Chapter 565 What to Eat when Traveling

Chapter 565 565. What to eat when traveling

Rural people have a saying: Enjoying happiness when you are young is not happiness, only enjoying happiness when you are old is happiness!

They also have a saying: Enjoying the blessing of children is happiness!

Song Sancheng is now at such a stage - he is old and his children have become more mature.

Who in the village wouldn't sigh when mentioning the way their Qiao Qiao used to be? The couple might have to worry about their son even before they close their eyes! After all, as a sister, you are not allowed to get married and you have to take care of your husband’s family!

Good thing now, this Tan Tan is so courageous and silent, getting a loan worth millions at a time!

Everyone in the village knows these days that only those with the ability can get a loan! When did the bank ever deal with these little people?

——I heard that Professor Song, who has been in the news, lives in my house now. I don’t have any connections to invite him?

Awesome!

This Song Sancheng, I didn’t expect that he would be blessed!

Oh, this girl, Tantan, originally thought that if she was pretty and knowledgeable, it would be good to find a good husband to take care of the old Song family. But now it seems...

No wonder no one in the village could introduce her to someone!

This is so talented, how can ordinary people be worthy of it!

A few big men were sitting there, their faces more serious than anyone else's, but in fact the gossip in their hearts was about to go crazy!

Smell the aroma of tea, blow on the hot tea, and then take a sip...

How else to say it! The money is better spent wherever it goes!

They have never tasted other famous teas, but the taste in their mouths is indeed worth millions!

Song Sancheng sat there with a tea cup, watching the villagers chatting from "Tantan has the ability to borrow millions" to "Song Sancheng will be lucky when he gets old"...

And then——

[This house is so grand, no wonder it was built so well. It turns out that Tantan has the ability to borrow millions]

The topic was twisted in all kinds of weird ways, but in short, it had nothing to do with him.

It was Ulan who entered the living room and rescued them:

"It's time to eat! Sanzheng, hurry up and get the wine. How many drinks can you have at noon?"

In the village, hospitality and wine are a must!

Song Sancheng hurriedly entered the house. The wine in his arms was either good wine or a bottle of wine sent by someone at home, costing 100 yuan a bottle.

Wait until everyone enters the restaurant to take a look:

"Hey! Your dining place is so grand!"

No, the big round table is more than enough for thirty people in a big room!

At this moment, there are still four solid pots on the table to show the sincerity of hospitality!

A large pot of braised crucian carp with green onions, lots of green green onion segments, and fresh fat (a patchouli) wrapped in it. Together with the delicious aroma of the fish, it goes straight to the forehead!

Next is the river shrimp with leeks, green leeks and orange-red shrimps, a big pot full of them, the color is so bright!

Next came scrambled eggs with green peppers. The eggs were all from our own chickens. They were fried in a big pot. When the golden eggs expanded in the hot oil, the seventh cousin couldn't hold back, so he fried two first and ate them!

It smells so good!

There was nothing much to say about the last pot, purple-red stir-fried amaranth. Seeing Song Tan’s eyes looking over, the seventh cousin felt proud:

"How's it going? I didn't care about the seeds that were scattered on the tobacco patch at the edge of the field. Now there are still some tender ones, so I picked them back."

The entire restaurant was filled with this overbearing but not confusing aroma, and everyone who smelled it was stunned.

It should be said that this is not the first time that they have dinner at Song Tan's house.

But when I first started helping, nothing was growing on the land! The vegetables, meat, and eggs we eat are all purchased from the town.

At most, there are some wild vegetables mixed in. It's delicious, but the amount is only that much.

The seventh cousin's craftsmanship is top-notch, and they still think about it every now and then.

But now that I have the taste in my memory, I don’t even need to eat it, but I am overwhelmed by the aroma!

"Be good...this smells good..."

Zhou Maozhu sat there, holding chopsticks, staring blankly, and could only say these few words for a long time.

Not to mention a few others, they can't even spare their energy to give to the "amazing Professor Song", and now all they can think about is eating!

Coincidentally, Professor Song was also swallowing along with the students.

It wasn't until Song Youde and Song Tan's grandpa and grandpa came over that everyone came back to their senses.

Song Sancheng was holding the wine glass and wanted to say something. At a glance, he saw the chubby crucian carp in the basin - Oh, the crucian carp in this season, do you still have roe in your belly?

If after eating the fish, a piece of golden and fragrant fish roe will be exposed...

Suck!

He simply raised his glass: "No more words, let's start eating! You can pour the wine yourself! By the way, there is white fungus soup in the pot over there, don't forget it!"

Come on!

Who cares about drinking? Eat quickly!

…

There was plenty of food and fish at home, but Zhang Yanping, who was far away in Haicheng, put down his chopsticks in depression.

When he looked up again, he saw Xin Junzheng slowly picking up a big crab and peeling it, and Qiaoqiao was also eating sea urchin stewed eggs...

"Am I the only one who's picky? How come you guys can still eat it?"

Asking means regretting it!

As soon as I regretted that I had let go, I went to some cliff restaurant and got lost in the crowd's pursuit, and my backpack was emptied!

The second is regret——

When we packed our luggage, the suitcase was obviously not full yet, so why didn't they stuff more stuff in?

Sour cowpeas, pickles, green pepper sauce or garlic chili are all fine——

Why do each person only bring two bottles?

It's better now. Without the side dishes, it feels like it's not enough to eat seafood in Haicheng.

The crabs were fresh, the crab meat was sweet, the sea urchin stewed eggs were also delicious, and the mantis shrimps were plump, which was different from the dry ones they ate in Yuncheng!

But!

But there was something missing! Just a little bit of soul!

Zhang Yanping looked at the two people opposite him with accusation. It was only a day, but he felt that he had lost at least two pounds.

Xin Jun: ...

He slowly put down the crab in his hand, looking very impatient:

"Can you shut up?"

"The food was not delicious in the first place. It was purely because I was here and there was nothing else to do but eat. You kept mumbling... Aren't you hungry?"

Looking at Qiao Qiao again, he also sighed: "Brother Yanping, you are too picky!"

Zhang Yanping was wronged: "I'm hungry, so I'm more picky!"

He knew how to eat since he was a child. If he wasn't picky about food, where would his family find so many delicious fruits?

If he wasn't picky, how could a grown man be as stable as a mountain in the village with a monthly salary of one or two thousand!

The villagers themselves look down on this salary!

Xin Jun paused when wiping his mouth.

He looked at Qiao Qiao: "Qiao Qiao, how is the sea? Is it beautiful?"

Qiao Qiao nodded frantically: "It's very beautiful! I can't see such a big one at home!"

"Well," Xin Jun nodded: "In that case, let's go back before your 30,000 yuan is spent."

He looked considerate as a teacher: "Qiao Qiao's money is also earned by her own hard work. We will spend less this time, and we can bring parents to see the sea next time. This is also Qiao Qiao's filial piety."

Qiao Qiao was stunned: "Ah?"

However, Xin Jun's attitude was gentle, but his tone was firm: "And Qiao Qiao performed very well, and the learning progress was also very fast. The teacher decided to reward Qiao Qiao with two Ultraman!"

"Now, the express delivery should have arrived at home."

Today is a very early update! ! !

I didn't dare to go out for a few days for fear of infecting others... I will be well in two days, and then go out for a walk and exercise more often.