Chapter 477 Romantic Dinner

"Master Cassano, I will work hard for you tonight."

In the entrance hall of this villa with a strong Mediterranean style, Yang Cheng met Cassano, the owner of the private restaurant. He is in his 40s and has already won all the honors that chefs in the world can get. In his own words, Now I am just enjoying the process of making delicious food, money and reputation are just floating clouds.

Cassano spoke Sicilian English, and shook hands with Yang Cheng vigorously, "This is my pleasure, I never feel hard, Mr. Yang, this way please, the upstairs has been arranged according to your requirements Romantic in style, hope you have a wonderful evening with this beautiful lady."

Seeing Cassano smiling at her, Xu Lingyue subconsciously smiled back, but didn't quite understand what he said. Let alone her accent, even Yang Cheng struggled to hear it.

"Thank you~" After Yang Cheng thanked her, she didn't hurry to go upstairs, but turned to ask Xu Lingyue, "Do you have any taboos? I can tell the chef to pay attention."

Xu Lingyue raised her neck arrogantly, "As a senior foodie, taboo is the biggest insult to me!"

Yang Cheng smiled and said nothing to Cassano, and went straight upstairs after telling Cassano that both of them had no taboos.

The entire second floor has been decorated with romantic elements such as pink and purple gauze curtains, scented candles, and starry atmosphere lights. The air is filled with a faint fruity fragrance, which is not only not pungent, but also has a slightly appetizing effect.

Although it's called a restaurant, there are actually no other service staff except Cassano. All the work, including serving dishes, is done by him himself, so he can serve at most two tables for each meal. It will affect the dining experience of the guests.

However, there are no complicated rules here. After a simple visit, Yang Cheng and Xu Lingyue sat on both sides of the square table in the curtain. Outside the floor-to-ceiling windows is the famous Wilshire Avenue under Beverly Hills. In Century City, the afterglow of the setting sun shines on the ground, as if coated with a layer of gold leaf. The abundant sunshine in California allows the people here to enjoy the warmth in winter.

The breeze swayed the window screens, carrying the salty awakening of the sea and the fragrance of coconut trees, Xu Lingyu squinted his eyes unconsciously, letting the warm wind pass over his face, feeling comfortable and satisfied, stretched his arms and stretched his waist, Holding his chin, he sighed, "Suddenly I feel that the life here is the real life."

Yang Cheng was taken aback for a moment, and then said in a timely manner, "Isn't there no chance?"

"Again! Didn't you mean to give me time to think about it!" Xu Lingyue didn't even realize that there was a hint of coquettishness in this seemingly complaining sentence.

Yang Cheng hurriedly raised her hand to apologize, "Okay, I was wrong, I skipped this topic, by the way, you still haven't signed a contract with the manager of Ahri Films?"

Xu Lingyue sighed, "At that time, I thought I didn't want to take advantage of you, so I simply refused. Besides, the agency I signed with now treats me well, at least it doesn't force me to do things I don't want to do."

"That's because I haven't seen the benefits from you yet, otherwise, they will definitely squeeze out every bit of your potential to make money for them." Yang Cheng is not alarmist. For the sake of profit, it is already enough to send her female artists out to accompany drinks. Commonplace.

Xu Lingyue pinned her hair behind her ears, and still propped her chin, "I'm not stupid, how can I not know the darkness of this circle? But I think that if a person wants to succeed, he must go through hardships. I have the confidence to withstand pressure and survive Get over it."

"There doesn't seem to be any difference, right? My existence is just to help you shield those dirty and messy so-called money rules, but whether you can make breakthroughs in acting skills, and how far you go on the road of acting, it doesn't depend on money You can easily succeed by relying on your background, but in the end it depends on yourself, whether you have the understanding, whether you work hard enough!" Yang Cheng persuaded with incomparable sincerity.

The more Xu Ling thought about it, he sighed and struggled, "I understand, but you don't get paid for nothing, even if we establish a relationship, we can't accept your help as we should!"

Yang Cheng was helpless, women are sometimes so hypocritical,

I always hope that my man is capable, able to protect himself, and stand up when it is difficult, but on the other hand, after accepting the infinite care of a man, he feels that he is not free and wants to be independent. Sure enough, only women and It's hard to raise a villain!

Changing the subject again, "Is there any place you want to go for dinner later? Like the beach? Or Rodeo Drive?"

Xu Lingyue said with a silly smile, "It's fine, I believe you will arrange it, but before that, I want to have a good meal."

If it weren't for the elegant environment here, the act of using a knife and fork to bridge the dishes would be very impolite and vulgar, and she couldn't bear it anymore.

Fortunately, Cassano’s movements were not slow, and he quickly pushed the dining car out of the elevator, because he was the only one serving, so naturally he did not follow the normal Western food pattern, but simply divided cold dishes, hot dishes, and desserts , but it is also served on the table together. Foreigners may not be used to it, but as a Z country who invented the Manchu Banquet, this mode is more cordial.

Cassano saluted politely and introduced the names of the dishes while placing them on the table.

"This is a cold appetizer, grilled scallops."

Putting two white discs in front of them, the presentation and color are enough to attract people. The bright red bell peppers and basil leaves complement each other, the ravioli with light yellow luster, fresh green vegetables, ivory white The scallops and sparkling fuchsia beet juice and vinaigrette look very appetizing.

Cassano also introduced the source of ingredients for this dish, "This dish uses Maine scallops as raw materials, which are not only large in size, but also extremely delicious."

Sure enough, Xu Lingyue couldn't wait to pick up the knife and fork, cut off a small piece of white jade-like scallop and put it in his mouth lightly, because it was soaked in the sweet beet juice, it still had a faint sweet fragrance, and then he couldn't wait to have a beautiful sun The full-shaped Italian dumplings are forked together, the pink tongue is dexterously rolled, the dumpling skin is extremely chewy, and the inside is stuffed with kale and apple wood-smoked bacon mince, which is fragrant and attractive.

"It's delicious~" Xu Lingyue couldn't help but praise.

Even though Cassano didn't understand Xu Lingyue's Chinese, the expressions of diners enjoying the delicious food are common internationally. This is his greatest satisfaction as a chef.

"This crispy hen leg is made from the chicken leg of the fat hen selected by the farm. This kind of hen has been castrated and ovulated and has never laid eggs. The meat is fresh and sweet, and it melts in the mouth. It is here. A delicacy for gourmets."

Xu Lingyue is still concentrating on the scallop dish just now. Girls eat slowly, especially foodies, who prefer to taste the rich taste in each dish, while Yang Cheng has a lot of rough mines. Big scallops, easy to keep up with Cassano's introduction.

This crispy hen leg is very suitable for Yang Cheng's appetite. The croquette made by stuffing the hen's chicken leg with cheese and ham is like a bundled pig's trotter in Cantonese cuisine. It is juicy when you bite it down. The chicken thigh meat has a tender and sweet taste, and because of the addition of ham cured meat, it has a salty taste, which is very sensitive to grab the taste buds.

Scattered around the chicken legs are Italian small balls made by a famous handmade ricotta in Brooklyn, New York. This kind of snack with a light milky aroma has a light fruity aroma because of the smoke, and the texture of Q bombs is more It is delicious, and it is seasoned with "California Black" fig juice from California. This kind of juice has a beautiful black-purple shell and a fine interior, and it also has a strong antioxidant effect. The juice is really memorable.

At this time, Xu Lingyue also ate this dish. Although she is slender, her appetite is like a bottomless pit. She is far less afraid of meat than other girls, and even resists it. After taking a sip, her beautiful eyes flashed like shooting stars Such splendor, if Cassano was still there, I'm afraid he couldn't restrain himself from screaming.

After swallowing it down, he covered his mouth excitedly and said to Yang Cheng, "The food here is delicious. What's the name of the restaurant? Why isn't it listed in my guide? It seems that no one has introduced it?"

Yang Cheng smiled, took a sip of the appetizing juice made from fruit vinegar, and said with a light smile, "Because this is a private restaurant, all the people who come here to eat are old customers or new friends introduced by old customers, and the outside world is almost unknown. , the most important thing is that the consumption level here is relatively high.”

What he said was relatively cryptic, but Xu Lingyue still understood the meaning, without saying much, and continued to dance the knife and fork beautifully.

About half an hour later, Cassano, who had retreated before, pushed the dining car back to the restaurant on the second floor again. After smiling and nodding to Yang Cheng and Yang Cheng, he said, "This is today's dessert, roasted marshmallow with ice cream, it's me. One of my personal favorite desserts, please try."

Looking at the cute shape on the plate, you know that this is a very loving dessert, mint chocolate vanilla ice cream, not too sweet, cool and refreshing, and the slightly charred meringue on the outside is baked and half melted After that, solidified marshmallows are formed, and the bottom layer is chocolate chips shaved into rolls.

The idea of ​​chocolate with marshmallows is thousands of miles away from Italy, the country of art. It is very American, like a great fusion of various races.

Yang Cheng gently scraped off a layer with a silver spoon, put it in his mouth and sipped it, the outer layer was caramelized, and the soft and fluffy marshmallow inside and the smooth ice cream combined to create a wonderful taste, which is worthy of Lian Cassano Desserts, which I highly recommend, do have a unique charm, and they just cater to the theme of today's dinner. How can there be no love treasures like ice cream and cotton candy in a romantic scene?

And Cassano cleverly integrated the two into one, making the romantic factor completely surround the two protagonists. This delicate thought is worthy of every penny of Yang Cheng's words!

The dinner also drew a perfect sentence in such a romantic atmosphere. After paying the bill, Yang Cheng drove Xu Lingyue to the next location in the plan!

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