Chapter 212: The Shadowless Hand and the Invisible Knife
The best tofu Yangchun Baixue is paired with fresh silver carp head from Sanlujiang. This is the fish head tofu soup that Ye Fei makes.
After the main ingredients were ready, Ye Fei also took out the auxiliary ingredients from a storage compartment.
But when everyone saw the ingredients, they were all speechless, because apart from green onion, ginger and garlic, Ye Fei used very few ingredients, only three kinds, that is coriander, refined salt, and oil!
The oil is still the special rose edible oil used.
When Ye Fei took out all the things, the audience in the live broadcast room knew that the wonderful drama was about to begin.
To make fish head tofu soup, the first step is to process the fish head.
Ye Fei has already divided the fish head into two, and now the first step is to fry the fish head.
But before putting oil into the pot, Ye Fei made a movement that puzzled everyone.
I saw him take a piece of ginger, then cut off a piece with a knife, and took this piece of ginger and wiped it in the washed pot first.
Shangguan Xiaodie ran over bouncingly, and asked curiously, "God Ye, what is this for? Hasn't the pot been cleaned?"
Before Ye Fei said anything, Du Guohao said with a smile: "Xiaodie, this is an action that many people will do before making fish head tofu soup, and it is a very useful experience gained through many people's practice. Wipe the bottom, there are two advantages, the first is that the fish head will not stick to the pan when frying the fish head, and the second is that it can remove the fishy smell.”
Shangguan Xiaodie let out an oh.
Ye Fei couldn't help but glanced at Du Guohao, then raised his thumb and said, "I didn't expect Brother Du to be very knowledgeable about making fish head tofu soup."
Du Guohao said with a smile: "Xiao Die also said just now, I am the best person, and I will make it myself when I have time, so I know a little bit about this delicacy."
"Oh? It seems that if I make a mistake later, I hope Brother Du can correct me." Ye Fei laughed.
Du Guohao hurriedly waved his hands: "Don't, don't, don't make me look bad, my culinary skills are simply useless in front of you, God Ye."
"Brother Du is too modest."
"No, no, I still know how much I weigh. Ye Shen can ignore my existence, continue, continue."
Ye Fei wiped the inside of the pot with ginger slices, then put the pot on the stove, turned on the stove, blue flames rose suddenly, licking the bottom of the pot.
Not long after, the pot was hot, and Ye Fei put a box of special rose cooking oil into it.
After the oil melts, an intoxicating aroma of roses and oil comes to the nostrils.
Du Guohao and Shangguan Xiaodie stood aside, sniffing greedily, wishing to inhale all the aromas in the kitchen.
When the oil temperature reaches 70% to 80%, add the onion, ginger, and garlic, stir-fry until the aroma is released, and then Ye Fei puts the processed fish head and fish tail into the pot.
Although frying fish head and fish tail looks simple, it is not easy to fry well.
First, the fish head is fried on all sides until golden brown.
Ye Fei took a stainless steel shovel, and gently pressed the fish head down, so that the fish head could touch the wok as much as possible.
Wait until one side is golden brown, then turn the fish head over and continue.
The whole fish head was divided into two halves, and after each half of Ye Fei was fried in place, the water was added to the pot.
If you want to make fish head tofu soup delicious and delicious, adding water is definitely the key. The water must be added in one go, and absolutely do not add water twice in the middle.
Some people say that I just need to add water a second time, I am afraid that it is not enough to drink.
Then the result of adding water for the second time is that the soup becomes lighter and the taste is bland and tasteless.
So Ye Fei, in order to prevent the soup from being enough, he added half a pot of water at a time, then covered the pot, turned up the fire and started to boil.
Taking advantage of this time, Ye Fei started to process the tofu.
In the past, Ye Fei once showed off his knife skills when cutting tofu, which can be said to have shocked everyone's eyes.
After Ye Fei put the tofu on the cutting board today, he thought about it and then smiled.
When everyone still didn't understand why Ye Fei was laughing,
The knife in Ye Fei's hand had already moved.
This time, Ye Fei's knife did not cut tofu like a normal knife, but used a "flower knife"!
Seeing Ye Fei quickly cut the tofu on the chopping board horizontally and vertically, everyone was dumbfounded because they found that the knife in Ye Fei's hand "disappeared" suddenly
"Fuck me, what's the matter? Where's the knife?"
"Uh, uh, uh, uh~~~~ God Ye, this, this... why did you lose the knife?"
"Emma, this is a big deal, God Ye also makes mistakes?"
"Pfft~~~ God Ye is mischievous again, where's the knife? Where's your knife?"
But immediately everyone's eyes widened.
Because they found that the knife was still in Ye Fei's hand, but Ye Fei's right hand was moving rapidly. Due to the speed, many people didn't see the knife in Ye Fei's hand clearly, and they couldn't even see Ye Fei's right hand clearly. , only continuous afterimages can be seen.
"Wori, God Ye...the Shadowless Hand?"
"Wuying hand is a hair, this is clearly a Wuying knife!"
"Ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh,what kind of planes is Ye Shen going to use?"
"This.....this knife...what can this knife cut?"
"I don't understand. Let's take a look later. I absolutely don't believe that God Ye did this just for fun."
"Hey~~~~ Debris! There are crumbs when the knife flips!"
"Damn it, this is... the crumbs of tofu? Did you make a mistake!!! Can something so thin and soft as tofu still be cut into crumbs? How the hell does it take to cut it into pieces? ?”
"My god, why did God Ye suddenly think of playing such a trick today?"
"That's right, I didn't prepare at all, Nima, just pee in fear, don't ask me why, I just pee in fear."
"Handsome! So handsome! Very handsome! So handsome! Mmmmm, so handsome!!"
"Oh my god, there are still people who have practiced knife skills to this level? Isn't this too heaven-defying?!"
"Kneeling, I fucking really kneeled, God Ye, please accept my virgin knee that I have cherished for forty years!"
"Pfft~~~ Upstairs, forty years? Still have a virgin knee? Your sister, is your knee just wrapped in iron?"
"You want to take care of it?"
It can be said that Ye Fei was really excited to take it off today. This guy went straight to the secondary processing of all the small tofu cubes.
After only two or three minutes, Ye Fei stopped.
Then everyone looked at Yangchun Baixue Tofu, and they all looked confused.
"Uh uh uh~~~ What happened? The tofu is still the same tofu, why hasn't it changed?"
"No, I just saw tofu crumbs flying out, why hasn't the tofu changed?"
"There is a ghost, there must be a ghost, don't ask me what kind of ghost it is, because I don't know the way to fuck."
"What is God Ye doing?"
Everyone in the live broadcast room looked confused.
Backstage at Qiuqiu, many people also had question marks on their faces.
"I'll go, did this guy drink today? Why are you so excited?"
"I don't know. I was sweating from the knife just now. Why hasn't the tofu changed?"
"Ahem, forgive me for not pretending to be aggressive, Ye Fei definitely made a mistake today."
"Damn, you just hope that Ye Shen will make a mistake, so that you can take advantage of the singing and dancing section, right?"
"No, no, besides, now the singing and dancing section and the food section are one family, and our manager is the same. There is no infighting in the family, harmony is the first, and harmony is the first."
"Your sister and I, that's what you meant. Ye Shen couldn't have made a mistake. He must have done something you couldn't imagine."
"As a member of the language section, I think it is necessary for me to say something fair. Colleagues in the food section, chase stars rationally, chase stars rationally, I know Ye Fei is your big star, but big stars are not gods, he There are also times when mistakes are made, I think what my colleagues in the singing and dancing section said makes sense."
In the silver star anchor group, the remaining silver star anchors are also staring at each other at this time.
"I'm sorry, what happened to Ye Fei today? Why did he suddenly seem to be playing off?"
"This, this... Ye Fei's head short-circuited in an instant, otherwise it would be impossible to be so abnormal."
"Out of order? You said Ye Fei was out of order just now?"
"Damn it, is there even a need to talk about it? For the messy chopping just now, let alone a piece of tofu, even a piece of sweet potato was chopped into sweet potato powder by him."
"Pfft~~~ That's an exaggeration, but I don't think Ye Fei will do wasted effort. This guy must have done something we don't know. Wait."
"Don't draw conclusions so early, take a look first."
It can be said that many people who followed Ye Fei's live broadcast room were puzzled at this moment. They didn't know what Ye Fei's violent chopping was for just now, even Du Guohao and Shangguan Xiaodie who were beside Ye Fei It is also unknown why the eyes are wide-eyed and small-eyed.
Just when everyone was puzzled, Ye Fei stopped his movements, and then Ye Fei looked at the snow-white tofu cubes on the cutting board, raised his head and smiled, washed the knife in his hand, and put it on the tool. On the shelf, this is the only way to speak.
"Today, Miss Shangguan Xiaodie and Brother Du are able to come here as my live broadcast guests. I am really honored, so I want to give them a surprise with this fish head tofu soup."
surprise?
no? Is it a surprise that the messy chopping just now?
Surprise your sister, you don't understand anything, okay?
Shangguan Xiaodie and Du Guohao heard Ye Fei say that they would give them a surprise. For some reason, their hearts suddenly jumped a few times, and then both eyes turned to Ye Fei.
Ye Fei looked at Du Guohao, then at Shangguan Xiaodie, and said with a smile, "Miss Shangguan, can I trouble you with something? Do me a favor."
Shangguan Xiaodie's head twitched wildly: "Yeah, tell me."
Ye Fei pointed to the tofu on the cutting board, and said, "Can I trouble you to put these tofu on the plate for me? I'll use it later."
Shangguan Xiaodie said: "It's all small things, of course it's no problem."
Saying that, Shangguan Xiaodie came to the cutting board, took a large plate from the side, then reached out and gently picked up a piece of tofu, intending to put it on the plate.
But at this moment, Shangguan Xiaodie suddenly exclaimed, covering her mouth with her little hand, her eyes were full of emotion......
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