it open from the fish until it reaches the back of the fish so that it can be threaded through the mouth of the fish with a rope, and chopped on both sides, so that the inside and outside of the fish are also covered. Easy to dry.

Gu Xiaowan was washing fish, Qin Yezhi was fishing, and the two worked together. high speed. In one day, five wooden barrels of fish have been marinated.

The fish should be marinated in coarse salt for two or three days. After the fish has a salty taste, it can be hung up to dry.

The two were busy working on the mountain for several days, Gu Xiaowan did the math, and the two had almost marinated more than 300 fish. The fish is big and the meat is thick. If it were all dried, it would have weighed thousands of catties.

Gu Xiaowan was worried that she would fill up the fish in the pool, so she stopped.