Chapter 1077

It will definitely take a lot of time to roast such a big cow thoroughly, which means that Yukihira Souma's dishes will be the first to appear.

And in his dish, you can also taste the various flavors of beef... Is it a coincidence? In short, the judges who have tasted his dishes first will definitely have a lower evaluation of Yang Ming's roasted whole beef.

Although he was an opponent, Xing Ping Soma began to worry about Yang Ming.

The first thing to be reviewed was Soma Yukihira’s dishes.

"Please use it slowly..." Yukihira Soma brought the food to the judging table, "This is "Yukihira Beef Stew" - "Autumn Selection Special Edition"! "

Yang Ming looked away helplessly. Xing Ping Soma's habit of randomly naming people for nothing really didn't change at all.

Opening the thermal cover, the stewed beef and side dishes were steaming in the crimson sauce, but the slightly complicated presentation was really frowned upon.

"The beef looks very soft..."

"But isn't that pile of things just a mess of various parts of meat put together?"

Indeed, compared to the simple and fresh original "Red Wine Braised Beef", this improved version by Yukihira Soma replaces the original vegetables with a pile of messy beef, which is completely unattractive.

“Where can I get beef stew like this!”

"Isn't this too messy?"

The audience was chattering endlessly. Regarding Souma Yukihira, his background was introduced in Totsuki's school newspaper. It seemed that he came from some family restaurant. Sure enough... chefs from ordinary families cannot understand noble Western food at all. How to do it.

However, someone clearly noticed something was wrong: "Looking at the judges' expressions, that dish... seems to be delicious?"

If you ask Dojima Gin whether this dish is delicious, he will definitely tell you: delicious! Of course it’s delicious!

When you put the soft and warm beef stew into your mouth, the fragrance of the spices and the sweetness of the fat match perfectly. As you chew it every bite, your tongue will melt.

What’s even more amazing…are the side dishes that seem to be invisible!

It's like breaking into Disneyland, with all kinds of colorful rides constantly appearing in front of you.

"This...this is beef fin!" They had just gotten off the merry-go-round made of soft beef stew, and then boarded the beef fin roller coaster, with the big 360-degree downward spiral in the middle. Spin, it's chewy honeycomb!

And the charcoal-grilled diaphragm meat! After cutting it into pieces, a grid shape was carefully cut on the surface to absorb the thick gravy. The strong deliciousness can shock people even if it is placed in a stew. Isn't it just like in an amusement park? A thrilling haunted house?

There are also cheek meat that makes your heart beat up and down, like jumping off a jumping machine, and beef tongue that bounces around in your mouth like a bumper car...

Every time you fork your fork, you get a completely different delicacy from before, as if a slideshow is playing in front of your eyes.

Soma Yukihira happily watched the judges discuss his cooking as if he was back in his childhood discussing the cartoon he watched last night. Isn't that what he wanted...? The feeling of a variety of colorful flavors and vegetarian dishes gathered in one dish.

"This dish may seem chaotic at first glance! But every part is designed to be almost perfect. After being properly matched, it becomes a well-designed amusement ride!!"

“This is a perfect dish!”

Perfect... This is the comment made by Gin Dojima, the head chef of Totsuki Resort!

"It's really creative..." Mizuhara Fuyumi said, "I didn't expect that beef stew has so many flavors."

"This way makes me think of some familiar things..." Miki Hinata said as if she was thinking about something.

"Yes, this dish actually has a prototype." Souma Yukihira looked at Inui Hinata and said. As expected of the chef of the Japanese restaurant, he was aware of this, "It's "Chikuzen cooking". "

"Chikuzen... Chikuzen cooking?" An unknown voice came from the audience.

Northern Kyushu was formerly known as the Chikuzen area. "Chikuzen Cooking" got its name from this title. This is a very common home-cooked dish, just like Sichuan Maocai, which is a dish where cooked things are mixed together.

But... no matter how you think about it, it has nothing to do with this beef stew... Meat dishes and vegetable dishes are completely incompatible!

The only similarity between the two dishes is that the ingredients are prepared separately and then put together on the plate. Did Soma Yukihira just think of this and make such an amazing dish?

"It's really amazing... Souma Yukihira..." Yang Ming praised in a small voice that only he could hear, "Humph, you are worthy of being my opponent."

"Hey... that boy!"

"Look back!"

"Watch your own cooking! Don't stare over there!"

The audience on the sidelines shouted loudly for some reason, but Yang Ming couldn't hear it, but he could see Soma Yukihira and several other judges on the judges' bench whose expressions suddenly became quite strange.

"Huh? What happened?" He had been paying attention to the food that Yukihira Soma was serving. Now he turned around and found that his beef...

It's been burned!

The fragrant roast beef that originally looked appetizing, but now the edges had been burnt black by the flames and remained on the skin, which looked very unappetizing.

"Turn off the heat!"

"What are you still thinking about!"

The audience seemed to be more anxious than the boy on the playing field.

At this time, Yang Ming seemed to be stunned by his mistake. He did not move for a long time. Everyone could only watch the charred blackness expand little by little...expand...

"Oh... it's over!" Teruki Kuga, who had been paying attention to the game, couldn't help but close his eyes.

He actually made such a big mistake on the field of competition.

The people in Jixing Lao couldn't help but frown. Both sides belonged to their Jixing Lao, and they were not very good at taking sides. What they hoped was that the two of them could have a duel without regrets.

But now... don't talk about regrets... you will have regrets for a lifetime, right?

"Next, contestant Yang Ming's dishes will be reviewed." The host said with a regretful tone. In his eyes, the winner of this game has been decided.