The Fine Food Broadcaster

Chapter 1013 This Kid Seems Very Fierce

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There is an obvious difference between baked food and fried food, that is, this kind of food is generally a whole, and of course there are meat skewers, etc., but the final result depends on the quality of the entire roasted ingredients , rather than looking separately.

Moreover, there is no extra soup after this kind of delicacy is baked, it is a real dry product.

At this time, Ye Fei had already finished the roast suckling pig. The whole golden-red suckling pig was placed on a plate, and then he brought it to the table, so that everyone in front of the computer could see it more clearly.

I saw that the suckling pig was closed by Ye Fei after removing the steel support inside, that is, like a complete piglet, lying on the plate with round and round meat, but its charming and The attractive appearance makes people unable to calm down, and the luster makes people want to hug it and take a bite.

Ye Fei didn't make a banquet today, and he only planned to cook two or three delicacies, so he didn't put them aside to eat together after they were done, but started to eat after one dish was done.

He was holding a slender and sharp knife in his hand, and when he was about to cut it, he stopped and said, "Friends, actually I haven't introduced the origin of the little pig we use today. In fact, this is a three-week-old butter thin-skinned pig. Many people may not have heard of this kind of pig. In fact, everyone should be able to know the origin of this pig after hearing its name. This kind of pig belongs to free-range pigs. Gather together at the right time and feed them with high-quality milk, so the pork not only has a meaty aroma, but also has a faint milk aroma in the meat. At the same time, this kind of pig has another most obvious advantage, that is, the skin is thin. The reason why roast suckling pigs are made In fact, one of the most important reasons for choosing a newborn piglet is that the skin of this kind of pig is relatively thin and easy to be cooked, and this butter thin-skinned pig is much thinner than other piglets. How thin is it? Let’s wait a minute You'll see, well, now we're going to eat."

As soon as Ye Fei said that he was going to eat, all the audience in the live broadcast room stared at the screen with wide eyes, and then the sound of swallowing saliva kept coming and going. Of course, this was in reality.

Everyone saw that Ye Fei used the knife to cut the piglet's back lightly from front to back. Everyone felt that Ye Fei didn't use much strength at all, but the knife had already penetrated into the piglet's flesh.

With a crackling sound, everyone saw a crack suddenly appeared on the crisp and tender skin, and following Ye Fei's knife slashing back, gas rushed out of the crack like a milky white dragon. After the gas rushed out, it directly hit the faces of Glacier White Bear, Pampas Eagle, Chicken Farmer and Ye Fei, and then they felt as if someone had smashed a soft sachet on their faces .

The sachet was shattered, and the aroma was released, making the four of them feel dizzy.

"Gudong" Glacier White Bear swallowed hard,

Then he pulled the bamboo chair and moved it forward, licked his lips, pressed his hands hard on the bamboo table, and stretched his head forward.

The Pampas eagle was not much better, staring at the crispy suckling pig under Ye Fei's knife, his saliva almost dripped on his clothes.

In fact, foreigners have an obsessive love for barbecue. They even have grills in every household, and they will invite relatives and friends to hold a barbecue party at every turn. chat, fine.

As a creature in the Arctic Circle, Glacier Ice Bear said that he has no resistance to grilled food. They also often grill the caught ice bears, ice foxes or fish and shrimp, but they are not so particular, just like ordinary Just like the barbecue, put it on the rack, sprinkle with chili powder and cumin powder or several other seasonings and start directly, and the food they bake has no flavor of seasoning at all inside, just a little on the skin That's all.

The same is true for the Pampas Eagles. Their method is also very simple. The baked food can only be said to be edible, but it is definitely not in line with the best.

As a professional chicken farmer, as a Chinese, what he eats most is public barbecue or roast chicken and roast duck, but this is really the first time he has eaten roast suckling pig.

When several people saw the milky white smoke coming out, they all sniffed vigorously.

It's just that although they were smelling, their eyes followed the knife in Ye Fei's hand.

I saw the knife in Ye Fei's hand slashing back along the golden-red crispy skin. At the place where the knife and the crispy skin touched, with the movement of the knife, drips of gravy appeared, and then splashed to both sides, hanging on the breast. On the crispy skin of the pig, it is like pear blossoms with rain, and it is like a girl crying, which makes people feel distressed.

Finally, Ye Fei's knife cut to the tail.

Then everyone saw Ye Fei make a horizontal cut from the middle of the suckling pig's body, followed by another cut two or three centimeters apart, thus removing a piece of meat.

Ye Fei gently poked the piece of meat away with a knife, and then took it out with a rice fork. He didn't put it on anyone's plate, but stretched it in front of the computer, and pointed at the piece of meat with the knife in his hand. A piece of meat, said: "Now everyone can see clearly the inner world of this delicacy, how about it?"

Looking at this piece of barbecue again, the skin on the outside is unimaginably thin. There are two reasons for the wet slightly dark color. The first is that the heat has penetrated the skin into the inside, and the second is that this is the color after the maltose and suckling pig's own fat are soaked.

Looking further down, it turned out to be a thin white tender with slightly yellow fat in it. This is still a masterpiece of maltose, because it has penetrated into this layer.

In the slightly yellow layer of white tenderness, there are still some crystal water droplets, which are the oil droplets from the roasted suckling pig's own fat, but the oil droplets are not greasy, but a faint fragrance.

Underneath is the lean meat, which is still red and tender, with a slight heat coming out of it.

This is definitely a superb and outrageous cut of meat.

Ye Fei put down the knife, and then the guy pulled the outermost thin layer of crispy skin with his hands very succinctly, and it was pulled off directly, and then stretched forward, peeling the skin inside and out. I showed it to the audience, and said in my mouth: "Tsk tsk, look at it, the skin has been soaked with sauce and maltose, and it has been baked in place, and it feels hard, but the surface It's smooth, even shiny, um, it's very fragrant, the aroma of the crispy skin is mixed with the sweetness of maltose, and there is an elegant milky taste in the middle. If you eat it in your mouth, I will ask you if you can crazy?"

After finishing speaking, Ye Fei put the piece of skin into his mouth unkindly, and then chewed it. A crackling sound burst out of his mouth, and then the guy closed his eyes and shook his head. .

The audience in the live broadcast room: "......"

A group of people are almost going to explode and scold their mothers.

"Emma, ​​God Ye, you are not so cheap and we are still good friends."

"Damn, I really want to get in and fight Ye Shen with my life."

"God Ye, you're getting skinny again, aren't you?"

"Ah, I have no resistance to this crisp sound."

"My God Ye, stop making trouble. You know that if you continue to make trouble like this, you will be beaten when you go out. There are many people who know where you live in the live broadcast room."

"Form a group to ambush Ye Shen."

"It's not bad to form a group to buy napkins."

Crooked is not feeling well anymore, this guy jumped three feet high.

"Ye Fei, give me a piece of meat and I will reward you with 20 million yuan!"

"Thirty million is okay?"

"Ahhh, how much do you say? I will give you as much as you say, give me a piece of meat!!!"

"Mom, I want to eat meat."

"I'm going crazy, this earth-shattering anchor is really too much, how can he make such delicious food?"

"Ye Fei, please, I'm your first alien fan anyway, give me a piece."

Of course Ye Fei could see the twisted news, and said with a smile: "Sorry, no takeaway."

Squiggly: "...."

All Earth viewers: "..."

"Puff haha, God Ye, let me ask you, even if you deliver food, can you still deliver it to an alien planet?"

"Damn, if you really send the twins to the twin stars, it's probably a shame that this little pig has grown hair again."

After finishing speaking, Ye Fei shamelessly put the piece of skinless meat on his plate under the eyes of Glacier White Bear, Pampas Eagle and professional chicken farmers.

The three of them really wanted to throw Ye Fei down, and then crossed this guy a thousand times a thousand times, it's too fucked up, we are guests, okay? Why did you eat it yourself first?

"Ahem, God Ye, we..."

Glacier White Bear couldn't take it anymore, blushed and pointed to his own plate, and then pointed to the plates of the Pampas Eagle and the professional chicken farmer.

The Pampas Eagle and the professional chicken farmer are also very cooperative, they quickly picked up the plate, and then stretched it out in front of Ye Fei, which means, give it to eat.

Ye Fei laughed, and hurriedly cut a piece for each of them.

A few people don't use chopsticks at all. What kind of chopsticks do you use for delicious food? ! Can chopsticks be handy?

The three of them grabbed it with their hands and ate it.

The glacier white bear just took a bite, and the saliva in his mouth almost couldn't hold back. He quickly raised his head, swallowed the saliva and a piece of crispy meat in his mouth, and then wanted to talk.

This girl's Chinese language is not standard in the first place, and now the situation is even worse.

"Good time, good time, how come the iron is good time, and Uncle Wo Cong Lai's kerosene cooker is bad, and mother depends on pigs for good times."

Everyone: "...."

Brother Hua became angry when he faced the microphone.

"White Bear, what the hell are you talking about? You'd better swallow it down, it sounds too painful."

Pampas eagles and professional chicken farmers are the same. The whole person is almost deformed after eating by a few people. Yes, the cheeks are all bulging, and even the bones are not spit out.

ancient planet.

The five people stared at the floating display in front of them, and then swallowed secretly one by one.

It took a long time for the red-haired elf to say with a wry smile, "This boy...seems very fierce."

(=Old iron, please remember for a second) Read Net

Chapter 1013/2120
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The Fine Food BroadcasterCh.1013/2120 [47.78%]