Chapter 1011 You Can't Be Racist

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Before the emergence of fire, the ancient human ancestors lived a life of drinking blood. After hunting the food, they removed the bones and ate the flesh and blood. This is not only difficult to digest, but also eats many viruses and bacteria in the body of the prey. When it reaches the stomach, an incurable disease appears.

After the emergence of fire, people began to slowly learn to eat cooked food, and the most common type of cooked food was roasted food. After all, at the beginning, there were no pots and pans, so they could only put the hunted food It is served after roasting over a flame.

That is to say, the cooking method of roasting is far earlier than any other cooking method. It is the oldest and most primitive way for human beings to process food. Simply bake the food.

Ye Fei believes that no matter in any planet or space in the entire interstellar space, as long as there are "people" and these people eat cooked food, then roasting is the oldest and most capable of forcing out the aroma of ingredients. Technique is essential, so he will use this method to make the first delicacy when facing the interstellar audience, because it is easier to resonate with audience fans from different planets and different spaces.

The little suckling pig on the oven weighed 12 to 3 catties, and it kept spinning slowly on the shelf. At first, it looked like a white and tender little fat man.

However, as the temperature of the oven rises, the light yellow maltose on the suckling pig's body begins to melt, and then part of it seeps into the flesh along the pores of the suckling pig's body, and part of it forms a crystal clear liquid that flows back and forth on the suckling pig's body It dripped to and fro, like drops of pale golden fairy dew.

And under the cover of this light golden maltose, the baby suckling pig, which was white and tender at the beginning, also gradually turned light yellow, and then turned to light golden.

This means that the heat has passed through the sugar coating on the outside and roasted the pork itself, which also makes it begin to emit aroma.

In order to make Ye Fei an instant hit with interstellar audience fans, the system has launched the Wanli Piaoxiang skill when this delicacy has just been put on the shelves. Even interstellar viewers can smell the refreshing aroma from beginning to end.

Everyone knows the aroma of barbecue, and this aroma has the most primitive temptation and appeal to human beings. It can stimulate the hidden desire for food in human hearts.

So when this fragrance just appeared, the audience in the live broadcast room were all confused, no matter whether it was the audience on the earth or curved, it can be said that they were all not calm.

The aroma is like a continuous river,

It flows in circles in the live broadcast room, and flows beside every audience.

The continuous river of fragrance slowly expanded, and slowly began to become wider and more vast, and gradually evolved into endless seas of incomparable fragrance, submerging every audience in it.

People swim in this incomparably fragrant sea, feel comfortable, and almost forget all their troubles.

"Today is really suffering from old age."

"Ye Shen is facing the audience of Interstellar Space for the first time today. It is really going to explode. This has been done like this from the beginning, and it still makes people die?"

"At the beginning, the sweet smell was like the wind in a distant flower field, and then the aroma of barbecue was blown in this wind. Now the aroma of barbecue is getting stronger and stronger, and I feel like I am going to lose myself."

"In the past, I only knew that the aroma of each of Ye Shen's delicacies after cooking was surprising and shocking, but now I know that each of the delicacies can produce such a rich and attractive aroma during the production process."

"It's a real treat to be able to smell the aroma and watch a delicacy being made from start to finish."

"What you said above is correct. Although it is very painful, I have to admit that this is also a kind of enjoyment. I like it."

People are talking crazy.

Crooked is even more restless, he is an alien, although he has seen many, many food anchor programs, but when has he seen such a miraculous situation?

The host of this thing is cooking food over there, and the smell of food can be smelled directly here, isn't this kidding me?

So this guy couldn't calm down any longer, and he screamed in the live broadcast room, and the news almost flew up, and the entire message column was almost contracted by this guy alone, and it was all his news.

"No, no, no, who can tell me what's going on?"

"I smell the fragrance, I smell the fragrance that makes me calm like the law."

"How can this taste be like this? There is actually a faint sweet taste in the thick fragrance."

"Ah, ah, talk to me, whoever cares about me."

"It's not right for you to do this."

"Can I give a reward? Can I give a reward to you?"

"Fuck, you can't be racist. Although I'm an alien, I'm also a very good and kind alien. You can't be xenophobic. Everyone is Ye Shen's audience, so we are also friends."

"Ah, you are all bad guys!"

Right now, no one has time to talk to this guy at all. As a result, this guy is about to explode in the live broadcast room. The smell of barbecue is getting stronger and stronger, and this guy's saliva is flooding.

Crooked and almost crying.

In the end, this guy couldn't bear it anymore, and the reward flew out directly.

Star Cruiser?

Do not!

Interstellar aircraft carriers and interstellar spaceships!

Boom an interstellar spaceship came out, and then boom another interstellar aircraft carrier came out.

One is worth 200,000 Huaxia coins, and the goods are thrown out like throwing sandbags without blinking an eye.

In the ancient building, the five men were all staring at the floating display screen in front of them, each of them was like a wooden sculpture of clay, and their eyeballs were about to burst.

"This... can any of you tell me what's going on?" The red-haired elf-like man pointed to the display screen in front of him and asked.

The blue lizard shook its head, then suddenly stretched out its long tongue, and when a stream of saliva was about to flow down the tongue to the ground, it sucked it back again with a squeak, and then its Adam's apple moved, before saying: "Evil door , This is really evil, how could this happen?"

The man covered in green scales was trembling at this moment, and said: "The aroma from hundreds of millions of light years away can float into the nostrils, Lao Han, you... you are not saying that the technology of your earth is very advanced now. Is it backward? Is this very backward? There is no planet in the entire interstellar space with such awesome technology."

The Tin Woodman snorted and said, "Old Han is a liar."

Old Han: "..."

The old man was also stunned. He knew that this was definitely not something that any technology could do. It was a miracle. What technology could make the fragrance go so far in one go? Brother, you are much faster than the speed of light.

"Don't...don't ask me, I haven't been back to Earth for many years, and I don't know."

Everyone: "..."

The aroma is still there, just like the clouds and mists that surround the mountains, floating and floating softly, pushing people's inner enthusiasm to wave after wave of climax/tide.

At this time, as Ye Fei kept shaking the little suckling pig slowly, the invisible camera kept taking close-up shots of the little suckling pig, from left to right, front to back, and specially picked the best places.

The lens zooms in slowly.

Everyone saw that the maltose on the little suckling pig was like a viscous golden liquid, shaking back and forth, and under the golden liquid, the color of the little suckling pig was slowly becoming darker again. .

It's just that the deep color is not a pure golden yellow, but a light sauce red, as if someone is secretly smearing the extremely sauce red sauce on the suckling pig during barbecue. .

As time went by, people found that the maltose on the suckling pig finally became less and less. Many people were dumbfounded when they saw this scene. What about the so much maltose just now? Is it all lost?

Just when everyone was wondering, Eat All Over the World sighed, and said: "It's perfect, this roast suckling pig is really perfect, Ye Shen can roast all the maltose into the suckling pig's body, I heard A friend of mine said that this change seems to be called 'inhaling incense'."

"Incense? Brother Tianxia, ​​can you explain a little more clearly?"

"Damn, this name sounds really powerful, Brother Tianxia, ​​can you be more specific?"

People are very curious. Now that they know how to eat all over the world, they are all asking.

Eat all over the world and said: "Sucking incense, this is also a very high level of grilled food. We all know that in order to make the food more delicious, we will smear some sauce on the food when or during the grilling process." Or fruit juice or other sugars, just like the maltose that Ye Shen smeared on the suckling pig before making this roast suckling pig, but these things will still adhere to the ingredients at first, but then As the temperature rises, as the juice of the food itself appears, they will slowly leave the food itself, that is to say, the aroma of these objects can rarely enter the food, but a master of grilled food can do it Let the taste of these surface auxiliary materials be completely inhaled into the ingredients, which is what we see, the maltose has been roasted and melted, and they have turned into a light golden liquid, which is logically supposed to fall down. But they didn't, but they all penetrated into the skin and flesh of the suckling pig. In this way, when you eat it later, what you taste is not only the aroma of barbecue, but also the faint sweetness of maltose. The skin of this roasted suckling pig made by God is not only as simple as the simple crispy and burnt aroma that everyone usually sees. In addition to these necessary textures and tastes, it also has a soft and sweet taste. This is definitely a kind of Let people eat a mouthful of gourmet food that they will never forget."

He knows a lot after eating all over the world. In fact, he has only heard about it, and he has never seen it at all.

He thought that this kind of situation only existed in those legends, because after all, it is a bit unrealistic to let the sugar juice completely seep into the inside of the ingredients when grilling, because it will definitely flow down, how can it go completely inside the ingredients? ? It can be said that it is very good to penetrate one-tenth of it.

But Ye Fei did it, letting all the maltose on the suckling pig seep into the skin and flesh, the sweet and fragrant taste is absolutely delicious when you eat it now.

When everyone thought that what Ye Fei roasted was such a suckling pig, they all flew up like crazy.

As time went on, the color of the suckling pig continued to change, and the color became more and more golden red.

And as the maltose became less and less, the suckling pig's own juice began to ooze out, but every time it oozes out, Ye Fei brushes it evenly with a small brush.

Not long after, this little suckling pig has become brighter than before. If the bright color of maltose was still a little restrained, now the color of this little suckling pig has become brighter and brighter. As beautiful as a golden red crystal.

After baking for a while, Ye Fei put the brush aside, then reached out and took a very strange tool. …

(=Old iron, please remember for a second) Read Net